See's Fudge Recipe

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See's Fudge
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Ingredients
8
Count
Nutrition
203
Calories
Total time
16
Minutes
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Ingredients:

  • 2 tbsp butter
  • 10 large marshmallows
  • 2 cups sugar
  • 1 1/2 cups chocolate chips
  • 1 cup chopped walnuts or 1 cup pecans
  • 2 tsp vanilla
  • 6 tbsp butter

Directions:

  1. Butter a 9/13-inch pan.
  2. In top of double boiler, melt 1/4 cube butter.
  3. Add 10 marshmallows, cut in fourths and melt with butter.
  4. In large pan, mix 1/2 large can evaporated milk (7/8 cup) and sugar.
  5. Bring to a rolling boil and then boil for 6 minutes, watching closely so that it doesn't burn.
  6. In a large bowl, combine chocolate chips, walnuts, vanilla and butter.
  7. Pour marshmallow mix and hot syrup mix over chocolate chips and nuts.
  8. Stir until well blended.
  9. Pour into buttered pan and cool.
  10. When cool, cut into squares with a sharp knife.
  11. Store covered in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 203.14 Kcal (851 kJ)
Calories from fat 102.99 Kcal
% Daily Value*
Total Fat 11.44g 18%
Cholesterol 13.22mg 4%
Sodium 57.27mg 2%
Potassium 91.82mg 2%
Total Carbs 23.81g 8%
Sugars 11.64g 47%
Dietary Fiber 0.36g 1%
Protein 2.83g 6%
Vitamin C 0.3mg 1%
Iron 0.5mg 3%
Calcium 38.3mg 4%
Amount Per 100 g
Calories 418.16 Kcal (1751 kJ)
Calories from fat 212.01 Kcal
% Daily Value*
Total Fat 23.56g 18%
Cholesterol 27.22mg 4%
Sodium 117.89mg 2%
Potassium 189mg 2%
Total Carbs 49g 8%
Sugars 23.96g 47%
Dietary Fiber 0.75g 1%
Protein 5.83g 6%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 2%
Iron 0.9mg 3%
Calcium 78.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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