26 with peppermint and sauce Recipes

peppermint candies, finely crushed, whipping cream, marshmallow cream

whipping cream, crushed candy canes or other hard peppermint candies (about 6 oz), water, semisweet chocolate, chopped

crushed peppermint candies, heavy whipping cream, marshmallow creme

espresso, peppermint extract, white chocolate sauce, milk, steamed

chocolate wafer crumbs, sugar, cream cheese, sweetened condensed milk, hard peppermint candies ......crushed ..., whipping cream, rich hot fudge sauce

drained crushed pineapple (reserve 1/4 cup juice), pineapple juice, sugar, water, drops peppermint oil

peppermint hard candies , unwrapped, milk, chocolate syrup, instant chocolate pudding mix, peppermint extract, salt

peppermint candies, crushed, heavy whipping cream, marshmallow creme

eggs, separated, milk, crushed peppermint candy, sugar, instant tapioca, salt, cream-chocolate sauce, crushed peppermint candy

vanilla ice cream, softened (i use haagen das), hard red-and-white-striped peppermint candies, crushed, peppermint extract, water, unsalted butter , cut into 1/2-inch pieces, sugar, salt, unbleached all-purpose flour, eggs, whipping cream, semisweet chocolate, chopped, red-and-white striped peppermint candy, crushed (for garnish ), fresh mint sprig (for garnish )

crushed peppermint candies, whipping cream, marshmallow creme

light corn syrup, butter or 3 tbsp margarine, marshmallow creme, half-and-half, crushed hard peppermint candy

milk, unsalted butter, eggs, granulated sugar, bleached all-purpose flour, baking powder, unsweetened cocoa powder, salt, pure vanilla extract, semisweet chocolate, (about 1 lb) melted, heavy cream, chocolate ice cream, peppermint ice cream (recipe from above), chocolate sauce, warm, homemade or store bought, fresh mint

heavy cream, unsalted butter , cut into pieces, light brown sugar, unsweetened chocolate, chopped fine, salt, coarsely crushed peppermint sticks or peppermint candies

unsalted butter, dark corn syrup, imported bittersweet chocolate (not unsweetened ) or semisweet chocolate, chopped, powdered sugar , sifted, whipping cream, egg whites, sugar, vanilla ice cream, softened slightly, crushed hard peppermint candies, peppermint extract, powdered sugar, coarsely chopped hard peppermint candies

baking powder, granulated sugar, brown sugar, salt, flour, nutmeg (grounded ), cinnamon (grounded ), unsalted butter, crisco shortening, eggs, yolks separate the yolk from the whites, vanilla extract, ginger, sliced thinly (whole , 8 slices), whole allspice (placed in boiling water.), peppermint tea bag (lipton tea teabag placed in the water to boil the duff.), guava (red flesh varieties -- 1x beaumont variety, used in the duff, 1x hong kong pink variety, used ), guava (white flesh varieties -- 5x mexican cream variety, - used for making the sauce, 1x sweet white), raisins (dark ), walnuts , and almond (crushed, chopped), banana chips (dried ), pineapple chunk (dried ), raisins (sultans), sweetened flaked coconut, nestle sweetened condensed milk, margarine, banana (ripe ), cherry brandy (1 tbsp is added to the sauce, whereas the other 3 tbsp are used to soak the dark raisin), cognac, gin

evaporated milk, crushed hard peppermint candies (about 45 candies), unsweetened chocolate, butter, sugar, salt

unsweetened chocolate squares, water, sugar, butter, peppermint extract, chopped nuts, salt