Directions:
- In a heavy saucepan, combine the crushed candies, whipping cream and marshmallow creme. Cook and stir over low heat until candy is completely melted and mixture is smooth. Store in the refrigerator. Yield: 2-1/4 cups.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 29.54 Kcal (124 kJ) | ||
| Calories from fat | 22.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.47g | 4% | |
|---|---|---|---|
| Cholesterol | 9.13mg | 3% | |
| Sodium | 3.11mg | 0% | |
| Potassium | 5mg | 0% | |
| Total Carbs | 1.89g | 1% | |
| Sugars | 1.29g | 5% | |
| Protein | 0.13g | 0% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 4.3mg | 0% | |
| Amount Per 100 g | |||
| Calories | 105.64 Kcal (442 kJ) | ||
| Calories from fat | 79.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.82g | 4% | |
|---|---|---|---|
| Cholesterol | 32.67mg | 3% | |
| Sodium | 11.13mg | 0% | |
| Potassium | 17.88mg | 0% | |
| Total Carbs | 6.76g | 1% | |
| Sugars | 4.6g | 5% | |
| Protein | 0.48g | 0% | |
| Vitamin C | 0.2mg | 0% | |
| Calcium | 15.5mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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