39745 vegan pasta con broccoli Recipes
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pasta shell , 1 box, unsalted butter and10 Morepasta shell , 1 box, unsalted butter, fresh white mushrooms, sliced, garlic, minced (4 cloves), whipping cream, whole milk, tomato sauce, sea salt, pepper, broccoli florets, steamed, parmesan cheese, grated, cooked chicken breasts (2 breasts cut in strips)1 hour , 12 ingredients
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broccoli floret, cut into bite-size pieces and7 Morebroccoli floret, cut into bite-size pieces, dried short pasta (such as penne or rotini), olive oil, sliced prosciutto, small dice, garlic cloves, minced, shallots, minced, panko breadcrumbs, freshly grated parmigiano-reggiano cheese , for serving45 min, 8 ingredients
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pasta (cooked ), red wine vinegar, balsamic vinegar and8 Morepasta (cooked ), red wine vinegar, balsamic vinegar, dijon mustard, extra virgin olive oil, garlic cloves, minced, salt, freshly cracked black pepper, pitted olive, chopped, zucchini, chopped, scallion (optional for garnish )15 min, 11 ingredients
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Vegan Pasta Con Broccolilinguine , whole wheat, olive oil, garlic, thinly sliced and9 Morelinguine , whole wheat, olive oil, garlic, thinly sliced, garlic cloves, minced, red pepper flakes, dried thyme, vegetable broth, dry white wine, salt, broccoli, tops cut into small florets, stalks sliced thinly, balsamic vinegar, fresh ground black pepper30 min, 12 ingredients
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Pasta House Pasta Con Broccolihead broccoli (steamed and cooked ), cooked pasta shells and7 Morehead broccoli (steamed and cooked ), cooked pasta shells, sliced mushrooms (sauted in 1/2 stick of butter), parmesan cheese, half-and-half , with just a little bit of, milk, tomato sauce, salt and pepper, garlic powder35 min, 9 ingredients
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Easy Pasta Con Broccolipenne or 1 box bow tie pasta and6 Morepenne or 1 box bow tie pasta, alfredo sauce (regular or light, can use mix ), tomato sauce (or to taste), sliced mushroom (optional), broccoli (or half of bag of florets), minced garlic, salt and pepper20 min, 7 ingredients
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Pasta with Broccoli-Pine Nut Pestobroccoli florets (from about 1 3/4 lb of broccoli) and7 Morebroccoli florets (from about 1 3/4 lb of broccoli), orecchiette or farfalle (bow-tie) pasta, pine nuts, garlic cloves, olive oil, white wine vinegar, dried crushed red pepper, grated parmesan cheese8 ingredients
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Bow Tie Pasta and Broccoli Alfredouncooked bow tie pasta and5 Moreuncooked bow tie pasta, frozen broccoli florets or 2 cups fresh broccoli florets, dried basil leaves, pepper, alfredo sauce, shredded parmesan cheese45 min, 6 ingredients
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Pasta con pepe e caciotta al tartufopasta, butter, heavy cream and4 Morepasta, butter, heavy cream, pecorino romano cheese flecked w/ black truffle (black truffle salt or black truffle oil or, of course, shavings of fresh truffle will work here, too), sea salt, cracked black pepper, sliced green onions (optional)7 ingredients
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