Sesame and Honey Almond Muffins Recipe

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Sesame and Honey Almond Muffins
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Ingredients:

Directions:

  1. Preheat oven to 375°F Coat muffin tin with cooking spray.
  2. In a large bowl combine dry ingredients.
  3. In a separate bowl, combine remaining ingredients, except sesame seeds. Pour into dry ingredients and mix just until all ingredients are moist.
  4. Spoon batter in muffin tin, filling to rims.
  5. Sprinkle with sesame seeds.
  6. Bake 20-30 minutes, until light brown, and a cake tester inserted into center comes out clean.
  7. Cool in pan 10 minutes before removing to wire rack to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 530.02 Kcal (2219 kJ)
Calories from fat 133.53 Kcal
% Daily Value*
Total Fat 14.84g 23%
Cholesterol 41.06mg 14%
Sodium 480.01mg 20%
Potassium 529.48mg 11%
Total Carbs 87.16g 29%
Sugars 43.67g 175%
Dietary Fiber 2.95g 12%
Protein 12.6g 25%
Vitamin C 0.7mg 1%
Iron 1.9mg 11%
Calcium 289mg 29%
Amount Per 100 g
Calories 263.62 Kcal (1104 kJ)
Calories from fat 66.41 Kcal
% Daily Value*
Total Fat 7.38g 23%
Cholesterol 20.42mg 14%
Sodium 238.75mg 20%
Potassium 263.35mg 11%
Total Carbs 43.35g 29%
Sugars 21.72g 175%
Dietary Fiber 1.47g 12%
Protein 6.27g 25%
Vitamin C 0.3mg 1%
Iron 0.9mg 11%
Calcium 143.7mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.2
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

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