15 whole cloverleaf Recipes
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active dry yeast, warm water (110o to 115o), honey and11 Moreactive dry yeast, warm water (110o to 115o), honey, mashed potatoes (prepared with milk), buttermilk, butter, melted, minced fresh thyme or 1 tbsp dried thyme, salt, egg, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, egg, milk50 min, 14 ingredients
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Whole-Wheat Cloverleaf Rollssugar, divided, dry yeast, warm water (105o to 115o) and8 Moresugar, divided, dry yeast, warm water (105o to 115o), all-purpose flour, divided, whole-wheat flour, salt, warm 1% low-fat milk (105o to 115o), vegetable oil, egg, vegetable cooking spray, margarine, melted11 ingredients
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Cloverleaf Wheat Rollsactive dry yeast, warm water (110o to 115o), sugar and5 Moreactive dry yeast, warm water (110o to 115o), sugar, shortening, egg, salt, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour40 min, 8 ingredients
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Sage Cloverleaf Rollsmilk, unsalted butter, sugar and6 Moremilk, unsalted butter, sugar, a 1/4-oz p ck ge (2 1/2 tsp) ctive dry ye st, whole egg, beaten lightly, salt, all-purpose flour, minced fresh sage or 2 tbsp crumbled dried, an egg wash made by beating 1 large egg with 1 tbsp water9 ingredients
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Flax Seed Cloverleaf Rollsall-purpose flour, whole wheat flour, ground flax seeds and8 Moreall-purpose flour, whole wheat flour, ground flax seeds, fast rising yeast, salt, water, milk, honey, butter or 1 tbsp margarine, egg, butter, melted (or margarine)21 min, 11 ingredients
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Orange Pumpkin Cloverleafscanola oil, active dry yeast, milk, sugar and6 Morecanola oil, active dry yeast, milk, sugar, white whole wheat flour, salt, canned pumpkin puree, egg, grated orange zest, fresh orange juice3 hour 20 min, 10 ingredients
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