965 wisconsin ribbon Recipes

  • Wisconsin Blue Ribbon Chili
    lean ground beef, stalk celery, chopped and
    9 More
    lean ground beef, stalk celery, chopped, red bell pepper, chopped, white onion, chopped, diced tomatoes, tomato juice, water, chili powder, brown sugar, cubes beef bouillon, uncooked elbow macaroni
    1 hour , 11 ingredients
  • Wisconsin Cheese Pull-apart Bread
    count) packages frozen white bread rolls dough, thawed to... and
    3 More
    count) packages frozen white bread rolls dough, thawed to room temperature, butter, melted, grated wisconsin parmesan cheese, shredded wisconsin provolone cheese
    55 min, 4 ingredients
  • Wisconsin Cheese Summer Pasta Salad
    olive oil, garlic cloves, minced and
    12 More
    olive oil, garlic cloves, minced, slender asparagus spears, cut diagonally into 1-inch pieces, yellow squash, cut into half rounds, red pepper, diced, arugula leaf, coarsely chopped, scallions, sliced, bacon , cooked crisp and diced, pasta (cooked, drained, rinsed and cooled ), wisconsin fontina cheese, cut into 1/4-inch cubes, wisconsin parmesan cheese, grated, italian dressing, salt , to taste, red pepper flakes , to taste
    23 min, 14 ingredients
  • Smoky Mushroom Bread Pudding With Wisconsin Cheese...
    firm textured bread , not sourdough, butter, divided and
    13 More
    firm textured bread , not sourdough, butter, divided, onion, diced, dried oregano, dried thyme leaves, fresh mushrooms , chopped unevenly, salt and pepper, milk, dried (powdered) mustard, hot pepper sauce , such as tabasco, eggs, beaten, chopped green onions, shredded wisconsin smoked cheddar cheese, diced wisconsin american processed cheese, wisconsin parmesan cheese, shredded or grated
    35 min, 15 ingredients
  • Bison Burgers With Cabernet Onions and Wisconsin Cheddar
    olive oil, divided, sliced onions (about 2) and
    9 More
    olive oil, divided, sliced onions (about 2), dry red wine (such as cabernet sauvignon), ground buffalo meat (bison), chopped shallots, coarse kosher salt, dried thyme, hamburger buns, sliced wisconsin white cheddar cheese, dijon mustard (to taste), head escarole, leaves separated
    45 min, 11 ingredients
  • Bratwurst-Wisconsin Style
    bratwursts (not pre-cooked ones ) and
    4 More
    bratwursts (not pre-cooked ones ), butter (not margarine...remember, this is wisconsin), spanish onion, sliced thick, beer, water
    45 min, 5 ingredients
  • Ribbon Pasta With Pesto Sauce, Potatoes, and Green Beans Ribbon Pasta With Pesto Sauce, Potatoes, and Green Beans
    water, salt, potatoes, peeled and diced and
    4 More
    water, salt, potatoes, peeled and diced, green beans, trimmed and cut into 1-inch pieces, ribbon pasta (linguini or whatever you have), pesto sauce, parmigiano-reggiano cheese (to garnish )
    30 min, 7 ingredients
  • Pasta Ribbons With Smoked Ham and Minted Peas Pasta Ribbons With Smoked Ham and Minted Peas
    ribbon pasta, olive oil, onion, finely chopped and
    6 More
    ribbon pasta, olive oil, onion, finely chopped, thick cut smoked ham, frozen peas, thawed, white wine, chopped fresh mint, salt & freshly ground black pepper, freshly grated parmesan cheese, to serve
    15 min, 9 ingredients
  • Real Wisconsin Beer Cheese Soup Real Wisconsin Beer Cheese Soup
    minced garlic cloves and
    10 More
    minced garlic cloves, minced red onions (approx. 2 small onions), minced snowcap mushroom (approx. 15 mushrooms), shredded wisconsin sharp cheddar cheese, butter, flour, chicken broth, heavy cream, wisconsin full flavor beer (i prefer miller high life), salt, black pepper
    30 min, 11 ingredients
  • Salmon Sliders With Wisconsin White Cheddar Relish Salmon Sliders With Wisconsin White Cheddar Relish
    sour cream and
    19 More
    sour cream, sargento artisan blends shredded wisconsin sharp white cheddar cheese, diced cucumber, onion, red bell pepper, fresh lemon juice, smoked paprika, salt & freshly ground black pepper, sargento artisan blends shredded wisconsin sharp white cheddar cheese, flaked salmon, cooked, fresh breadcrumb, diced red pepper, mayonnaise, chopped chives , fresh lemon juice, whole grain mustard, egg, canola oil, hamburger buns or 8 rolls, split, lightly toasted if desired, bibb lettuce, sliced tomato, sliced onion
    25 min, 20 ingredients
  • Jaysun's Wisconsin 3-Cheese & Beer Soup Jaysun's Wisconsin 3-Cheese & Beer Soup
    butter, diced onions, chopped fresh garlic, flour, milk and
    8 More
    butter, diced onions, chopped fresh garlic, flour, milk, bay leaves, shredded jalapeno jack cheese, shredded cheddar cheese, shredded swiss cheese, salt (to taste), black pepper (to taste), nutmeg, wisconsin beer (jaysun recommends new glarus spotted cow, but may substitute a slightly fruity flavored ale)
    50 min, 13 ingredients
  • Turkey Cheesesteak with Wisconsin Cheddar (Jeff Mauro) Turkey Cheesesteak with Wisconsin Cheddar (Jeff Mauro)
    olive oil and
    5 More
    olive oil, hickory-smoked turkey, thinly sliced and chopped, wisconsin yellow cheddar, thinly sliced, hot dog buns, carrots, small diced, red bell pepper, small diced
    20 min, 6 ingredients
  • Soft Wisconsin Cheese Pretzels Soft Wisconsin Cheese Pretzels
    dry yeast, warm water (105o to 115o f), sugar, salt and
    5 More
    dry yeast, warm water (105o to 115o f), sugar, salt, white flour, whole wheat flour (white flour may be substituted), shredded wisconsin sharp cheddar , provolone or asiago cheese, egg, beaten, coarse kosher salt
    10 min, 9 ingredients
  • Cauliflower N Wisconsin Aged Cheddar Soup Cauliflower N Wisconsin Aged Cheddar Soup
    olive oil, leek, white part only, medium dice and
    9 More
    olive oil, leek, white part only, medium dice, bay leaf, halved, heads cauliflower, broken into florets, chardonnay wine, chicken stock, heavy cream, wisconsin aged cheddar, shredded, olive oil for sauteing, firm bread of your choice, crusts removed and cubed for croutons
    25 min, 12 ingredients
  • Chef-Boy-I-Be-Illinois' Fettuccine With Squash Ribbons Chef-Boy-I-Be-Illinois' Fettuccine With Squash Ribbons
    salt & freshly ground black pepper and
    9 More
    salt & freshly ground black pepper, whole wheat fettuccine (or regular), fully cooked chicken sausage (preferably spinach and feta or sun-dried tomato flavor), crookneck yellow squash, trimmed, skin removed and peeled into thin ribbons, zucchini, trimmed, skin removed and peeled into thin ribbons, olive oil, garlic cloves, thinly sliced, chopped fresh basil, parmigiano-reggiano cheese , for serving
    30 min, 10 ingredients
  • Ginger Shrimp, Mango Ribbon & Avocado Lettuce Wraps #RSC Ginger Shrimp, Mango Ribbon & Avocado Lettuce Wraps #RSC
    olive oil, shrimp, smoked paprika, lemon pepper and
    20 More
    olive oil, shrimp, smoked paprika, lemon pepper, ginger powder, kosher salt, bibb lettuce, mangoes, peeled , thinly shaved into ribbons, avocados, peeled, thinly sliced, chives, cut into 1 inch lengths, carrot, thinly cut into sticks, cilantro leaf, mint leaf, sesame seeds, toasted, hidden valley original ranch dressing, recipe below, lime wedge, fresh cilantro, hidden valley original ranch dressing, sweet chili sauce, ginger, peeled, minced, shallot, minced, lime juice, lemon zest, cumin
    30 min, 24 ingredients
  • Ravishing Veggie Ribbons Ravishing Veggie Ribbons
    olive oil, leeks, well washed and lots of green retained and
    5 More
    olive oil, leeks, well washed and lots of green retained, carrots , made into ribbons with a peeler, brussels sprouts, peeled and thinly sliced, garlic cloves, crushed, creme fraiche, vegetable stock powder , use a good 1
    18 min, 7 ingredients
  • Tagliatelle con Funghi e Prosciutto: Ribbon Noodles with Mushrooms and ProsciuttoLeftovers: Pattone: Refried Tagliatelle (Mario Batali) Tagliatelle con Funghi e Prosciutto: Ribbon Noodles with Mushrooms and ProsciuttoLeftovers: Pattone: Refried Tagliatelle (Mario Batali)
    basic pasta dough, recipe below, extra-virgin olive oil and
    15 More
    basic pasta dough, recipe below, extra-virgin olive oil, red onion, finely chopped, garlic, finely minced, porcini mushrooms, thinly sliced , may substitute cremini or portobello, red chile flakes, prosciutto di parma , cut into lardons, salt and pepper, parmigiano-reggiano , for grating, ribbon noodles with mushrooms and prosciutto, cold, butter, softened, eggs, beaten, bread crumbs, parmigiano-reggiano, freshly grated, extra-virgin olive oil, salt and pepper, sugar , optional
    1 hour 15 min, 17 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top