Vomit Dip Recipe

Posted by
Rate It!
Vomit Dip
Add your photo!
Ingredients
5
Count
Nutrition
29
Calories
Total time
20
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Brown and drain the beef and sausage.
  2. ***If you're making this in our crock just dump all of the ingredients in and cook until cheese is melted and bubbly, stirring occasionally.
  3. ~~~If cooking on the stove~~~
  4. Over medium-low heat, stir picante sauce or salsa into meat mixture.
  5. Stir in beans.
  6. Gradually add cheese, stirring often.
  7. Cook until cheese is melted and bubbly.
  8. Serve with you favorite tortilla chips for dipping.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 29.26 Kcal (123 kJ)
Calories from fat 14.7 Kcal
% Daily Value*
Total Fat 1.63g 3%
Cholesterol 5.63mg 2%
Sodium 70.52mg 3%
Potassium 24.45mg 1%
Total Carbs 0.84g 0%
Dietary Fiber 0.2g 1%
Protein 2.01g 4%
Vitamin C 1.8mg 3%
Iron 2.2mg 12%
Calcium 1.1mg 0%
Amount Per 100 g
Calories 100.77 Kcal (422 kJ)
Calories from fat 50.62 Kcal
% Daily Value*
Total Fat 5.62g 3%
Cholesterol 19.38mg 2%
Sodium 242.83mg 3%
Potassium 84.18mg 1%
Total Carbs 2.9g 0%
Dietary Fiber 0.69g 1%
Protein 6.92g 4%
Vitamin C 6.2mg 3%
Iron 7.5mg 12%
Calcium 3.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top