304 wedges vegetable oil Recipes

  • Panang Vegetable Curry
    vegetable oil, shallots, thinly sliced and
    17 More
    vegetable oil, shallots, thinly sliced, chopped peeled ginger, canned unsweetened coconut milk, divided, more) vegetable stock, fresh or frozen kaffir lime leaves, dried chiles de arbol, kabocha squash, cut into 8 wedges, seeded , or 2 acorn squash, quartered, seeded, carrots, peeled , cut on a diagonal into 1/2 slices, red bell peppers, cut into 1/2 squares, liquid tamarind concentrate or 2 tbsp tamarind paste mixed with 2 tbsp water, sliced fresh basil, divided, fish sauce (such as nam pla or nuoc nam), fresh lime juice, firm tofu, drained, patted dry, cut into 1 cubes, kosher salt, chopped peanuts, steamed jasmine rice
    19 ingredients
  • Beer Battered Potato Wedges
    vegetable oil, baking potatoes, all-purpose flour and
    5 More
    vegetable oil, baking potatoes, all-purpose flour, beaten egg, milk, vegetable oil, salt, beer
    1 hour , 8 ingredients
  • Cheesy Sun-Dried Tomato and Olive Polenta Wedges
    vegetable stock (i use massell brand that is gluten-free ... and
    8 More
    vegetable stock (i use massell brand that is gluten-free and vegan), polenta (not the instant ), crumbled feta cheese, coarsely grated parmesan cheese, fresh basil, chopped roughly, seeded black olives, chopped, drained sun-dried tomato, chopped finely, plain flour or finely ground rice flour, vegetable oil , for shallow-frying or cooking spray, for grilling
    50 min, 9 ingredients
  • Potato Wedges
    vegetable oil, italian-seasoned bread crumbs and
    5 More
    vegetable oil, italian-seasoned bread crumbs, grated parmesan cheese, paprika, garlic salt, unpeeled potatoes (about 1-1/2 lb)
    50 min, 7 ingredients
  • Sweet Potato (Kumara) Wedges
    vegetable oil, all-purpose flour, paprika, mustard powder and
    3 More
    vegetable oil, all-purpose flour, paprika, mustard powder, salt, ground black pepper, sweet potatoes, cut into wedges
    40 min, 7 ingredients
  • Roasted Onion Wedges
    sweet onions, each cut in 6 wedges and peeled and
    5 More
    sweet onions, each cut in 6 wedges and peeled, balsamic vinegar, honey, vegetable oil, salt, pepper
    55 min, 6 ingredients
  • K F C Potato Wedges (Copycat)
    unpeeled white potatoes or 4 -6 small russet potatoes and
    6 More
    unpeeled white potatoes or 4 -6 small russet potatoes, cold water, salt, accent seasoning (recommended flavor enhancer), pre-sifted all-purpose flour, seasoning (bulk kfc original recipe seasoning (copycat)), pure vegetable shortening or vegetable oil
    4 hour 20 min, 7 ingredients
  • Roasted Root Vegetables With Maple Balsamic Dressing
    sweet potatoes, peeled and cut 1/2 inch thick and
    12 More
    sweet potatoes, peeled and cut 1/2 inch thick, carrots, peeled and cut in 1/2 slices on the diagonal, butternut squash, peeled and cut in 2 inch wedges (or acorn squash), orange bell peppers, seeded and cut in thick slices, vegetable oil, balsamic vinegar, red wine vinegar, brown sugar, maple syrup, thyme, chopped or 1/2 tsp dried thyme, salt, pepper, parsley, chopped
    1 hour 15 min, 13 ingredients
  • Potato Wedges
    potatoes, salt, vegetable oil
    19 min, 3 ingredients
  • Potato Wedges
    red potatoes, cut into wedges, vegetable oil and
    3 More
    red potatoes, cut into wedges, vegetable oil, minced fresh rosemary or 1/2 tsp dried rosemary, crushed, garlic powder, pepper
    50 min, 5 ingredients
  • Microwave Potato Wedges Microwave Potato Wedges
    vegetable oil, paprika, salt or -free seasoning blend and
    2 More
    vegetable oil, paprika, salt or -free seasoning blend, unpeeled medium baking potato, grated parmesan cheese
    15 min, 6 ingredients
  • Szechwan-Style Eggplant with Pita Wedges Szechwan-Style Eggplant with Pita Wedges
    vegetable oil and
    15 More
    vegetable oil, a 1 1/4-lb eggplant, peeled if desired and cut into 1/2-inch cubes (about 6 cups), cornstarch, chicken broth, minced garlic, minced peeled fresh gingerroot, szechwan chili paste *, or to taste, hoisin sauce, rice vinegar * or white-wine vinegar, dry sherry, scallions, sliced thin, soy sauce, light brown sugar, red bell pepper, minced, oriental sesame oil , or to taste, white pita and whole-wheat pita, cut into wedges, as an accompaniment
    16 ingredients
  • Wedge Salad with Homemade French Dressing (Patrick and Gina Neely) Wedge Salad with Homemade French Dressing (Patrick and Gina Neely)
    head iceberg lettuce, halved cherry tomatoes and
    12 More
    head iceberg lettuce, halved cherry tomatoes, bacon , cooked crisp and crumbled, creamy french dressing , recipe follows, white wine vinegar, ketchup, sour cream, dry mustard, worcestershire sauce, sugar, lemon, juiced, paprika, vegetable oil, salt and freshly ground black pepper
    20 min, 14 ingredients
  • Iceberg Lettuce Wedges with Stilton Dressing and Radishes Iceberg Lettuce Wedges with Stilton Dressing and Radishes
    crumbled stilton or other fine-quality blue cheese and
    6 More
    crumbled stilton or other fine-quality blue cheese, vegetable oil, sour cream or plain yogurt, water, wine vinegar, four 1-inch-thick wedges of iceberg lettuce, radishes, diced fine
    7 ingredients
  • Mixed Roasted Vegetables Mixed Roasted Vegetables
    eggplant (1 1/2 lb), cut into 1 1/2-inch chunks and
    13 More
    eggplant (1 1/2 lb), cut into 1 1/2-inch chunks, green bell pepper , cut into 1-inch pieces, red bell pepper , cut into 1-inch pieces, onion, cut into 8 wedges and separated, zucchini , cut into 1-inch pieces, whole mushrooms, chopped fresh or 2 tbsp. dried basil leaves, olive oil or vegetable oil (i like to use extra light ), red wine vinegar, dried oregano leaves, kosher salt, ground pepper, tomato, seeded and cut into 2-inch pieces, grated parmesan cheese , if desired.
    45 min, 14 ingredients
  • Pot Roast with Roasted Vegetables (Food Network Kitchens) Pot Roast with Roasted Vegetables (Food Network Kitchens)
    beef chuck roast and
    18 More
    beef chuck roast, kosher salt and freshly ground black pepper to taste, all-purpose flour, vegetable oil, garlic , smashed, onion, sliced, whole tomatoes , in juice, red wine, beef broth, homemade or made from beef bouillon (2 bouillon cubes and 2 cups hot water) not canned, fresh thyme, or 2 tsp dried, bay leaves, cornstarch, mixed with 2 tbsp water, optional, coarsely chopped fresh flat-leaf parsley , optional, red onions, peeled and quartered , or 6 shallots, peeled and halved, carrot carrots, peeled and cut into 2-inch chunks, parsnips, peeled , cut into 1/2-inch coins, turnip, peeled and cut into 8 wedges or 1 medium celery root, peeled and cut into 8 large chunks or both, olive oil, kosher salt and freshly ground black pepper
    2 hour 10 min, 19 ingredients
  • Texas Potatoe Wedges Texas Potatoe Wedges
    potatoes, egg, milk, flour, paprika, salt or sea and
    3 More
    potatoes, egg, milk, flour, paprika, salt or sea, dried thyme , basil, oregano, chili powder and garlic powder, cayenne pepper ( you decide ), vegetable oil (i like sesame oil )
    25 min, 9 ingredients
  • Roasted Potato Wedges With Cheddar Cheese Roasted Potato Wedges With Cheddar Cheese
    baking potatoes, each cut into 8 wedges, vegetable oil and
    9 More
    baking potatoes, each cut into 8 wedges, vegetable oil, salt, pepper, canola oil, flour, low-fat milk, shredded sharp cheddar cheese, chopped green onions, imitation bacon bits, cayenne pepper
    55 min, 11 ingredients




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