1534 with ricotta pepper and tomato Recipes

  • Lemon Herb, Homemade Ricotta & Roasted Tomato Crostini
    whole milk, heavy cream, kosher salt and
    19 More
    whole milk, heavy cream, kosher salt, good white wine vinegar, cheese cloth, baguette, cut in thin slices (i like to cut on an angle for presentation purposes), olive oil, garlic clove (optional), arugula (optional), ricotta cheese, lemon zest, fresh lemon juice (more or less to taste), scallions, fine diced (white and green parts ), fresh basil, chopped, fresh parsley, chopped, fresh thyme, salt, pepper, tomatoes, cut in thick slices (you should be able to get about 16 slices), olive oil, salt, pepper
    30 min, 22 ingredients
  • Ricotta and Spinach Cannelloni
    cannelloni tubes, fresh spinach, ricotta cheese and
    7 More
    cannelloni tubes, fresh spinach, ricotta cheese, onion, finely chopped, garlic cloves, crushed, grated nutmeg, salt & freshly ground black pepper, tomato sauce, freshly grated parmesan cheese, olive oil
    50 min, 10 ingredients
  • Tomato-Ricotta Spaghetti
    tomatoes, halved (about 4 cups) and
    6 More
    tomatoes, halved (about 4 cups), extra-virgin olive oil, divided, salt, divided, uncooked spaghetti, chopped fresh basil, freshly ground black pepper, ricotta salata cheese, crumbled
    7 ingredients
  • Ricotta & Tomato Pita Pizza
    tomato, chopped, olive oil, oregano, basil and
    3 More
    tomato, chopped, olive oil, oregano, basil, salt and pepper, to taste, pita bread, ricotta cheese
    5 min, 7 ingredients
  • Grilled Eggplant With Ricotta and Tomato
    eggplant, sliced, olive oil, tomatoes, halved and
    5 More
    eggplant, sliced, olive oil, tomatoes, halved, garlic cloves, finely chopped, capers, drained, ricotta cheese , fresh rather than from a tub, salt & freshly ground black pepper, fresh basil leaves
    20 min, 8 ingredients
  • Delicious and Simple Ricotta and Tomato Pasta Sauce Delicious and Simple Ricotta and Tomato Pasta Sauce
    fresh ricotta, crushed tomatoes and
    9 More
    fresh ricotta, crushed tomatoes, yellow onion, finely diced, garlic, crushed, tomato paste, freshly grated parmesan cheese, salt, coarse ground pepper, olive oil, leaves fresh basil, pasta (spirals work well with this recipe )
    15 min, 11 ingredients
  • Tomato and Ricotta Tartlets Tomato and Ricotta Tartlets
    sheets frozen shortcrust pastry, thawed (use gluten-free ... and
    8 More
    sheets frozen shortcrust pastry, thawed (use gluten-free option listed above if required), ricotta cheese , low-fat can be used, egg, beaten, chopped chives, chopped basil, parmesan cheese, finely grated, salt, pepper, tomatoes
    40 min, 9 ingredients
  • Ricotta and Tomato Pizzas (Food Network Kitchens) Ricotta and Tomato Pizzas (Food Network Kitchens)
    warm water (about 110 degrees f) and
    13 More
    warm water (about 110 degrees f), extra-virgin olive oil , plus additional as needed, sugar (1/4 oz), active dry yeast (1/4 oz package), all-purpose flour , plus additional for kneading (11 3/8 oz), white or yellow cornmeal , plus additional for forming (2 3/8 oz), kosher salt (1/8 oz), ripe yellow or red tomatoes (about 2 lb), garlic, extra-virgin olive oil, plus more for brushing, kosher salt, freshly ground black pepper, fresh ricotta cheese, at room temperature, fresh basil , oregano or parsley or a mix, leaves stripped and torn
    40 min, 14 ingredients
  • Ricotta and Roast Tomato Pies With Spinach and Bean Salad Ricotta and Roast Tomato Pies With Spinach and Bean Salad
    sweet potatoes (orange chopped) and
    13 More
    sweet potatoes (orange chopped), sheet puff pastry (25% reduced fat thawed), low-fat ricotta (fresh ), egg (50 g), peas (frozen 1/2 cup), italian parsley (fresh shredded ), ground black pepper, tomatoes (halved ), balsamic vinegar, baby spinach (leaves 4 cups), cannellini beans (rinsed and drained ), carrot (peeled into long ribbons), lebanese cucumber (peeled into long ribbons)
    1 hour , 14 ingredients
  • Ricotta cheese lentil and brown rice rolls Ricotta cheese lentil and brown rice rolls
    swish chard leaves (large) and
    11 More
    swish chard leaves (large), lentils (15oz) rinsed and drained, brown rice cooked, whole-milk ricotta cheese (4oz) at room temperature, grated parmesan cheese, olive oil, olive oil, baby arugula leaves chopped, garlic minced, kosher salt, freshly ground black pepper, tomato-basil sauce (26oz)
    12 ingredients
  • Ricotta Corn Cakes: Torta Gialla (Mario Batali) Ricotta Corn Cakes: Torta Gialla (Mario Batali)
    extra-virgin olive oil, onions, finely chopped and
    8 More
    extra-virgin olive oil, onions, finely chopped, salt and pepper, tomatoes, peeled and roughly chopped, corn flour, corn kernels, ricotta, skim milk, baking powder, unsalted butter
    1 hour 35 min, 10 ingredients
  • Spinach Crepes With Ricotta Cheese Spinach Crepes With Ricotta Cheese
    crepes, plain flour, eggs, oil, milk and
    12 More
    crepes, plain flour, eggs, oil, milk, frozen chopped spinach, ricotta cheese filling, pinenuts, ricotta cheese, grated parmesan cheese, salt and pepper, tomato-onion sauce, tomatoes, butter, garlic, onion, water
    45 min, 17 ingredients
  • Tomato Ricotta Cheese Spaghetti Tomato Ricotta Cheese Spaghetti
    tomatoes , on the vine cut in 4 (or cherry ), olive oil and
    7 More
    tomatoes , on the vine cut in 4 (or cherry ), olive oil, garlic , coarsley minced, spaghetti, uncooked, basil, chopped, pepper , to taste, red pepper flakes (to taste), ricotta cheese, parmesan cheese, garnish
    40 min, 9 ingredients
  • Tomato and Herbed Ricotta Salata Salad Tomato and Herbed Ricotta Salata Salad
    ricotta salata, chopped fresh basil, chopped fresh chives and
    10 More
    ricotta salata, chopped fresh basil, chopped fresh chives, chopped fresh mint, chopped fresh oregano, chopped fresh thyme, ripe tomatoes , cut into 1/4-inch slices, tomatoes, halved (various colors), coarse salt, fresh ground black pepper, extra virgin olive oil, balsamic vinegar, fresh basil or fresh mint or fresh oregano or fresh thyme sprig, for a garnish
    15 min, 13 ingredients
  • Mom’s Spinach and Ricotta Stuffed Shells Mom’s Spinach and Ricotta Stuffed Shells
    pasta shells (about 1 1/2 lbs), olive oil and
    16 More
    pasta shells (about 1 1/2 lbs), olive oil, whole milk ricotta cheese, shredded mozzarella cheese, shredded parmesan cheese, frozen chopped spinach (thawed and drained ), chopped garlic, eggs, lightly beaten, salt and pepper, tomato sauce, tomato paste, ground italian sausage, ground chuck, chopped garlic (or more ), chopped onion, salt and pepper
    1 hour , 18 ingredients
  • Herbed Ricotta and Tomato Bruschetta Herbed Ricotta and Tomato Bruschetta
    whole milk ricotta cheese, chopped fresh chives and
    10 More
    whole milk ricotta cheese, chopped fresh chives, chopped fresh mint, chopped fresh tarragon, fresh lemon juice, freshly ground black pepper, chopped fresh flat-leaf parsley, divided, country-style bread, garlic clove, halved, extravirgin olive oil, ripe tomato , cut into 8 (1/4-inch-thick) slices (about 8 oz), salt
    12 ingredients
  • Lasagna With Ricotta and Tomato Sauce Lasagna With Ricotta and Tomato Sauce
    olive oil, yellow onions, diced (about 3 cups) and
    12 More
    olive oil, yellow onions, diced (about 3 cups), tomatoes, drained, kosher salt, fresh ground black pepper, whole-milk ricotta cheese, egg, parmesan cheese , plus, grated parmesan cheese, chopped fresh basil, ground nutmeg, butter, melted, sheets lasagna noodles , parboiled, mozzarella cheese, grated (about 3 cups)
    1 hour 10 min, 14 ingredients
  • Ricotta and Chive Stuffed Cherry Tomatoes Ricotta and Chive Stuffed Cherry Tomatoes
    tomatoes, whole milk ricotta cheese and
    3 More
    tomatoes, whole milk ricotta cheese, fresh chives, finely chopped, salt, freshly ground black pepper
    5 ingredients




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