651 whole baking mix Recipes

all-purpose flour, whole wheat flour, powdered milk, rolled oats, cornmeal, crisco (see note) or 1 cup butter (see note ), salt (or to taste), baking powder

all-purpose flour, enriched, whole wheat flour, wheat germ, oat bran, nonfat dry milk powder, salt, canola oil

pecans, toasted and finely diced, unbleached white flour, whole wheat flour, cornmeal (pref. stone-ground rather than degerminated), buckwheat flour, wheat germ, dry buttermilk, soy flour, baking powder, baking soda, sea salt, canola oil (or some other mild tasting vegetable oil)

ground beef, chopped onion, taco seasoning mix, tomato sauce, whole kernel corn, drained, shredded cheddar cheese, bisquick baking mix, milk, eggs

whole-wheat flour, frozen blackberries, thawed, frozen raspberries, thawed, sugar, lemon juice, all-purpose flour, whole-wheat flour, sugar, baking powder, baking soda, salt, chilled butter, cut into small pieces, low-fat buttermilk, grated orange rind, sugar

whole wheat flour, unbleached all-purpose flour, white sugar, baking powder, baking soda, salt

whole wheat flour, all-purpose flour, salt, baking powder, baking soda, mixed italian herbs (optional), coconut oil, ice water

whole wheat flour (or half white and half whole wheat), old fashioned oats, instant dry milk powder, baking powder, salt, sugar, skim milk, honey, vegetable oil, egg

whole wheat pastry flour, white flour, nonfat dry milk powder, cream of tartar, baking powder, salt, shortening

butter, vegetable oil, sliced mixed fresh wild mushrooms (such as portobello, crimini and stemmed shiitake; about 12 oz), chopped onion, celery stalk, chopped, minced fresh parsley, dried thyme, sliced prosciutto, chopped, whole trout (about 12 oz each), cleaned , boned, fresh lemon juice, butter, melted

whole chicken, chopped celery, grated carrots, chopped onion, chopped green bell peppers, chopped red bell peppers, chicken stock, dried parsley, black pepper, garlic powder, chicken base, drops egg coloring (optional), cornstarch, eggs, chicken base, dried parsley, drops egg coloring (optional), water, all-purpose baking mix, chicken gravy

unbleached all-purpose flour (may substitute up to 4 1/2 cups whole wheat flour), double-acting baking powder (2 3/8 oz.), salt (1 oz.), powdered milk (3.75 oz.), dried dry buttermilk (3.75 oz.), granulated sugar (2 3/8 oz.), vegetable shortening (crisco or similar)

all-purpose flour, soy flour, whole wheat flour, baking powder, salt, cream of tartar, sugar, vegetable shortening, powdered milk

dried guajillo or red new mexico chile peppers, stemmed and seeded, chicken stock, organic ketchup, cider vinegar, dark brown sugar, worcestershire sauce, dark amber maple syrup, shots mezcal or other tequila of your choice, garlic, finely chopped, limes, organic orange, shredded poached chicken breasts , recipe follows, evoo, smoky bacon, chopped, red onion, halved; 1 half chopped and the other half whole, baked beans , such as bush s, steak sauce , such as lea and perrins thick classic worcestershire sauce, coarsely ground black pepper, red cabbage (1 lb), finely shredded, kosher salt, flour tortillas, sharp white cheddar, whole bone-in, skin-on chicken breasts (for all white meat) or 3 whole 4-lb chickens (for a mix of white and dark meat), whole black peppercorns, garlic , smashed, bay leaves, carrots, coarsely chopped, stalks celery, coarsely chopped, lemons, sliced, onions, quartered, herb bundle of fresh parsley , rosemary and thyme tied with kitchen string, kosher salt

whole wheat pastry flour, all-purpose flour, quick oats, sugar, baking powder, baking soda, salt, fresh lemon juice, whole lemon (zest from 1 lemon), vegetable oil, whole eggs, almond milk, nonfat plain greek yogurt, frozen mixed berries

directions here are for mixing the dough in a bread machine, but baking it in your oven. if you need different directions, just message me and i will send them to you. (am using my bread machine as kitchenaide is out of commission right now)., way i added more nutrition & flavor to this loaf was by soaking my grains overnight, then adding them to machine (original recipe does not call for added grains). using a 1 cup measuring cup, i filled it 3/4 of the way full with a mixture of brown rice flour, quinoa and barley flakes (looks like oatmeal)-i dumped that into a dish and added 1/2 cup of warm water, stirred it around, and let it sit (covered) overnight so that the grains could absorb the water. i ve been reading a lot about grain (and whole grain flour soaking) and so far, this seems to have served me well. you can use any combination of whole grains-this is just what i used. next day when i was ready to make bread, i did this, i set my machine on the dough (or manual) cycle and layered these ingredients in the bread machine in the following serving, warm water, molasses, sugar, kosher salt, lemon juice (bottled ok-it helps the yeast and helps crumb be less tender), oil, whole grain mix i created, rye flour, vital wheat gluten (flour), bread flour (i usually use just a speck over 2 & 1/2 cups), active dry yeast (yes, 6 tsp), also need, egg wash to brush on top (1 egg, beaten well with a pinch of salt and a tsp of water) & oat bran to sprinkle on top & make it pretty., once the ingredients are in , press start and let your machine run thru the dough cycle., once that s complete , remove dough divide it in half, shape it freeform (i just make a round loaf), place shaped loaves on parchment lined baking sheet. cover dough with plastic wrap and let it rise until almost double in size (about an hour in my kitchen). when dough nears the end of it s rising time, preheat the oven to 375o (i bake it at 365o, but i m a bit neurotic about bread)., once oven is heated , brush loaves with egg wash, dust them with oat bran, score/slash them about 1/4 deep and load them into oven., bake 375o for about 30-35 minutes until loaf sounds hollow when bottom is tapped (or for 38-40 minutes at 365o)., cool on wire rack .

ground beef, jimmy dean maple sausage, tomato sauce, whole kernel corn, drained, grated cheddar cheese or 1 1/2 cups colby-monterey jack cheese, grape jelly, fajita seasoning mix, chopped bell pepper (any color , i used orange), chopped red onion, brown sugar, chopped garlic, bisquick baking mix, eggs

whole wheat flour, soy flour, flax seed meal, vegetable oil, egg, sugar (i used splenda mix), milk, crushed nuts, diced apple, baking powder, baking soda, salt