218919 watercress stuffed deviled eggs Recipes

eggs, hard-boiled & peeled, mayonnaise, onion, grated, fresh parsley, chopped, dry mustard, salt, pecans, coarsely chopped

eggs, room temp, clear jel (or flour), sugar, water, cold, egg, mustard, vinegar, butter, melted

hard-boiled eggs (cold, halved and yolks removed ), avocado, mashed, salsa, your favorite, cilantro leaves

hardboiled egg, mayonnaise, tuna fish, drained, sweet relish, mustard, grated onion, salt, pepper

eggs, olive oil, watercress, stemmed, divided, green onions, white and light green parts only, thinly sliced, light mayonnaise, dijon mustard, salt, cayenne

eggs, mayonnaise, brown or yellow mustard, chopped sweet pickles, chopped celery, garnish: finely chopped pimiento-stuffed olives ; paprika

unsalted butter (1/2 stick), hard-boiled eggs, chopped shallots, fresh lemon juice, chopped watercress, rinsed and patted dry, generous pinch ground red pepper, herbs or vegetable salt, sliced pimentos, sliced ripe olives or pimento-stuffed sliced ripe olives (to garnish)

eggs, hass avocado, lemon juice, salt (or to taste), black pepper, cayenne pepper, prepared mustard, dill pickles or 1 tbsp pickled jalapeno pepper, finely chopped, cayenne or paprika, to garnish

hard boiled eggs, shells removed and sliced in half, neufchatel cheese, reduced fat mayonnaise, prepared horseradish (in a jar), worcestershire sauce, pepper / salt to taste, chopped onions, hormel real crumbled picnic bacon bits.

recipe for your favorite deviled eggs, mashed potatoes , either leftovers or freshly made., use instant mashed potaoes or mashed potatoes made from potatoes.

unsalted butter (1/2 stick), chopped garlic, hard-cooked eggs, drained flaked tuna in water, chopped fresh chives, ground red pepper, herbs (optional) or vegetable salt (optional), capers or fresh dill sprigs or sliced pimento stuffed olives (garnish) or paprika (garnish)

hard-boiled eggs, peeled, garlic clove, anchovy paste, grated parmigiano-reggiano cheese, mayonnaise, worcestershire sauce, lemon , juice of, coarse black pepper, romaine lettuce leaves, finely chopped

hard cooked eggs, peeled and sliced in half, slasa, raw shrimp, peeled and cut into small dice , about 1/2 lb, ground cumin, fresh chopped cilantro, green onions thnly sliced, jalapeno pepper , thinly sliced ( optional garnish - )in circles

hard cooked eggs, crabmeat, drained or 1 cup chopped crabmeat (i use the fake stuff), mayonnaise, chopped celery, chopped slivered almonds, chopped green pepper, salt

hard-cooked eggs, mayonnaise, grated onion, white vinegar, chopped fresh parsley, dry mustard, salt, coarsely chopped pecans

dozen eggs, old bay seasoning, more to taste, mayonnaise, dijon mustard, cold water, cooked crab meat, salt and pepper to taste, paprika (optional)

hard-cooked eggs, crabmeat, drained, flaked and cartilage removed or 1 cup finely chopped imitation crabmeat, mayonnaise, chopped celery, chopped slivered almonds, chopped green pepper, salt

eggs, light mayonnaise, light sour cream, chopped fresh dill weed, lemon zest, salt to taste, paprika (optional), chives, chopped (optional), help center the yolks in the eggs , the night before the eggs are to be cooked (approximately 12 hours), store your eggs on their sides in the refrigerator. seal the egg carton with a piece of tape and turn on its side to center the yolks