45 winter squash and apple Recipes

firm apples, winter squash, lemon juice, olive oil, sea salt

winter squash , i use acorn & butternut together when i make this recipe (butternut, acorn, pumpkin, etc.), onion, diced, leek, diced, carrots, diced, butter, vegetable stock, allspice, ground, ginger, fresh grated, salt (to taste), white pepper (to taste), apple, -firm and tart (as desired), cinnamon crouton (as desired)

celery ribs, chopped, apple, peeled and chopped, onion, chopped, olive oil, butter, garlic clove, minced, poultry seasoning, salt, pepper, chicken broth, divided, frozen cooked winter squash, thawed, salad croutons and grated parmesan cheese, optional

butter, onion, finely chopped, garlic cloves, minced, curry powder, butternut squash, apples, peeled, cored & diced, chicken broth, thyme, light cream or 1 cup carnation instant milk, season salt & pepper

acorn squash or 2 lbs butternut squash or 2 lbs winter squash, weight approximate, apple juice or 1 1/2 cups apple cider, water, apple cider vinegar, salt & freshly ground black pepper, to taste, unsalted butter, fresh sage, coarsely chopped or 1/4 cup about 1 1/2 tbsp ground sage, fresh rosemary, coarsely chopped or 1 tsp dried rosemary, cinnamon, preferably freshly grated, nutmeg, preferably freshly grated

apple, peeled and diced, shallot , ninced, winter squash, carrots, peeled and diced, onion, diced, curry (to taste), cinnamon, turmeric, salt, black pepper, vegetable stock, sour cream, milk

butter, onions, sliced, leek, well rinsed, sliced, garlic cloves, lightly crushed with flat of knife, tart cooking apple , pared, cored, sliced, chopped fresh thyme or 1/2 tsp dried thyme, bay leaf, butternut squash , about 3 lbs., pared, seeded, cut into 1-inch cubes, sweet potatoes , pared, cut into 1-inch cubes, chicken broth, ground allspice, cinnamon stick (about 1 inch), half-and-half, heavy cream, sour cream, frozen baby peas, thawed, salt & freshly ground black pepper, chopped parsley, scallions , thinly sliced on diagonal

cooked winter squash (the hard shelled kind ie butternut,hubbard etc.), butter or 1/4 cup margarine, brown sugar, salt, pepper, butter or 1 1/2 tbsp margarine, sliced and peeled firm tart apples, granulated sugar, coarsely crushed corn flakes, chopped pecans or 1/2 cup walnuts, brown sugar, melted butter or 2 tbsp margarine

frozen pureed winter squash, de-frosted (butternut), unsalted butter, unsweetened applesauce, light cream or 1 cup heavy cream, ground toasted walnuts, dried chervil, crumbled, ground mace, salt, white pepper, toasted walnut pieces (to garnish )

butternut squash or 2 -3 lbs acorn squash, apple-smoked bacon, chopped (1 full package), olive oil, onion, chopped, minced garlic cloves, ground cumin, ground coriander, potatoes, diced, vegetable stock or 3 3/4 cups chicken stock, frozen winter squash (optional), cornstarch, sour cream, hot pepper sauce, salt and pepper, cheese, grated (optional)

winter squash, unsalted butter-- melted salt, unsalted butter, chopped yellow onions, tps. minced garlic, coarsely chopped unpeeled tart apple, coarsely chopped fresh cranberries, tps. ground cinnamon, tps. freshly grated nutmeg, unseasoned fine dry bread crumbs, grated cheddar , jack or swiss, sliced smoked bacon

cubed peeled butternut squash (about 1 1/4 lb), apple cider or apple juice, butter, salt, ground nutmeg

olive oil, unsalted butter, shallots,chopped, butternut squash,peeled,and coarsely chopped, chicken broth, salt and pepper to taste, juice of 1 orange, grated fresh ginger, freshly grated nutmeg, paper-thin apple slices for garnish

water, carton frozen winter squash, orange juice chilled, shredded carrots, salted butter, ramen chicken flavoring, whole tomatoe, canned corn, whole small cucumber, whole red pepper, whole yellow or green apple, whole onion, garlic, basil, parsaley, salt and pepper to taste

butternut squash (or substitute any winter squash, like acorn, enough to equal about 3 cups), olive oil, for drizzling, rosemary sausage , recipe follows, granny smith apple, chopped, chopped onion, chopped green bell pepper, chopped red bell pepper, eggs, cooked to serving, for serving, cranberry-ginger chutney, to garnish , recipe follows, ground pork, ground fennel, fresh minced garlic, dried sage , or 1 tsp chopped fresh sage, kosher salt, black pepper, chopped fresh rosemary, fresh cranberries, sugar, minced garlic, peeled and grated fresh ginger, lemon zest, salt

butternut squash or 2 medium acorn squash, cooked, peeled, and chopped, green apples or 2 cups , chopped, red onion, chopped, unsweetened applesauce, apple juice, ground nutmeg, ground red pepper (cayenne), vegetable broth, dried lentils , sorted, rinsed or 4 oz, shredded reduced-fat mozzarella cheese or 3 oz reduced-fat mozzarella cheese, french bread (1/4 inch thick ), chopped red onion , if desired

salt, black pepper, brown sugar, cinnamon, butternut squash (pealed and seeded), apples (cored and sliced ), onion (quartered and sliced ), butter

apple cider, maple syrup, butter, ground cinnamon, ground ginger, ground nutmeg, fresh cranberries, chopped pecans, toasted, roasted winter squash (use 3 medium acorn squash)