35524 very best very easy new england Recipes

condensed new england clam chowder, undiluted, milk, chopped clams, drained, sherry or chicken broth, butter, shredded cheddar cheese , optional

bacon, potato, peeled and cut into 1/2-inch chunks, carrot, chopped, onion, chopped, celery, finely chopped, evaporated milk, all-purpose flour, minced clams, milk, water, salt, worcestershire sauce, ground black pepper

cherrystone clams, sized onions , each coarsely chopped but kept separate, rib of celery (with leaves ), cut into 2-inch pieces, carrot, peeled and halved, bay leaves, fresh thyme plus1 tbsp chopped, water, clam juice, slab bacon, cut into 1/4-inch dice, unsalted butter, white new potatoes, cut into 1/4-inch dice, heavy cream, freshly ground black pepper , to taste, chopped flat-leaf parsley, oyster crackers (optional), for serving

hass avocadoes, lime , juice of, chopped cilantro, lg tomato, diced, a red onion, diced very small, salt, white pepper, paprika, dark chili powder, cayenne

hot dogs , pork or beef, butter, divided, new england style dog rolls, top cut, sweet pickle relish, ketchup, yellow mustard, cider vinegar, napa cabbage, shredded and chopped, salt and pepper

olive oil, chopped onion, garlic cloves, minced, ketchup, maple syrup, balsamic vinegar, dried savory, dry mustard, ground cumin, navy beans, drained, apple cider, new england-style brown bread with raisins

new england clam chowder, cream of potato soup, half-and-half, minced clams, butter or 1/2 cup margarine, onion, finely chopped

water, sugar, black tea, dried mint, allspice, lemon juice (fresh is best ), orange juice (fresh is best ), water, boiling

hominy, very well drained (you want about 3 cups of hominy), butter, onion, peeled and minced, sliced bacon, green bell pepper, seeded and chopped, tomatoes, undrained, sugar, salt

chopped clams, potatoes, bacon, chopped, onion, chopped, whole milk, real butter, fresh parsley, chopped, paprika, cornstarch

thick bacon, simply potatoes diced potatoes with onion, canned clams, chopped, buttermilk, canned cream of mushroom soup

campbels new england clam chowder, seafood crabmeat, clam, baby shrimp (pop corn shrimp), sea scallops (chopped ), stalks celery (chopped ), onion (chopped ), potatoes (large dice ), water, cream, milk, margarine, old bay seasoning, extra pats margarine, chives, pepper

olive oil, garlic, sliced, low sodium chicken broth, crushed tomatoes, old bay seasoning, divided, fresh ground black pepper, red or yellow small new potatoes, pearl onions, peeled (or use frozen pearl onions), chourico or linguica sausage, or chicken , cut into 1-inch pieces, clams (littleneck), scrubbed and drained, shrimp (16-20 count) (peeled ), ears fresh corn (kernel the corn with a knife), lemons (2 whole ), cut into wedges

leeks , halved lengthwise and thinly sliced (white & light green parts only), red new potatoes , cut in eighths, fresh corn or 1 (11 oz) can corn, drained, cream of potato soup, water, bay leaf, dried thyme, cayenne, cod fish fillets, cut into 1-inch chunks, raw large shrimp, peeled, milk, bacon, cooked and crumbled

corned beef brisket (4 to 5 lb), chicken broth, pickling spices, head garlic, unpeeled and cut into quarters, new potatoes, peeled, carrots, coarsely chopped, turnips, diced, beets, with tops, hot mustard (optional), prepared horseradish (optional)

italian tomatoes ( pastene brand with basil works best), garlic cloves (crushed ), dried basil (can use fresh ), olive oil, kosher salt, feta (1/2 of a container), penne

butter, flour, milk (more or less depending on how thick you want it), new potatoes, boiled, peeled and cut up , if needed, peas, cooked, salt, pepper

condensed cream of celery soup, condensed cream of potato soup, new england clam chowder (campbell select is best), minced clams, half-and-half cream, heavy cream, dill and thyme to taste (optional), thicken with 2 tbsp cornstarch mixed with water and cook 1 minute if not thick enough for your taste