60113 welsh chipple and bacon pie Recipes

scallions , sliced lenghtwise, bacon, chopped, eggs, cream cheese, chopped parsley, salt and pepper, shortcrust pastry (1 sheet or 1 recipe )

bacon, shredded swiss cheese, chopped onion, milk, eggs, baking mix, ground black pepper

bacon, fried and crumbled, swiss cheese, shredded, onion, chopped, milk, bisquick baking mix, eggs, salt, ground black pepper

bacon, crispy fried and crumbled, shredded natural swiss cheese, onion, chopped, milk, bisquick baking mix, eggs, salt, black pepper

bacon, chopped, eggs, cracked black pepper, sheets puff pastry, milk, for brushing

corn flake crumbs, bacon, grated cheddar cheese, fresh chives, chopped, eggs, salt and pepper, sheet shortcrust pastry, thawed, egg, extra,lightly beaten

eggs, cream, milk, parmesan cheese, finely shredded, bacon, chopped finely, sheets puff pastry, salt, pepper, tomatoes, sliced thinly (optional)

sheet of puff pastry, eggs, onion, rashers of short cut bacon, ripe tomatoes-thick slices, grated cheddar cheese, cream, self-raising flour

unbaked deep dish pie shell, tomatoes , cut into 1/4 inch slices, bacon, strips cooked and crumbled, shredded cheddar cheese, mayonnaise

left over mashed potatoes, olive oil, butter (divided ), bacon, cut in 1 inch pieces, leeks, white part halved and thinly sliced, sugar, salt & pepper, smoked paprika

shortcrust pastry dough (about 2 cups), leeks, washed, trimmed and shredded, butter (1/4 cup), salt & pepper, chopped cooked bacon (3/4 cup), egg, whisked, chopped fresh parsley, chopped sage, egg (whisked with a dash milk for sealing)

bacon, chopped, all-purpose flour, chopped onions, chopped red bell peppers, chopped celery, salt, cayenne, freshly ground black pepper, bay leaves, chopped parsley leaves, chopped green onions, chopped garlic, milk, dozen shucked oysters, drained well, recipe basic savory pie crust , recipe follows

extra virgin olive oil, onions, thinly sliced or 4 medium onions, finely sliced, garlic cloves, chopped, sliced bacon (i use middle rashers and remove rinds and all fat), sheets puff pastry, each cut into 4 squares, cheese , something well-flavoured such as cheddar or 150 g gruyere, cut into cubes, plus, cheese, grated for sprinkling over the pies, sour cream, dried sage, beaten eggs or 1 milk, for glazing

ready-made double crust pie crusts, thick cut hickory smoked bacon, diced, apples, peeled, cored, sliced into 1/4 inch slices, honey, all-purpose flour, lemon juice, fresh thyme, salt, black pepper, roquefort cheese

deep dish pie crust, tomatoes, peeled and sliced, chopped fresh basil, green onions, thinly sliced, bacon - cooked, drained, and chopped, garlic powder, dried oregano, crushed red pepper, shredded cheddar cheese, mayonnaise

boneless white fish fillet, cut into chunks, olive oil, onion, finely sliced, rindless bacon, chopped, fennel bulbs, cut into quarters, butter, plus extra, butter, to brown, plain flour, milk, light cream, parsley, chopped, potatoes, peeled , cut into cubes

yeast, sugar, salt, unbleached flour, shortening, water , 120 to 130 degrees f, bacon, cut up, onions, sliced, cumin, salt, pepper, egg yolk, sour cream

bacon, lean ground beef, shallot, finely chopped, chopped fresh parsley, salt and pepper, extra virgin olive oil, for drizzling (evoo), butter, flour, worcestershire sauce, mustard, hot sauce, stout beer , such as guinness, shredded cheddar cheese, pumpernickel bread, watercress, chopped, beefsteak tomatoes, salt and vinegar potato chips, for serving