Serrano Ham And Poblano Corn Pudding Recipe

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Ingredients:

Serving

2 large poblano chiles ( also called pasillas)
2 cups fresh corn kernels (from 2 large ears) or frozen, thawed, divided
2 large eggs
1/2 cup (1 stick) butter, melted, slightly cooled
1 tsp salt
large pinch of baking powder
1 cup sour cream
1/2 cup instant corn masa mix (maseca) - available at latin markets or at my regular store in the ethnic food section, see picture above
4 oz 1/4-inch- thick slices serrano ham or prosciutto, cut into 1/4-inch cubes (about 1 cup)
1 cup coarsely grated manchego cheese (about 4 1/2 oz)

Directions:

Char chiles over gas flame or in broiler until blackened on all sides.
Enclose in paper bag 15 minutes.
Peel and seed chiles, then cut lengthwise into 1/4-inch-wide strips.
~~~~
Preheat oven to 350°F.
Generously butter 13x9x2-inch glass baking dish.
Combine 1 1/2 cups corn, eggs, and next 3 ingredients in blender. Blend until almost smooth. Transfer mixture to large bowl.
Add sour cream and Maseca; stir until blended, then stir in ham, cheese, chiles, and remaining 1/2 cup corn.
Transfer mixture to prepared baking dish. Bake until corn pudding is puffed and golden brown in spots on top, about 40 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	185.88 Kcal (778 kJ)
Calories from fat	108.07 Kcal
		% Daily Value*
Total Fat	12.01g	18%
Cholesterol	64.21mg	21%
Sodium	468.81mg	20%
Potassium	132.76mg	3%
Total Carbs	11.15g	4%
Sugars	0.8g	3%
Dietary Fiber	0.99g	4%
Protein	8.92g	18%
Vitamin C	0.2mg	0%
Iron	0.5mg	3%
Calcium	155.3mg	16%

Amount Per 100 g
Calories	229.64 Kcal (961 kJ)
Calories from fat	133.51 Kcal
		% Daily Value*
Total Fat	14.83g	18%
Cholesterol	79.32mg	21%
Sodium	579.18mg	20%
Potassium	164.02mg	3%
Total Carbs	13.78g	4%
Sugars	0.99g	3%
Dietary Fiber	1.22g	4%
Protein	11.02g	18%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	2%
Iron	0.6mg	3%
Calcium	191.9mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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