39 yeast bread breadsticks Recipes

water, butter or 1 tbsp margarine, sugar, salt, bread flour, yeast, egg white, water

warm water, sugar, salt (i use kosher), olive oil, bread flour, cornmeal, yeast (i use the jarred stuff)

water, warm, shredded monterey jack cheese (with or without jalapeno peppers), cooking oil, bread flour, grated parmesan cheese, salt, cracked black pepper, active dry yeast or 1 tsp bread machine yeast, egg white, water, crushed black pepper or parmesan cheese or kosher salt

water, monterey jack cheese, shredded (use the monterey jack with jalapeno), oil, bread flour, grated parmesan cheese, salt, cracked black pepper, dry yeast or 1 tsp bread machine yeast, egg white, water, cracked black pepper, coarse salt or parmesan cheese

water , plus, water, margarine or 3 tbsp butter, softened, bread flour, sugar, salt, rosemary, crushed, oregano or 1 tsp italian seasoning, yeast, water, egg white

unsalted butter, onion, chopped medium fine, cornmeal, active dry yeast, warm water, granulated sugar, salt, jalapeno chiles, seeded and chopped, buttermilk, bread flour

water (70-80 degrees f), olive or canola oil, grated parmesan cheese, sugar, garlic powder, salt, minced fresh basil, bread flour, active dry yeast, butter or stick margarine, melted

milk, vegetable oil, honey, sugar, warm water, active dry yeast, bread flour, separated, plus extra for kneading, salt, egg white, lightly beaten, sesame seeds, coarse salt

warm milk (whole milk gives smoother crust and richer taste), warm water (read directions. an easy way to measure is explained below), sugar, salt, yeast (i use two packets of rapid rise), unbleached all-purpose flour, enriched bread flour, cornmeal, for rolling, cooking oil , for cookie sheet, garlic powder (optional), egg white (optional)

bread flour, olive oil, salt, dry yeast, sugar, water, dry oregano, sun-dried tomatoes, chopped, black olives, quartered, sea salt

active dry yeast, warm water (105o to 115o), sugar, salt, unbleached bread flour, divided, unbleached bread flour, vegetable cooking spray, egg white, lightly beaten, poppy seeds

active dry yeast, warm water (105o to 115o), sugar, bread flour, divided, rye flour, yellow cornmeal, salt, plain nonfat yogurt, margarine, softened, caraway seeds, bread flour, vegetable cooking spray, egg white, water, caraway seeds

sliced beets, drained and pureed, caraway seeds, dry yeast, sugar, skim milk (105o to 115o), bread flour, divided, margarine, softened, salt, cider vinegar, egg

no-salt added tomato paste, dry yeast, sugar, skim milk (105o to 115o), bread flour, divided, margarine, softened, salt, cider vinegar, egg

frozen chopped spinach, thawed and drained, dried oregano, dry yeast, sugar, skim milk (105o to 115o), bread flour, divided, margarine, softened, salt, cider vinegar, egg

instant potato flakes, water, skim milk, onion powder, garlic powder, dry yeast, sugar, skim milk (105o to 115o), bread flour, divided, margarine, softened, salt, cider vinegar, egg

water (70-80 degrees ), olive or canola oil, parmesan cheese grated, sugar, garlic powder, salt, fresh basil minced, bread flour, active dry yeast, butter or stick margarine melted