218679 vegetable platter almond sauce Recipes

frozen california-blend vegetables, process cheese (velveeta), cubed, milk

coconut pudding mix, water, white cake mix, vegetable oil, eggs, coconut rum, food cake mix, instant pistachio pudding mix, vegetable oil, almond liqueur (disaronno), water, eggs, almond liqueur, butter, salt, vanilla extract, coconut extract, sugar, coconut milk, flaked coconut, toasted

sugar, butter (room temperature ), vegetable oil, almond extract (or to taste), baking soda, salt, flour, almonds or 1/2 cup walnuts, finely chopped, powdered sugar

skinless, boneless chicken breast halves, salt and pepper to taste, egg, water, chopped almonds, butter, olive oil, fresh mushrooms, onion, sliced into rings, garlic, crushed, heavy cream, almond paste, freshly ground nutmeg

olive oil, diced celery, green onions, chopped, green bell pepper, chopped, sliced mushrooms, chopped fresh parsley, thyme, oregano, pepper, uncooked brown rice (or about 5 cups cooked rice), vegetable broth, almonds

eggs, sugar, flour, baking powder, milk, vegetable oil, almond flavoring, salt

cauliflower , cooked until just tender, green beans , cooked until just tender, carrots, peeled and cooked until just tender, butter, parsley or 2 tbsp mint, minced, breadcrumbs, buttered, mushroom , sauteed in butter, butter, lemon juice (fresh is best ), almonds, ground

eggs, milk, all purpose flour (not self-rising), sugar, vanilla, salt, cinnamon, butter or margarine, canned peach halves (approx.) sliced thin, brown sugar, apple pancake just substitute 4 peeled , sliced apples & serve with maple syrup, makes 1 - 9 x 13 baking dish or 2 - 9 round pie plates), cherry almond sauce for peach puff pancakes, cherry pie filling, butter or margarine, brown sugar, light corn syrup, almond extract, cook all ingredients except almond extract , in saucepan till blended & bubbly. remove from heat, add almond extract. mix well and pour over peach puff pancake. (optional - garnish with slivered almonds)

cream of asparagus soup, milk, lemon juice, assorted fresh vegetables or 5 cups frozen vegetables, cooked and drained

water, peanut butter, cooking oil, white onion chopped, tomatoes peeled and chopped, tomato puree, green pepper, allspice, thyme, scotch bonnet pepper, paprika, vegetable stock cube crumbled, yellow plantains, peanut oil for frying, butter, carrots cut lengthwise then into thin sticks, green beans trimmed, white onion sliced, green onions to garnish

heads belgian endive, bechamel sauce, parmesan cheese, grated, butter, approximately, salt and pepper

vegetable broth, soy sauce, dried thyme, wild rice uncooked, white onion chopped, stalk celery chopped, canola oil, almonds toasted

flour, teasp. baking powder, teasp. baking soda, teasp. salt, sugar, teasp. finely grated lemon zest, egg, lightly beaten, buttermilk, vegetable oil, almond streusel topping, brown sugar, flour, teasp ground allspice, butter, uncooked regular oats, sliced almonds, grated lemon zest, i sometimes add less oats and more almonds

king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, sugar, baking powder, baking soda, ground cinnamon, salt, ground nutmeg, eggs, plain yogurt, milk, vegetable oil, almond extract, chopped peeled pear (about 1 medium), chopped almonds

eggs, sugar, milk, vegetable oil, almond extract, vanilla extract, butter flavoring or 1 1/2 tsp additional vanilla extract, all-purpose flour, poppy seeds, baking powder, salt, butter or 1/3 cup margarine, melted, sugar, milk

vegetable oil, fisher slivered almonds, lightly toasted, dijon mustard, fresh lemon juice, sherry vinegar, capers, roughly chopped, brine (liquid ) from the jar of capers, extra-virgin olive oil, salt, green beans, ends trimmed

garlic salt, garlic powder, dried minced onion, onion powder, salt, fresh or frozen cut green beans or vegetable of your choice, butter, almonds, toasted

almonds, butter, chicken pieces, salt, fresh ground black pepper, paprika, oranges, caster sugar