Season's Easy Jam Bars Recipe

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Ingredients:

Serving

3/4 cup butter or 3/4 cup margarine, softened
2/3 cup sugar
2 tsp vanilla
1 egg
2 cups flour
1/2 tsp baking powder
3/4-1 cup jam or 3/4-1 cup jelly

Directions:

Grease 13x9 inch pan.
Mix butter or margarine, sugar, vanilla, egg in medium bowl with hand mixer. Don’t over mix.
Stir in flour and baking powder until dough forms.
Pat evenly into pan.
Spread jam or jelly on top of dough.
Bake for 20 to 25 minutes at 350 degrees Fahrenheit.
Top with powder sugar glaze.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1074.49 Kcal (4499 kJ)
Calories from fat	458.59 Kcal
		% Daily Value*
Total Fat	50.95g	78%
Cholesterol	132.43mg	44%
Sodium	1711.99mg	71%
Potassium	292.88mg	6%
Total Carbs	143.84g	48%
Sugars	54.44g	218%
Dietary Fiber	9g	36%
Protein	11.32g	23%
Vitamin C	6.3mg	11%
Vitamin A	0.4mg	14%
Iron	5mg	28%
Calcium	279.2mg	28%

Amount Per 100 g
Calories	405.43 Kcal (1697 kJ)
Calories from fat	173.04 Kcal
		% Daily Value*
Total Fat	19.23g	78%
Cholesterol	49.97mg	44%
Sodium	645.97mg	71%
Potassium	110.51mg	6%
Total Carbs	54.27g	48%
Sugars	20.54g	218%
Dietary Fiber	3.39g	36%
Protein	4.27g	23%
Vitamin C	2.4mg	11%
Vitamin A	0.2mg	14%
Iron	1.9mg	28%
Calcium	105.3mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.