Directions:
- Follow directions for Master Sweet Dough, scraping in seeds from vanilla bean as directed.
- Coat muffin pan cups with melted butter. Punch down dough; divide in half. Roll half of dough on a lightly floured surface into a 12 -long log (cover remaining dough with plastic wrap). Cut log into 6 equal pieces. Cut 1 piece into 3 equal pieces. Roll each third into a 1 ball by cupping your hand and pushing dough against work surface as you roll it in a circular motion. Place 3 balls side by side in 1 muffin cup. Repeat with remaining pieces, then with remaining half of dough.
- Loosely cover pan with plastic wrap or a kitchen towel and let sit in a warm, draft-free area until dough rises about 1 above rim of muffin pan, 1-1 1/2 hours.
- Arrange a rack in middle of oven; preheat to 375°F. Brush tops of rolls with milk, then sprinkle each with 1/2 teaspoon sugar.
- Bake until puffed and golden brown, 18-20 minutes. Transfer rolls to a wire rack; let cool, 10-20 minutes. DO AHEAD: Let cool completely. Store airtight in freezer for up to 1 month. Let thaw at room temperature. Reheat on a baking sheet in a 350°F oven until warm, 5-10 minutes.
- Serve sweet rolls warm or at room temperature with Strawberry Jam.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 8.92 Kcal (37 kJ) | ||
| Calories from fat | 8.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.96g | 1% | |
|---|---|---|---|
| Cholesterol | 2.57mg | 1% | |
| Sodium | 0.67mg | 0% | |
| Potassium | 2.28mg | 0% | |
| Total Carbs | 0.06g | 0% | |
| Sugars | 0.06g | 0% | |
| Protein | 0.05g | 0% | |
| Calcium | 1.8mg | 0% | |
| Amount Per 100 g | |||
| Calories | 362.47 Kcal (1518 kJ) | ||
| Calories from fat | 350.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.96g | 1% | |
|---|---|---|---|
| Cholesterol | 104.44mg | 1% | |
| Sodium | 27.09mg | 0% | |
| Potassium | 92.52mg | 0% | |
| Total Carbs | 2.6g | 0% | |
| Sugars | 2.6g | 0% | |
| Protein | 2.04g | 0% | |
| Vitamin A | 0.5mg | 0% | |
| Calcium | 74.9mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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