42 vegetable salad french dressing Recipes

vegetable oil, ketchup, sugar (start with 1/2 cup), white vinegar, minced yellow onion, lemon juice, paprika, garlic salt (or to taste or use 1-2 tsp fresh minced garlic and 1/2 tsp white salt), fresh ground black pepper (optional or to taste), mayonnaise (optional, add in only for a creamy-style french dressing)

condensed tomato soup, undiluted (reduced fat, reduced sodium ), sugar, cider vinegar, worcestershire sauce, grated onion, salt, ground mustard, garlic clove, minced, paprika, pepper, salad greens, your choice, vegetables, your choice

condensed tomato soup, undiluted, sugar, cider vinegar, vegetable oil, salt, pepper, paprika, ground mustard, worcestershire sauce, garlic clove, salad greens and fresh vegetables of your choice

frozen corn, thawed, frozen peas, thawed, chopped celery, chopped green pepper, chopped onion, diced pimientos, drained, sugar, red wine vinegar, vegetable oil, french salad dressing

mayonnaise, ketchup, white vinegar, sugar, onion, cut into wedges, salt, pepper, canola oil, salad greens , tomato wedges and cucumber slices or vegetables of your choice

reduced-sodium condensed tomato soup, undiluted, sugar, cider vinegar, worcestershire sauce, grated onion, salt, ground mustard, garlic clove, minced, paprika, pepper, salad greens and vegetables of your choice

romaine lettuce, chopped (6 cups), iceberg lettuce, chopped (6 cups), mushroom, sliced, green pepper, chopped, vegetable oil, red wine vinegar, powdered sugar (or to taste), paprika, salt, dry mustard, worcestershire sauce, lemon juice (preferably fresh ), orange juice, garlic cloves, pressed

croutons, vegetable oil, grated parmesan cheese, fresh spinach , torn into bite-size pieces, heads boston lettuce , torn into bite-size pieces, fresh mushrooms, sliced, hard-cooked eggs, cut into wedges, bacon, cooked, drained, and crumbled, sesame seeds, french dressing

head iceberg lettuce, halved cherry tomatoes, bacon , cooked crisp and crumbled, creamy french dressing , recipe follows, white wine vinegar, ketchup, sour cream, dry mustard, worcestershire sauce, sugar, lemon, juiced, paprika, vegetable oil, salt and freshly ground black pepper

frozen green peas, thawed, water chestnuts, drained and diced, pitted ripe olives, drained, sliced pimientos, drained, green onions, sliced, sliced fresh mushrooms, french dressing

salad, tiny green peas, drained, french style green beans, drained, shoe peg corn, drained, onion, finely chopped, celery, finely chopped, dressing, sugar, vegetable oil, white wine vinegar, salt, pepper

vegetable oil, chopped onion, pepper, egg white, lightly beaten, salt, french bread rolls or hamburger buns, split and toasted, fat-free french or blue cheese salad dressing

vegetable oil, ketchup, sugar, vinegar, onion, chopped, lemon juice, paprika, salt

french bread (about 20 inches long), romaine salad mix, no-salt-added kidney beans, rinsed and drained 2 medium-size ripe tomatoes, coarsely chopped, purple onion, thinly sliced, crumbled feta cheese, fat-free caesar dressing, lemon juice

potatoes (yukon gold or red about half as big as your hand), vegetable oil, kraft mayonnaise (not miracle whip and not fat free. use regular or light kind), apricot preserves, celery seed, garlic salt, garlic powder, onion powder, sweet pickle juice, french dressing, hot mustard (chinese mustard)

head iceberg lettuce, tomatoes, cut into wedges, cucumber, sliced, vegetable oil, sugar, lemon juice, chili sauce, prepared horseradish, prepared mustard, garlic, minced, salt, paprika, pepper

diced beets, undrained, unflavored gelatin, cold water, boiling water, vinegar, lemon juice, worcestershire sauce, hot sauce, hard-cooked eggs, chopped, green peas, drained, cocktail onions, drained, chopped celery, french-style green beans, drained, lettuce leaves, dressing

tuna , loin, baguette, cut in half and hollowed out, fennel seed, salt, lime , zest of, finely grated, vegetable oil, green beans, blanched, eggs, boiled for 6 minutes, extra virgin olive oil, tomatoes, halved, cucumber, sliced, artichoke hearts, drained and sliced thickly, red onion, thinly sliced, salt & freshly ground black pepper, french dressing, chives, black olives, pitted, anchovy fillets, rinsed