Directions:
- Whisk together the soy sauce, sesame oil, scallion, garlic and ginger.
- Place ground turkey in a medium bowl, mix in sauce and gently combine using your hands.
- Cover bowl and place in fridge for 20-30 minutes.
- Form into 4 patties, and grill turning once, 4-5 minutes per side.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 177.37 Kcal (743 kJ) | ||
| Calories from fat | 71.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.95g | 12% | |
|---|---|---|---|
| Cholesterol | 81.63mg | 27% | |
| Sodium | 504.96mg | 21% | |
| Potassium | 287.86mg | 6% | |
| Total Carbs | 1.19g | 0% | |
| Sugars | 0.25g | 1% | |
| Dietary Fiber | 0.23g | 1% | |
| Protein | 25.84g | 52% | |
| Vitamin C | 1mg | 2% | |
| Iron | 1.3mg | 7% | |
| Calcium | 18.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 139.39 Kcal (584 kJ) | ||
| Calories from fat | 56.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.25g | 12% | |
|---|---|---|---|
| Cholesterol | 64.15mg | 27% | |
| Sodium | 396.82mg | 21% | |
| Potassium | 226.21mg | 6% | |
| Total Carbs | 0.93g | 0% | |
| Sugars | 0.19g | 1% | |
| Dietary Fiber | 0.18g | 1% | |
| Protein | 20.3g | 52% | |
| Vitamin C | 0.8mg | 2% | |
| Iron | 1.1mg | 7% | |
| Calcium | 14.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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