108859 wafer orange rind pecan cake Recipes

cake flour, baking soda, salt, butter, softened, sugar, divided, grated orange rind, vanilla extract, egg whites, low-fat buttermilk, fat-free milk, fresh orange juice, orange marmalade, melted and cooled, low-fat sour cream

soft butter, grated orange rind, sugar, eggs, cake flour, salt, baking powder, milk, unsweetened chocolate, melted, baking soda, water, mandarin oranges, drained, soft butter, egg yolk, sugar, orange juice, grated orange rind

eggs, orange, rind, sugar, carrots, grated, almond meal, poppy seed, wholemeal plain flour, wholemeal self-rising flour, cream cheese, margarine, orange rind, icing sugar

whole pecans, egg white, orange juice, sugar, fresh grated orange rinds, cinnamon, allspice, salt

navel oranges, eggs, separated, orange liqueur, caster sugar, ground almonds, strained, baking powder, candied orange or orange rind (to garnish), heavy cream, to serve, fresh orange juice, caster sugar, sauterne or 1/4 cup sweet white wine

flour, sugar, baking powder, salt, orange , zest of, grated, egg, slightly beaten, milk, fresh orange juice, oil (or less ), flour, sugar, grated orange rind, butter

sugar, unsalted butter, whole eggs, vanilla wafers, *crushed, milk, angle flake coconut, pure vanilla extract, fresh orange rind, fresh lemon rind

brown sugar, orange juice, butter or margarine, grated orange rind, pecan or walnut halves

chocolate wafer, butter, softened, powdered sugar, egg , large, vanilla, pastry flour, cocoa powder, dark, salt, whipping cream, heavy cream, granulated sugar, grated orange rind, orange liqueur , grand marnia, fresh raspberries, powdered sugar (garnish )

cake, butter, sugar, eggs, flour, baking soda, buttermilk, dates (diced ), chopped pecans, orange , rind of, grated, rind of another orange, grated, orange juice, powdered sugar

cake flour, granulated sugar, divided, eggs, separated, cream of tartar, vanilla extract, orange juice, lemon juice, orange rind, grated, lemon rind, grated, sugar, orange juice, lemon juice, orange zest, salt

cake flour, baking soda, salt, butter, softened, sugar, divided, grated orange rind, vanilla extract, egg whites, low-fat buttermilk, nonfat milk, fresh orange juice, orange marmalade, melted and cooled, low-fat sour cream

cake flour, sugar, divided, egg whites, cream of tartar, salt, vanilla extract, grated orange rind, orange extract, fresh lemon juice, almond extract

orange flavor gelatin, boiling water, yellow cake mix, chopped pecans, eggs, vegetable oil, orange juice, grated orange rind

butter or 1 cup margarine, softened, sugar, divided, eggs, all-purpose flour, baking soda, buttermilk, sugared dates, chopped, pecans, toasted, chopped, orange rind, grated, divided, orange juice

butter or 1 cup margarine, softened, sugar, divided, eggs, orange rind, divided, all-purpose flour, baking soda, buttermilk, dates, chopped, pecans, coarsely chopped, orange juice

unsalted butter , finest kind, sugar, whole eggs, flour, baking soda, buttermilk, chopped dates, chopped pecans, sauce, fresh orange juice, brandy, sugar, grated orange rind

butter or margarine 1 cup milk or yogart, flour pour on liquid, sugar 1 cup sugar, ts baking powder 1 cup orange juice, grated rind of 2 oranges 3 tb lemon juice, ts baking soda 4 tb rum, grated rind of 1 lemon grand marnier icing, ts salt 1/3 cup butter or margarine, eggs 1 tb grated orange rind, chopped walnuts, instructions, cream butter ; gradually add sugar and beat until light. add fruit rinds; add eggs 1 at a time, beating thoroughly after each. add sifted dry ingredients alternately with buttermilk, beating after each addition until smooth. fold in nuts. pour into greased 9 or 10-inch 2-quart tube pan. bake at 350 degrees for 1 hour. strain fruit juices into saucepan. add sugar and rum; bring to boil. pour slowly over hot cake in pan. if all liquid is not absorbed, pour remainder on later., bring butter to room temperature. mix all ingredients, adding enough grand marnier to make a spreading consistency. spread on cooled cake.