Directions:
- Pre-heat oven to 350°F
- Thinly slice goat cheese and place at the bottom of a small baking dish.
- Top with tomatoes, thyme and sprinkle olive oil over mixture.
- Place in oven and cook for 15-20 minutes or until cheese is bubbly.
- Serve with french bread.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 132.26 Kcal (554 kJ) | ||
| Calories from fat | 88.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.81g | 15% | |
|---|---|---|---|
| Cholesterol | 13.04mg | 4% | |
| Sodium | 157.74mg | 7% | |
| Potassium | 29.59mg | 1% | |
| Total Carbs | 4.83g | 2% | |
| Sugars | 0.72g | 3% | |
| Dietary Fiber | 0.31g | 1% | |
| Protein | 6.41g | 13% | |
| Vitamin C | 2mg | 3% | |
| Iron | 0.9mg | 5% | |
| Calcium | 44.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 300.29 Kcal (1257 kJ) | ||
| Calories from fat | 200.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.27g | 15% | |
|---|---|---|---|
| Cholesterol | 29.61mg | 4% | |
| Sodium | 358.14mg | 7% | |
| Potassium | 67.19mg | 1% | |
| Total Carbs | 10.97g | 2% | |
| Sugars | 1.63g | 3% | |
| Dietary Fiber | 0.71g | 1% | |
| Protein | 14.55g | 13% | |
| Vitamin C | 4.5mg | 3% | |
| Iron | 2.1mg | 5% | |
| Calcium | 101.7mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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