47 very tomato spaghetti Recipes

diced tomatoes, tomato paste, tomato sauce, celery, diced, sliced mushrooms, onion, chopped, bell pepper, chopped, garlic cloves, chopped, dry basil, dry oregano, olive oil, tofu crumbles, parmesan cheese

chopped black olives, sliced mushrooms, red onion, sliced very thin, tomatoes, chopped, bell pepper, sliced very thin, artichoke hearts (not the marinated kind ), sliced cucumbers, stalks celery (sliced thin), your favorite italian dressing, salad supreme dry seasoning (this is an important ingredient), cooked noodles , of your choice, salt and pepper

olive oil, zucchini, cubed, mushroom, diced, stalk celery, chopped, onion, chopped, red pepper, diced, garlic cloves, chopped, fresh roma tomatoes, diced, tomato paste, red wine (not cooking ), chicken or 1/2-1 cup vegetable broth, fresh rosemary, fresh basil, fresh oregano, lemon peel (optional)

olive oil, onion , sliced into very thin crescent wedges, tomato, peeled, pepper, salt, basil, oregano, parsley, garlic cloves, spaghetti, parmesan cheese, grated , can use romano

egg, milk, soft bread cubes (torn or cut from plain slices of white bread with crust), ground beef, grated pecorino romano cheese, plus extra for serving, very finely minced garlic, very finely minced parsley, olive oil, tomato sauce, warmed (longer-cooked, very garlicky marinara sauce), spaghetti, butter

eggplants, skins on, cut in 1-inch cubes, kosher salt, extra virgin olive oil, divided, diced fresh tomatoes, canned piquillo peppers or 3 roasted sweet peppers, skins and seeds removed, cut in 1/2-inch strips, minced garlic or 2 tbsp roasted garlic, salsa , rossa or 2 cups canned tomato sauce, fresh basil leaves, cut in strips or 1 -2 tbsp italian seasoning, hot red pepper flakes (or more ), fresh oregano leaves, chopped italian parsley, spaghetti, shaved parmigiano, extra virgin olive oil, very ripe tomato, coarsely chopped, garlic cloves, minced or 4 roasted garlic, hot red pepper flakes (or more ), fresh basil leaves, chopped (we omitted it) or 1 -2 tbsp italian seasoning, salt , to taste, fresh ground pepper , to taste

olive oil, garlic, minced, tomatoes, very ripe, coarsely chopped with liquid reserved, fresh basil, coarsely chopped, red wine vinegar, salt, fresh ground black pepper (to taste), spaghetti, freshly grated parmesan cheese (to taste)

extra virgin olive oil, thickly sliced pancetta , cut crosswise into 1/4-inch strips, red onions, sliced 1/4-inch thick, drained sun-dried tomato packed in oil , cut into strips, garlic, very finely chopped, basil, shredded, salt & freshly ground black pepper, spaghetti, freshly grated parmesan cheese , for serving

tomato paste, water, onions, diced finely, garlic cloves, coarsely chopped, extra virgin olive oil, italian seasoning (or a mix of thyme , basil, oregano and sage), cayenne pepper, salt, sugar, fresh coarse ground black pepper , to taste, ground beef (or 1 lb and 1/2 lb ground pork)

minced beef, extra virgin olive oil, up to, butter, onions (finely diced or grated ), garlic cloves, crushed, head broccoli, grated, head cauliflower, grated, zucchini, grated, carrot, grated, stalks celery, chopped finely, tomatoes, diced, tomato soup, tomato sauce (to taste), tomato paste, oregano, dried basil or 1 tbsp fresh basil, chopped, pasta, to serve, cheese, grated, to serve

tomatoes, halved, seeded, very thinly sliced, white tuna packed in oil, drained, separated into chunks, extra-virgin olive oil, anchovy fillets, minced, garlic cloves, minced, chopped drained capers, spaghetti, coarsely chopped fresh basil (from 3 large bunches)

evoo, calabrese salami or good-quality pepperoni, casing removed, grated with a box grater, ground lamb or beef, kosher salt and freshly ground pepper, garlic, grated or finely chopped, a couple sprigs fresh rosemary, very finely chopped, bay leaf, carrot, grated, onion, very finely chopped, tomato paste, dry red wine (save the rest for dinner), chicken stock, whole peeled san marzano tomatoes, spaghetti, a few fresh basil leaves , torn, grated pecorino , for serving

ground beef, chopped onions, stalks chopped celery, diced carrots (add as much or as little as you like), tomato sauce, tomato soup, tomato paste, tomatoes (i like petite), water, white sugar, worcestershire sauce, tabasco sauce, salt (more or less depending on your taste), dry oregano, garlic salt, dry basil, celery seeds or 1 tsp celery salt, ground pepper

ground beef, links mild italian sausage, yellow onion, chopped, garlic cloves, crushhed, canned crushed tomatoes, canned tomato sauce, canned tomato paste, sugar, dried basil, black pepper, crushed red pepper flakes, salt, garlic powder

san marzano whole peeled tomatoes in puree, tomato paste, garlic cloves, pressed and chopped, onion, peeled and diced, carrots, grated, stalks celery, diced, italian herb seasoning, sugar, olive oil

spaghetti (or any other type of pasta), diced tomatoes, mozzarella cheese, basil, parsley, salt, pepper, olive oil

very lean ground chuck or 1 1/2-2 lbs sirloin beef, sliced onions (julienne or diced, i use vidalia), mushroom pieces or 1 (8 oz) package of sliced fresh s, diced tomatoes, tomato paste, crushed tomatoes, beef broth (or water with 2 beef bouillon cubes), minced garlic or 2 tbsp instant, sliced green pepper (julienne style or diced), sliced yellow sweet pepper (julienne or diced), brown sugar (light is what i use), sage, oregano, dried basil, cilantro leaf, liquid smoke, spaghetti noodles (amount for what you want at serving), parmesan cheese

olive oil, garlic cloves, finely sliced, zucchini, sliced, fresh basil leaves (roughly chopped ), very small onion, finely chopped, tomatoes (1 punnet), spaghetti, salt & pepper, parmesan cheese (optional)