30536 veal sausage asparagus asparagus tips Recipes

fresh asparagus, chicken stock, veal sausage or 12 oz bratwursts or 12 oz sausage, of choice

asparagus tips, drained, mayonnaise, chopped onion, seasoning salt, soft, sliced white bread

vegetable broth, red potatoes, peeled and cubed, onion, chopped, asparagus, cut in 1 inch slices, vanilla-flavored soymilk, low-fat vanilla yogurt, lemon juice, salt, pepper, asparagus tips (to garnish )

skinless, boneless chicken breast halves, chardonnay wine, dried tarragon, dry hollandaise sauce mix, fresh steamed asparagus tips, shredded cheddar cheese

asparagus tips, drained, cream cheese, softened, chopped almonds, mayonnaise, minced onion

asparagus (tips and pieces), cut into 1-inch slices, fusilli or long macaroni, olive oil, chopped green onion, minced shallot, minced garlic, pistachios, coarsely chopped, parsley, chopped, freshly grated parmesan cheese, lemon juice, basil leaves , torn

fresh asparagus (tips & tender stems, cooked crisp-tender & cooled), tomato (seeded & chopped ), green onions (thinly sliced ), plain yogurt (non-fat ), olive oil, parmesan cheese (grated, fresh is best ), dijon mustard, romaine lettuce leaves

asparagus tips, roasted red pepper , julienned, fresh garlic, finely minced, fresh lemon juice

olive oil, head garlic, dried basil, red bell pepper, dry lentils, chicken broth, carrot, shredded, onion, grated, asparagus tips, sweet peas, white sugar, orange marmalade, curry powder, saffron, kosher salt, ground black pepper to taste

olive oil, white onion, peeled and thinly sliced, carrot, peeled and thinly sliced, artichokes (*see note ), lemon, cut in half, bay leaf, fresh thyme, garlic cloves, peeled, salt and pepper, dry white wine, asparagus tips, snails (6 per person ), butter, basil leaves, chopped, chopped parsley

asparagus, trimmed, unsalted butter, chicken stock or 5 cups vegetable stock, chopped cilantro, ground coriander, lime juice, salt, pepper, sliced almonds, toasted, light cream cheese, nonfat yogurt, minced jalapeno, maple syrup, lime juice

asparagus tips, olive oil, fresh rosemary leaf, salt, ground black pepper, half-and-half, eggs, grated parmesan cheese, plus extra for sprinkling, white peasant bread, each 1 to 1 1/2 inches thick, unsalted butter

asparagus , tips reserved, chopped celery, chopped leeks, heavy cream, salt & pepper, to taste, unsalted butter, veal stock

veal, cubed, vegetable oil, onion, large,chopped, carrot, chopped, parsley, chopped, lemon juice, fresh, beef broth, unbleached flour, salt & freshly ground black pepper, to taste, frozen asparagus or 2 lbs asparagus, fresh cut into 1 inch pieces

veal, cubed, vegetable oil, onion, chopped, chopped carrot, parsley, chopped, lemon juice, beef broth, unbleached flour, salt, pepper, frozen asparagus or 2 lbs fresh asparagus

asparagus, trimmed to 4 to 5-inch tips, shallot, finely chopped, extra-virgin olive oil , eyeball it, freshly chopped tarragon leaves, salt and pepper, lemon, juiced

filtered water, chopped asparagus, avocado, peeled and chopped, chopped celery, extra virgin olive oil, nama shoyu, freshly squeezed lemon juice, minced onion, minced garlic, leaves from 1 thyme sprig, fresh tarragon leaves, freshly ground cayenne pepper, celtic sea salt and freshly ground black pepper, garnish for asparagus soup, asparagus tips , each sliced lengthwise into thirds, stalk white asparagus , thinkly sliced on the diagonal, shaved fennel, herb oil, chopped fresh chives, fresh flat-leaf parsley leaves, watercress leaves, grapeseed oil, extra virgin olive oil

asparagus spears, salt and freshly ground pepper, butter, eggs, beaten, light or heavy cream, cooked shelled crab claws , or 5 1/2 oz (160g) cooked white crab meat, chives, cut into short lengths