72484 your stick chili salsa Recipes
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your favorite diced tomatoes (add another can if feeding ... and15 Moreyour favorite diced tomatoes (add another can if feeding more than 4 people), frozen fish such as red snapper , cod, etc. or fresh fish of your choice., water (for four people), yellow or white onion, vegetables, chopped (see below ), chopped fresh parsley or italian flat leaf parsley, tb chopped garlic, season with salt and pepper before serving based on your personal taste., you can add as many or as few chopped vegetables as you like. you can also use more or less fish depending on how thick you like your chowder to be.), this recipe can also be made with leftover fish and leftover vegetables. i do not suggest using leftover fish sticks or any other fried fish unless you remove the breaded topping first. if you do use fish that has been cooked, just add it to the chowder about two minutes before serving to heat it to the temperature of the other ingredients in the pot., if you prefer a mexican flavor , add 1 tsp. cumin and 1/2 tsp oregano with a dash of cayenne pepper (or more for a hotter flavor), if you prefer an italian flavor , add 1/2 tsp of italian seasonings or 1 tsp oregano, vegetables to be added are based on your favorites and what you may or may not have in your pantry at the time. here are some of my favorite additions for your review, diced potatoes , celery, carrots, zucchini, leeks, mushrooms, cabbage, mild chile peppers, red onions, artichoke hearts, and green or red bell peppers. you can add a handful of fresh spinach or 1/4 cup of frozen spinach. you can always add a can of mixed vegetables and of course, you can use frozen vegetables. i do not suggest using broccoli. corn is also a good addition. you can add a can of drained corn, black beans and a few tbsp of salsa for a great mexican fish soup., use canned tomatoes that have additional vegs in them such as mexican-style with chilies and onions, italian-style with peppers or anything other blend you prefer.)16 ingredients
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ground beef or chuck, onion diced and13 Moreground beef or chuck, onion diced, mild chili beans (with juice), black beans (with juice), dark red kidney beans (with juice), light red kidney beans (with juice), white kidney beans (with juice), tomato sauce, paprika-to your taste, cumin-to your taste, chili powder-to your taste, salt -to your taste, pepper-to your taste, garlic salt-to your taste, hot sauce-again to your liking2 hour , 15 ingredients
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onion, diced, tomato, peeled, seeded and diced and7 Moreonion, diced, tomato, peeled, seeded and diced, red wine vinegar or 2 tbsp lime if you want salsa with limes, garlic cloves, minced, olive oil, dried parsley, 2 tbsp if fresh and minced, drops chili sauce , depending on how strong you want it, salt , as needed, pepper , as needed10 min, 9 ingredients
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Grill Your Sauces on a Stick- Pineapple and Red Chili Salsaonion, quartered, plum tomato , halved lengthwise and7 Moreonion, quartered, plum tomato , halved lengthwise, garlic cloves, peeled, fresh pineapple, cut into 8 pieces, red bell pepper, stemmed seeded and quartered, fresh long red chili pepper, stemmed seeded and quartered, mint leaves, water, lime juice30 min, 9 ingredients
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Green Chili Salsa Poached Fishwhite fish fillet, cut into 4 pieces, green chili salsa and2 Morewhite fish fillet, cut into 4 pieces, green chili salsa, sour cream, shredded longhorn cheese25 min, 4 ingredients
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Chili-Salsa Sausage Skilletitalian sausages, casings removed and20 Moreitalian sausages, casings removed, dried oregano (or to taste), onion, finely chopped, minced fresh garlic (or to taste), green bell pepper, seeded and finely chopped, jalapeno pepper, seeded and finely chopped, oil, black beans, drained (or use kidney beans), crushed tomatoes, tomato sauce (optional), salsa (mild or spicy ), dry red wine (or to taste, or use white wine), green chilies, diced, chili powder (or to taste), cumin powder (or to taste), salt (or to taste), black pepper, sugar (optional), cooked rice, grated cheddar cheese, chopped onion26 min, 21 ingredients
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Chili Beansground beef, your favorite chili mix, crushed tomatoes and5 Moreground beef, your favorite chili mix, crushed tomatoes, tomato paste, onion chopped, green bell pepper chopped, carton of chicken stock, your favorite beans, drained and rinsed2 min, 8 ingredients
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Salsa Scrambled Eggseggs, heavy cream or milk, your favorite red salsa and4 Moreeggs, heavy cream or milk, your favorite red salsa, shredded cheddar jack cheese, salt, pepper, butter or margarine7 ingredients
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Chili Cheese Filled Sourdough Dipsourdough loaf, unsliced, mild cheddar cheese, shredded and3 Moresourdough loaf, unsliced, mild cheddar cheese, shredded, monterey jack cheese, shredded, green chili salsa (or more to taste), green chilies, diced2 hour 10 min, 5 ingredients
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Easy Chili Cheese Frito Nachosyour favorite chili (mo meaty chili, posted) and3 Moreyour favorite chili (mo meaty chili, posted), fritos scoops, mexican blend shredded cheese, garnishes: sour cream , green onion, black olives, chopped tomatoes, jalepenos5 min, 4 ingredients
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Chili Beef Loafground lean (7% or less fat) beef, eggs and8 Moreground lean (7% or less fat) beef, eggs, red or green chili salsa, fine dried bread crumbs, minced onion, salt, pepper, whole green chilies, shredded jack cheese, sour cream (optional)10 ingredients
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Chili Cheese Dipcream cheese, softened, chili con carne and4 Morecream cheese, softened, chili con carne, chopped green chilies, salsa, shredded cheddar cheese, tortilla chips15 min, 6 ingredients
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Salsa Verde Dipgreen chili salsa, monterey jack cheese, diced and4 Moregreen chili salsa, monterey jack cheese, diced, avocado, diced, pickled jalapeno pepper, diced (or to taste), fresh cilantro, chopped, tortilla chips40 min, 6 ingredients
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