1154 with peppers and asiago cheese Recipes

flour, dry yeast, salt, sugar, black pepper, milk, butter, cut up, asiago cheese, shredded, egg

cippoline onions, skins on, dry sherry, raisins, honey, unsalted butter, juice of 1 orange, chopped fresh thyme, kosher salt and cracked black pepper, sherry vinegar, asiago cheese, four 1/4-inch slices baguette, toasted and brushed with extra virgin olive oil

warm water, egg, melted butter, nonfat dry milk powder, shredded asiago cheese, chopped green onions, sugar, salt, fresh coarse ground black pepper, bread flour, active dry yeast

eggs, water, salt, freshly ground black pepper, stalks asparagus steamed until tender then chopped, asiago cheese, fresh tarragon

fusilli, olive oil, garlic clove, minced, fresh spinach, roughly chopped, tomatoes, halved, asiago cheese or 3 1/2 oz , grated, parmesan cheese, grated, salt, fresh ground black pepper

asiago artichoke dip, canned artichoke hearts - canned not marinated, fresh baby spinach, asiago cheese grated, mayo, tomato vinaigrette, vine ripened red tomato s - cored and diced, sweet red pepper - diced, jalapeno pepper - seeded and diced, vidalia or sweet onion - diced, olive oil, rice wine vinegar, fresh cilantro

water, butter, all-purpose flour, garlic salt, eggs, asiago cheese or 1 1/2 cups parmesan cheese, finely shredded, red bell pepper, finely chopped, fresh basil, finely chopped (can use 1 1/2 tsp dried basil leaves)

butter, olive oil, salt, cayenne pepper , to taste, water, flour, eggs, asiago cheese, finely shredded, parmesan cheese, grated, pecorino pepato cheese, shredded

penne pasta (or pasta of choice), olive oil, garlic clove, minced, fresh spinach, roughly chopped, tomatoes, halved, asiago cheese, grated, parmesan cheese, grated, salt, fresh ground black pepper

boiling water, sun-dried tomatoes , packed without oil (about 2 cups), extra-virgin olive oil, salt, freshly ground pepper, garlic cloves, crushed, hot cooked cavatappi (about 12 oz uncooked ridged, spiral pasta), fresh spinach , torn, grated asiago cheese, grated fresh parmesan cheese

olive oil, red onion, chopped, red bell pepper, coarsely chopped, zucchini, chopped, spinach leaves , torn into 1-inch pieces, eggs, egg whites, salt, ground black pepper, shaved asiago cheese, chopped tomatoes, chopped fresh basil

olive oil, red onion, chopped, red bell pepper, coarsely chopped, zucchini, chopped, spinach leaves , torn into 1-inch pieces, eggs, egg whites, salt, ground black pepper, shaved asiago cheese, chopped tomato, chopped fresh basil

olive oil, red onion, red bell pepper, zucchinin chopped, spinach leaves packed torn into 1 inch pieces, eggs, egg whites, salt, ground black pepper, asiago cheese shaved, tomatoes chopped, fresh basil chopped

asiago cheese, grated, pressed garlic, mayonnaise, dried oregano, dried thyme, dried parsley, salt, ground black pepper, french baguette, thinly sliced

sliced sandwich bread, asiago cheese, grated finely, onions, chopped finely, light mayonnaise, fresh thyme, chopped finely, salt, cayenne pepper

uncooked stone-ground grits, shredded asiago cheese, butter, salt, freshly ground pepper

grated asiago cheese, pressed garlic, mayonnaise, dried oregano, dried thyme, dried parsley, salt, ground black pepper, french baguette, thinly sliced

portabella mushroom, olive oil, garlic clove, minced, lime juice (lemon also works), fresh rosemary, chopped (or 1/2 tsp dried ), ciabatta, sliced in half or 8 slices of any dense bread, salt, pepper, pesto sauce, asiago cheese or 7 oz cheese, of your choice, balsamic vinegar (pomegranate infused vinegar also works, for a sweet taste)