368 vegetable cheese crackers Recipes

olive oil, onion, peeled, halved and sliced, red pepper , cut into thin strips, portabella mushrooms, sliced, red pepper flakes, dry white wine, baby spinach leaves, washed, basil leaves , cut into strips, cream cheese, cut into small cubes (2oz), salt and pepper, sheets phyllo pastry (about 12x7-inches), butter, melted, sesame seeds

cheese crackers (recommended : ritz cheese bits, not peanut butter flavor), vegetable oil, salad dressing mix (recommended : hidden valley original ranch), heaping tbsp dried dill, garlic powder, celery salt

herbed cheese and cracker bits, cheese bit crackers, vegetable oil, ranch salad dressing mix, heaping tbsp dried dill, garlic powder, celery salt, place crackers in a large sealable freezer container. in a bowl mix the oil , salad dressing mix, dill, garlic powder and celery salt. pour this mixture over the crackers then cover the container and invert it to coat the crackers with seasoning. refrigerate for at least 24 hours turning the container every so often to keep the crackers coated. let the mixture come to room temperature before serving. store in the covered container in refrigerator.

ranch dressing mix, vegetable oil, dried dill, garlic powder, oyster crackers, baked cheese crackers, pretzels

condensed cheddar cheese soup, shredded cheddar cheese (2 oz.), sour cream, red bell pepper, coarsely chopped, frozen broccoli carrots cauliflower mix, thawed, drained, cheddar cheese crackers, crushed, butter, melted

please note you may replace the corn , beans, peas, and carrots with 1 large bag of frozen mixed veggies, if desired, also works well as a main dish for 6 people.), white corn, (drained ), french-cut or other green beans,(drained), save 1/2 cup of juice from 1 of the veggies ., mushrooms, green peas (optional), carrots (optional), broccoli (optional), cream of celery soup, shredded sharp cheddar cheese, chopped celery, chopped green bell pepper (red adds great color also), chopped onion, sour cream, cheese crackers (i have also used ritz, and they work fine)., almonds, melted butter or margarine., note you may add 2 cups cooked chicken (in large pieces) to this if for a main dish* *)

oil, zucchini, diced, potato, diced, head broccoli, chopped, corn, drained, carrots, diced, red peppers or 1 green pepper, diced, onion, chopped, garlic, chopped, poultry seasoning, cumin, salt and pepper, diced tomatoes, tomato sauce, chicken broth, water, shreadded cheddar cheese (optional), cracker (optional)

oyster crackers, broken pretzel, crispix cereal, cashews, almonds, goodseasons italian salad dressing mix, grated parmesan cheese, vegetable oil, lemon pepper

frozen mixed vegetables, salt, butter, melted, sour cream, breadcrumbs or 1/2 cup ritz cracker, crushed, butter, garlic salt, flour, velveeta cheese

cheese crackers (recommend ritz cheese bits, not peanut butter flavor), vegetable oil, salad dressing mix (recommend hidden valley original ranch), dried dill, garlic powder, celery salt

vegetable oil, garlic powder, dill weed, onion salt, ranch dressing mix, oyster crackers

unbleached all-purpose flour (king arthur italian-style flour or king arthur unbleached all-purpose), cheddar cheese powder (vermont is best), instant yeast, salt, baking powder (or 1/4 tsp baker s ammonia), vegetable shortening, ice water (enough to make a cohesive dough)

pork tenderloin, egg, beaten, steak sauce, garlic powder, crushed cheese crackers, vegetable oil, divided

cheddar cheese soup, shredded cheddar cheese (2oz), sour cream, red bell pepper coarsely chopped. (sometimes these are in your veggie mix ), frozen mixed veggies -1lb.(broccoli , carrots, cauliflower, thawed & drained), cheddar cheese crackers, crushed ., butter or margarine, melted.

shredded sharp cheddar cheese, butter (softened ), sour cream, port wine, ground mace, ground red pepper, chopped toasted walnuts, assorted vegetables , for dippers, cracker , for dippers

red bell pepper , cut into strips, onion, sliced, zucchini, sliced, butter or 1 tbsp margarine, saltine crackers , any variety (i.e. low sodium), shredded cheddar cheese (4 oz.), milk, eggs

cheese crackers (i use cheez-it), oyster crackers, pretzels or pretzel sticks, dry original ranch salad dressing mix, garlic powder, salad oil or good vegetable oil

vegetable oil, salt, black pepper, garlic powder, onion powder, sugar, parmesan cheese, grated, dried dill weed, oyster crackers