210902 two cheese rosemary mashed Recipes

russet potatoes, peeled, cut into large pieces, whipping cream, unsalted butter, cantal or white cheddar cheese, grated, gruyere cheese, grated

olive oil, sweet onion, chopped, garlic cloves, minced, sweet potato, russet potato, chopped fresh rosemary, salt and pepper

garlic, olive oil, baking potatoes, peeled and cubed, milk, butter, dried rosemary, grated parmesan cheese, salt and pepper to taste

garlic, olive oil, potatoes, peeled and cubed, sweet potatoes, peeled and cubed, milk, butter, dried rosemary, grated parmesan cheese, salt to taste, ground black pepper to taste

russet potatoes (about 5 large), peeled , cut into 2-inch pieces, half and half, chopped fresh rosemary, unsalted butter, room temperature

russet potatoes, peeled , cut into 1 1/2-inch pieces, butter, half and half, minced fresh rosemary

yukon gold potatoes, peeled and quartered, salt, divided, milk or 3/4 cup heavy whipping cream, butter, cubed, fresh rosemary, minced, ground nutmeg, pepper

russet potatoes, peeled , cut into 2-inch pieces (about 5 large), half-and-half, fresh rosemary, finely chopped, unsalted butter, room temperature (1 stick)

chopped onion, stalk celery , including the leaves, chopped fine, carrot, grated coarse, unsalted butter, chicken broth, crumbled dried rosemary, mashed potatoes, white wine vinegar, snipped fresh parsley leaves, salt & freshly ground black pepper

russet potatoes, peeled , cut into 2-inch pieces, half-and-half, fresh rosemary, finely chopped, butter, at room temperature, salt and pepper, to taste

extra-virgin olive oil, divided, sliced shallots (about 2 medium), brown sugar, sweet potatoes, peeled and diced, chopped fresh rosemary, coarse sea salt, black pepper

potatoes, peeled and cut into 1- to 1 1/2-inch pieces (8 cups), milk, sour cream, margarine or 2 tbsp butter, softened, fresh rosemary, finely chopped, salt, havarti cheese, shredded (4 oz), sharp cheddar cheese, shredded (2 oz), fresh parsley, chopped

yellow fleshed potatoes , about 6 medium, salt, milk, minced fresh rosemary or 1/2 tsp dried rosemary, pepper, asiago cheese, shredded

oblong potatoes (about 3 lbs) or 6 medium yukon gold potatoes (about 3 lbs), salt, milk, fresh rosemary, minced (or 1/2 tsp. dried ), pepper, canadian aged provolone cheese or 1 1/4 cups asiago cheese or 1 1/4 cups gouda cheese, shredded

sweet potatoes, peeled, red potatoes, vegetable cooking spray, olive oil, chopped fresh rosemary, salt, pepper

red potatoes, boiled with skins on, butter, sour cream, whole milk, corn kernel (fresh or frozen, thawed ), fresh grated breadcrumbs, margarine, olive oil, fresh rosemary

yukon gold potatoes, whole butter, cream, garlic, chopped, rosemary, stemmed and chopped, salt and freshly ground black pepper

dried rosemary, garlic cloves, low-fat milk, olive oil, pepper, salt, shallot