Directions:
- Whisk together sour cream and brown sugar until sugar is dissolved.
- Add cinnamon, ginger, nutmeg, lemon juice and a pinch of salt and whisk mixture until it is combined well.
- Serve as a dip for fresh fruit.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 286.95 Kcal (1201 kJ) | ||
| Calories from fat | 171.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.03g | 29% | |
|---|---|---|---|
| Cholesterol | 60.38mg | 20% | |
| Sodium | 125.99mg | 5% | |
| Potassium | 387.35mg | 8% | |
| Total Carbs | 24.74g | 8% | |
| Sugars | 11.71g | 47% | |
| Dietary Fiber | 0.55g | 2% | |
| Protein | 6.95g | 14% | |
| Vitamin C | 1.8mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 263.2mg | 26% | |
| Amount Per 100 g | |||
| Calories | 154.39 Kcal (646 kJ) | ||
| Calories from fat | 92.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.24g | 29% | |
|---|---|---|---|
| Cholesterol | 32.48mg | 20% | |
| Sodium | 67.79mg | 5% | |
| Potassium | 208.41mg | 8% | |
| Total Carbs | 13.31g | 8% | |
| Sugars | 6.3g | 47% | |
| Dietary Fiber | 0.29g | 2% | |
| Protein | 3.74g | 14% | |
| Vitamin C | 1mg | 3% | |
| Iron | 0.1mg | 1% | |
| Calcium | 141.6mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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