53 whole wheat pastry yeast Recipes

yeast, sugar (i used xylitol, a natural replacement), water, bread flour, whole wheat pastry flour (bob s red mill), soy flour (bob s red mill), baking powder, baking soda, salt, shortening, buttermilk

active dry yeast, warm water , 105f - 115 f, honey, olive oil, salt, flour, unbleached , all-purpose, whole wheat pastry flour, tomato sauce, basil, dry, oregano, dry, italian sausage, mozzarella cheese, shredded, parmesan cheese, grated, romano cheese, grated, olive oil, for brushing

active dry yeast, warm water (plus more if needed), salt, whole wheat pastry flour, all-purpose flour

dough, white whole wheat flour, whole wheat pastry flour, baking powder, salt, warm water, extra-virgin olive oil, honey, active dry yeast, chopped broccoli, shredded cooked chicken breast, light cream cheese, softened

active dry yeast, brown sugar, warm water (tepit), tepid buttermilk , i use powdered butter milk and add the warm water to it., maple syrup , honey, or light molasses, light oil, salt, whole-wheat flour , i mill my own and use it while it is still warm., pie and pastry flour, bread flour plus extra as needed.

textured vegetable protein, quick-cooking rolled oats (not instant according to the cookbook), dried oregano, dried basil, flakes, dried parsley flakes, onion, granules, garlic granules, mustard powder, water (almost-boiling), organic ketchup, soy sauce (or tamari or bragg s), creamy peanut butter (can also use tahini, or any other nut or seed butter), whole wheat pastry flour, nutritional yeast

whole wheat pastry flour, nutritional yeast, flaked (optional), salt, ground cinnamon, ground nutmeg, plain soymilk or 1 cup vanilla-flavored soymilk, whole wheat bread

wheat gluten flour, whole wheat pastry flour, nutritional yeast, ground coriander, ground sage, ground ginger, sea salt, water, canola oil, tamari

whole wheat pastry flour, all-purpose flour, active dry yeast, honey, water (105-115 degrees f), greek yogurt, extra virgin olive oil, salt

white whole wheat flour, whole wheat pastry flour, active dry yeast, warm water (110 - 115 deg), water, baking soda, salt

water , filtered warmed to about 110 f, water , filtered warmed to about 110 f, buttermilk , no sodium filtered warmed to about 100 f, vinegar (cider or white wine), extra virgin olive oil, egg, whole wheat pastry flour, whole wheat bread flour, potato flour, granulated sugar, ascorbic acid, onion powder, granulated, bread machine yeast

all-purpose or whole-wheat pastry flour, dried herbs, active dry yeast, salt, sugar, warm water 110 degree

dry yeast, warm water, honey or sugar, sun-dried tomatoes, chopped, vegetable oil, whole wheat pastry flour, unbleached flour, garlic powder, salt, cornmeal, egg white, beaten with 2 tsp water, sesame seeds

low-fat milk, egg beaters egg substitute, butter, melted, water , warm 110f, vanilla instant pudding mix , about 1/4 cup, whole wheat pastry flour, granulated sugar, salt, bread machine yeast

warmed vanilla-flavored soymilk (w/ 12g-16g sugars per 8oz serving, i used edensoy 15g/8oz), dry yeast, whole wheat pastry flour (plain whole wheat flour is not ground finely enough), pure stevia powder (do not use the stuff with added fiber, the measurements won tsp even be close), almond oil (safflower or vegetable will do), real sugar or 1 tbsp honey or 1 tbsp maple syrup (yeast food), eggs, at room temperature, salt, whole wheat pastry flour, wine , barkan merlot,1999 reserve (750ml), wheat gluten, honey (optional), poppy seed filling, whole egg, beaten with, vanilla-flavored soymilk

plain unsweetened soymilk (or other non-dairy milk, just under 1 cup see directions), lemon juice, whole wheat pastry flour, nutritional yeast flakes, baking powder, chili powder, salt, garlic powder, canola oil

water, vegetable oil, dry milk, all-purpose flour, whole wheat pastry flour, sugar, sea salt, active dry yeast, egg white, whisked with 1 tsp cold water (to be brushed near end of baking)

whole wheat pastry flour, all-purpose flour, unbleached cane sugar, active dry yeast, soymilk (plain or vanilla), margarine (earth balance), egg substitute (bob s red mill or energ), water