Directions:
- Stem, rinse, and let grapes dry.
- Blend sour cream, cinnamon, sugar, and liqueur to taste.
- Pour mixture over grapes. Decorate with a sprinkling of brown sugar over top.
- Chill in refrigerator several hours or overnight.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 140.62 Kcal (589 kJ) | ||
| Calories from fat | 41.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.62g | 7% | |
|---|---|---|---|
| Cholesterol | 13.42mg | 4% | |
| Sodium | 29.87mg | 1% | |
| Potassium | 231.89mg | 5% | |
| Total Carbs | 23.95g | 8% | |
| Sugars | 15.36g | 61% | |
| Dietary Fiber | 1.4g | 6% | |
| Protein | 2.96g | 6% | |
| Vitamin C | 2.7mg | 4% | |
| Iron | 0.3mg | 2% | |
| Calcium | 67.1mg | 7% | |
| Amount Per 100 g | |||
| Calories | 115.42 Kcal (483 kJ) | ||
| Calories from fat | 34.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.79g | 7% | |
|---|---|---|---|
| Cholesterol | 11.01mg | 4% | |
| Sodium | 24.52mg | 1% | |
| Potassium | 190.33mg | 5% | |
| Total Carbs | 19.66g | 8% | |
| Sugars | 12.6g | 61% | |
| Dietary Fiber | 1.15g | 6% | |
| Protein | 2.43g | 6% | |
| Vitamin C | 2.2mg | 4% | |
| Iron | 0.3mg | 2% | |
| Calcium | 55.1mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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