207908 wood smoked beef roast sicilian herb sauce Recipes

fresh thyme leaves, garlic cloves, peeled, dried oregano, coarse kosher salt or coarse sea salt, fresh lemon juice, extra-virgin olive oil, well-trimmed 2 1/2- to 2 3/4-lb tri-tip beef roast

beef roast or 2 -4 lbs beef brisket, liquid smoke, fresh coarse ground black pepper, kosher salt, minced fresh garlic cloves

beef boneless tip roast, dried herbs, leaves (such as marjoram, basil and oregano), salt, pepper, garlic cloves, finely chopped, balsamic vinegar or 1 cup red wine vinegar

beef roast, carrots, potatoes, celery, garlic powder, pepper

fresh thyme leaves, garlic cloves, peeled, dried oregano, coarse sea salt, fresh lemon juice, extra virgin olive oil, tri-tip beef roast (well-trimmed )

water, salt, golden brown sugar, uncooked large shrimp, unpeeled, olive oil, dry white wine, garlic cloves, minced, chopped fresh parsley, dried crushed red pepper, roasted garlic-herb sauce

boneless beef roast, teriyaki sauce, garlic, sea salt, water

beef ribs, kosher salt, brown sugar, course ground black pepper, grated lemon zest, tabasco sauce, beef broth, worcestershire sauce, cider vinegar, vegetable oil, dry mustard, chili powder, paprika, tabasco sauce

beef roast, fat-free italian salad dressing, extra virgin olive oil, pepper, garlic cloves, crushed, onion, minced, soy sauce, mrs. dash seasoning mix (or 2 tbsp coco cola), barbecue sauce, spicy mustard (your favorite ), parsley

beef roast, water, salsa, onion soup mix, italian salad dressing mix, au jus mix, kings hawaiian roll, swiss cheese, sour cream, chili sauce, creamy horseradish sauce

smoked beef sausage, diced, onion, diced, dry onion soup mix (optional), garlic cloves, minced, vegetable stock or 6 cups beef stock, sliced carrot, bow tie pasta, italian-style tomatoes, diced, garbanzo beans, fresh spinach leaves, coarsely chopped, dried oregano, basil, crushed red pepper flakes, red wine (optional, but highly recommend )

beef roast, guinness stout, worchestershire sauce, celery ribs, onion, dried mushroom, pepper, salt (i use sea )

beef roast, olive oil, divided, meat tenderizer , unseasoned, caesar salad dressing mix (i like good seasons ), onion, cut into large pieces, garlic cloves, minced, pepper

beef roast, onion, garlic salt, pepper, mushroom soup, water (use empty soup can)

dry white wine, vegetable or fish broth, orange, cut in half, lemon, cut in half, fresh basil leaves, bay leaves, whole black peppercorns, sea salt, salmon fillets (about 6 oz each), cut 1 inch thick, skin on, creamy herb sauce

tomatoes , halved lengthwise, minced garlic, chopped fresh italian parsley leaves, olive oil , plus additional for drizzling tomatoes, pacific albacore tuna (or other fresh tuna steak), herbes de provence, coarse salt, white bean puree , recipe follows, pesto , recipe follows, suggestion: sauteed greens , asparagus or haricots verts, special equipment : oak, cherry or hickory wood for smoking, stovetop smoker or old roasting pan

extra-virgin olive oil, beef rump roast, rinsed and patted dry, salt and pepper, roasted garlic and herb tomato sauce, madeira wine, minced garlic, frozen pearl onions, frozen carrot slices

extra virgin olive oil, rump roast, rinsed and patted dry, salt and pepper, roasted garlic and herb pasta sauce, madeira wine, minced garlic, frozen pearl onions, frozen carrot , slices