36 velveeta salsa sausage Recipes

velveeta pepper jack cheese, cut into 1/2-inch cubes (regular velveeta may be used to tone down the spiciness), ro*tel tomatoes and green chilies (mild or spicy), browned chorizo sausage, diced broccoli , heated through but still crisp and green, salsa , of desired heat, hot sauce (optional), garlic powder, sourdough loaf, hollowed out

velveeta cheese, ground sausage (i prefer spicy ), favorite taco sauce (i use ortega thick and smooth-medium) or 8 oz you could substitute with a pack taco seasoning, favorite salsa (i use ortega homestyle-medium)

velveeta, cubed, milk, spicy italian sausage, onion, chopped, rotel, salsa ( i like to use spicy ), black beans, drained and rinsed, green onions, tortilla chips

lean ground beef, hot italian sausage, onion, mushroom soup, diced tomatoes with seasonings (regular diced would work), velveeta cheese, jalapeno peppers (chopped small), hot salsa, tortilla chips (for dipping )

lean ground beef, pork sausage, velveeta cheese, chopped onion, chunky salsa (mild, hot or hottest -- your choice), cream of mushroom soup, garlic, minced or put through a garlic press

smoked sausage, velveeta cheese, cubed, salsa, tortilla chips

sausage, hamburger, onion, cream of mushroom soup, salsa (your choice ), velveeta cheese (must be velveeta)

velveeta cheese bar, pork sausage, cooked and drained, ground beef, cooked and drained, salsa

velveeta cheese, cubed, roasted chipotle salsa (arriba is my brand of choice), sliced mushrooms, drained, black olives, drained and cut into quarters, green onions , sliced include the greens of 1 bunch, white wine, hot breakfast sausage, scrambled, cooked and drained

velveeta cheese, salsa (your choice ), sausage (i use mild )

sausage, cooked and drained, frozen californian blend vegetables, fiesta nacho cheese soup (campbell s brand), cream of mushroom soup (campbell s brand), salsa, velveeta cheese, cubed

hot breakfast sausage, onion, chopped, whole block velveeta cheese, cream of mushroom soup, milk, hot salsa , i like pace

breakfast sausage , jimmy dean hot, he is my man, diced onion , about half an onion, velveeta cheese, cubed, hot salsa , 2 mini cans of hot herdez

hamburger (i usually season the meat with johnny s), link sausage (i usually use spicy), rotel diced tomatoes and green chilies, tomato sauce, salsa (any kind will do), onion (sauted), velveeta cheese (the small ones )

ground beef, browned and drained, ground spicy pork sausage, browned and drained, dark red kidney beans, rinsed and drained (to your taste ), veveeta cheese, cut up into 1/2-inch cubes (i use the mexican velveeta), your favorite thick picante sauce or salsa; you don tsp want to use a thin 1.

jimmy dean sausage, onion, chopped, mushroom, cleaned & chopped in large pieces, jalapeno pepper, finely chopped, rotel tomatoes & chilies, thick & chunky salsa , pace brand, cream of mushroom soup, velveeta cheese, cubed

ground beef, italian sausage (mild or hot ), onion, garlic, taco sauce or 1 (8 oz) jar salsa, cream of mushroom soup, velveeta cheese, cut up