107381 warm goat carrot marjoram honey vinaigrette Recipes
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Warm Goat Cheese and Carrot Salad with Marjoram-Honey Vinaigrette
log goat cheese , cut into 8 equal-size medallions and4 Morelog goat cheese , cut into 8 equal-size medallions, olive oil , for dredging, bread crumbs, seasoned with sea salt and pepper to taste, carrots, peeled and julienned, kosher salt and freshly ground black pepper to taste5 ingredients -
Marjoram-Honey Vinaigrette
champagne vinegar, lemon juice, dijon mustard, honey and4 Morechampagne vinegar, lemon juice, dijon mustard, honey, shallot, finely chopped, garlic cloves, finely chopped, grape-seed oil, sea salt and freshly ground black pepper to taste8 ingredients -
Warm Goats Cheese Salad
goats cheese and11 Moregoats cheese, lettuce - a mixture of different types is nice : a good option is to use the pre-washed bags of lettuce, so that you can have a nice mix of rocket, basil, cos, watercress, spinach etc., cucumber, tomato, beetroot (optional), carrot (optional), olives (optional), cottage cheese (optional), new potatoes (cooked and cooled , optional), balsamic vinegar, extra virgin olive oil, bread + butter15 min, 12 ingredients -
Garden Salad with Honey Vinaigrette
gourmet salad greens, halved grape tomatoes and4 Moregourmet salad greens, halved grape tomatoes, sliced cucumber, shredded carrot, chopped red onion, honey vinaigrette6 ingredients -
Carrot Marjoram Purée
carrots, grain rice, unsalted butter, softened and2 Morecarrots, grain rice, unsalted butter, softened, fresh marjoram leaves or 1 1/4 tsp crumbled dried marjoram, garnish: fresh marjoram leaves5 ingredients -
Warm Goat Cheese Dip
goat cheese, soft, diced tomatoes, drained and4 Moregoat cheese, soft, diced tomatoes, drained, red peppers, crushed, thyme, extra virgin olive oil, french bread, sliced and toasted25 min, 6 ingredients -
Honey, Granola, & Yogurt Bread
warm water, canola oil, honey, plain low-fat yogurt and6 Morewarm water, canola oil, honey, plain low-fat yogurt, granola cereal, all-purpose flour, whole wheat flour, powdered milk, salt, active dry yeast1 hour 40 min, 10 ingredients
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