1832 with artichoke and black Recipes

  • Artichoke Hearts in Lemon-Parsley Sauce
    artichokes, trimmed (small to medium in size) and
    12 More
    artichokes, trimmed (small to medium in size), frozen artichoke hearts, thawed, lemon, capers , preferable salt-packed (optional), extra virgin olive oil, yellow onions, finely chopped, garlic cloves, coarsely chopped, fresh italian parsley, chopped, salt & freshly ground black pepper, to taste, stock (vegetable or chicken), grated lemon zest (optional), lemon , juice of, fresh basil leaves , torn (can also use mint)
    45 min, 13 ingredients
  • Artichoke Dip
    artichoke hearts, not marinated and
    4 More
    artichoke hearts, not marinated, mayonnaise (not miracle whip), parmesan cheese, garlic powder, black pepper
    55 min, 5 ingredients
  • Artichoke Pizza
    black olives, marinated artichokes, separated and
    4 More
    black olives, marinated artichokes, separated, chestnut mushrooms, sliced, mozzarella cheese, grated, tomato sauce (i like my tomato fondue #160495), prepared pizza crust
    20 min, 6 ingredients
  • Artichoke Pesto
    artichokes, garlic cloves, finely minced and
    7 More
    artichokes, garlic cloves, finely minced, pimento stuffed olive, onions, finely minced, capers, black pepper, fresh lemon juice, salt and pepper, garlic oil or 2 -3 tbsp virgin olive oil
    15 min, 9 ingredients
  • Artichoke-Brie Dip
    artichokes, drained & chopped, cream cheese, softened and
    7 More
    artichokes, drained & chopped, cream cheese, softened, mayonnaise, green onions, chopped fine, oregano, salt, black pepper, garlic clove, minced, brie cheese, cut in small pieces
    40 min, 9 ingredients
  • Artichoke Black Bean Dip Artichoke Black Bean Dip
    onion, chopped, butter, sour cream, mayonnaise and
    6 More
    onion, chopped, butter, sour cream, mayonnaise, ranch dressing, artichoke hearts, drained and quartered, black beans, rinsed and drained, parmesan cheese, shredded, mozzarella cheese, chips , of your choice
    50 min, 10 ingredients
  • Artichoke & Black Olive Baked Chicken Artichoke & Black Olive Baked Chicken
    boneless skinless chicken breasts and
    4 More
    boneless skinless chicken breasts, marinated artichoke hearts (chopped & drained ), sliced ripe olives, drained, chicken broth, chopped fresh tarragon
    1 hour , 5 ingredients
  • Grilled Lamb Chops with Artichoke Puree, Crispy Baby Artichokes and Cerignola Olive Grilled Lamb Chops with Artichoke Puree, Crispy Baby Artichokes and Cerignola Olive
    double-bone rack of lamb, salt, black pepper, olive oil and
    16 More
    double-bone rack of lamb, salt, black pepper, olive oil, panko, sea salt, artichoke puree, crispy baby artichokes, black cerignola olive, pitted and sliced, savory herb leaves , for serving, chopped large artichoke hearts, water, olive oil, green thai chili, salt, lemon juice, baby artichokes, soya oil, salt, pepper
    40 min, 20 ingredients
  • Artichoke Tapenade Artichoke Tapenade
    artichoke bottoms, drained and rinsed well (or 8 oz fresh... and
    8 More
    artichoke bottoms, drained and rinsed well (or 8 oz fresh artichoke hearts), capers, kalamata olives (about 3 tbsp. pitted , halved olives), dried basil, fresh parsley, ground black pepper, garlic, crushed, lemon or lime juice (optional; use more for fresh, artichokes )
    9 ingredients
  • Artichoke Spinach Pasta Artichoke Spinach Pasta
    artichoke and spinach noodles cooked and drained and
    8 More
    artichoke and spinach noodles cooked and drained, marinated artichoke hearts.-save juice , chop artichokes, fresh basil chopped, few tbsp fresh chopped frsh cilanto, pitted black olives sliced or to taste, fresh mozarella balls, sliced into small pieces or to taste, extrav virgin olive oil to taste and moisten, garlic minced or to taste, salt and pepper
    20 min, 9 ingredients
  • Artichokes and Spinach au Gratin Artichokes and Spinach au Gratin
    artichokes (4 to 4 1/2 in. wide ) or 2 packages (9 oz. ea... and
    6 More
    artichokes (4 to 4 1/2 in. wide ) or 2 packages (9 oz. each) frozen artichoke hearts, dried thyme, coriander seed, dried basil, coarsely crushed black peppercorns, spinach filling, shredded gruyere or swiss cheese
    7 ingredients
  • Artichoke Sauce over Pasta With a Olive Gremalata Artichoke Sauce over Pasta With a Olive Gremalata
    artichokes in water (2 cans chopped fine ) and
    20 More
    artichokes in water (2 cans chopped fine ), linguine (1 box), shallot, large diced, chicken broth, butter, flour, capers, parmesan cheese, garlic, minced, lemon juice, fresh parsley, and chopped fine, crouton , just crunched up, kosher salt, ground black pepper, parmesan cheese , grated (optional as a garnish), black olives, chopped fine, parsley, chopped fine, lemon zest, kosher salt, garlic, minced, sun-dried tomato packed in oil, diced fine
    30 min, 21 ingredients
  • Chicken With Artichokes, Black Olives & Vermicelli Chicken With Artichokes, Black Olives & Vermicelli
    boneless chicken breast , cut into 3-inch strips and
    8 More
    boneless chicken breast , cut into 3-inch strips, all-purpose flour, chicken broth, brandy (you can use white wine), artichoke hearts, drained, dijon mustard, black olives, vermicelli, olive oil
    15 min, 9 ingredients
  • Greek Scramble With Artichokes Black Olives And Fe... Greek Scramble With Artichokes Black Olives And Fe...
    eggs, artichokes, drained, ricotta cheese and
    9 More
    eggs, artichokes, drained, ricotta cheese, grated mozzarella cheese, grated asiago cheese, ground nutmeg, black pepper, fresh basil leaves, kalamata olives, unsalted butter, crumbled feta cheese
    10 min, 12 ingredients
  • Artichoke and Goat Cheese Spread with French Bread Crostini Artichoke and Goat Cheese Spread with French Bread Crostini
    artichoke hearts, well drained and
    17 More
    artichoke hearts, well drained, mild soft goat cheese , such as montrachet, olive oil, lemon juice, grated lemon zest, minced garlic, roasted red bell pepper or pimiento, chopped parsley leaves, chopped fresh chives, minced fresh basil leaves, salt, coarsely ground black pepper, crushed red pepper flakes, french bread crostini , recipe follows, french baguette or ficelle, extra-virgin olive oil, coarse salt, freshly ground black pepper
    5 min, 18 ingredients
  • Penne with Baby Artichokes, Black Olives and Peas (Tyler Florence) Penne with Baby Artichokes, Black Olives and Peas (Tyler Florence)
    baby artichokes, olive oil, divided, garlic cloves, minced and
    13 More
    baby artichokes, olive oil, divided, garlic cloves, minced, shallot, minced, lemon , cut in thin circles, bay leaves, red pepper flakes, vegetable broth, black olives, pitted, fresh basil , chiffonade, tomatoes, diced, butter, sweet peas, salt and pepper, to taste, penne pasta, cooked, grated pecorino romano
    55 min, 16 ingredients
  • Artichoke Dip Artichoke Dip
    artichoke hearts, drained, spring onion, finely chopped and
    9 More
    artichoke hearts, drained, spring onion, finely chopped, garlic cloves, minced, mayonnaise, sour cream (not lite ), worcestershire sauce, grated parmesan cheese, grated romano cheese, tobasco sauce or cayenne pepper to taste, salt and ground black pepper to taste, garnish with freshly chopped or fresh sprigs of parsley
    25 min, 11 ingredients
  • Artichoke Tart Artichoke Tart
    artichoke hearts, butter, sweet onion chopped and
    14 More
    artichoke hearts, butter, sweet onion chopped, red bell pepper, small diced, minced garlic, oregano, thyme, eggs, creole mustard, panko bread crumbs, hot sauce, grated parmesan cheese, grated cheddar, freshly ground black pepper, minced green onion, frozen pie crust thawed .
    30 min, 17 ingredients




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