1446 traditional muhammara syrian Recipes

sweet bell peppers, seeded and quartered, whole wheat bread, crusts removed, toasted walnuts, chopped, lemon juice, aleppo pepper, pomegranate molasses, garlic, minced, cumin seeds, coarsely ground, salt to taste, olive oil, sumac powder

pita pockets, syrian cheese (read intro), extra virgin olive oil, dried parsley or dried oregano, for garnish

chopped parsley leaves, whole milk greek yogurt, garlic, minced, ground coriander , from toasted seeds, kosher salt, ground cumin , from toasted seeds, paprika, ground allspice, ground lamb, olive oil, prepared pizza dough, rolled into 1 large or 2 smaller rough rectangles, aged kasseri cheese, grated, muhammara , recipe follows, sweet onions, thinly sliced and grilled, red bell peppers , charred, peeled, seeded and roughly chopped, hot red peppers , charred, peeled, seeded and roughly chopped, walnut pieces, about 5 oz, toasted, garlic, roughly chopped, ground cumin , from freshly toasted seeds, kosher salt, smoked paprika, olive oil, pomegranate molasses, sherry vinegar, lemon , zested and juiced, put all of the ingredients , except the lemon zest, in a food processor and process until a smooth paste forms. (start with 1 hot pepper, taste, and then add more if you want it hotter.) if the mixture is too thick, drizzle in a little more olive oil. stir in the lemon zest by hand. taste and add more salt and hot pepper, if desired.

extra virgin olive oil, fine dry bread crumbs, chopped walnuts, garlic , mashed into a paste, lemon juice, pomegranate molasses, ground cumin, red pepper flakes

roasted red peppers, drained, fine fresh breadcrumb, walnuts, toasted lightly and chopped fine, garlic cloves, minced and mashed to a paste with, salt, fresh lemon juice (to taste), pomegranate molasses (see notes below ) or 2 tsp grenadine, ground cumin, hot red pepper flakes, extra virgin olive oil (2 tsp if you won t be chilling the dip before serving), toasted pita bread , triangles as an accompaniment

roasted red peppers packed in oil, drained, walnuts, panko breadcrumbs (japanese breadcrumbs), extra virgin olive oil, pomegranate molasses or 2 tsp lemon juice, ground cumin, cayenne pepper, pita chips, salt

roasted sweet red peppers, drained, garlic cloves, sliced thinly, extra virgin olive oil, walnuts, panko breadcrumbs (japanese breadcrumbs), pomegranate molasses, ground cumin, cayenne pepper

roasted red peppers, whole (from jar or roasted yourself), breadcrumbs (homemade ), walnuts, toasted, garlic cloves, salt (to taste), fresh lemon juice, olive oil, agave nectar, ground cumin, red pepper flakes (or more )

red bell peppers , roasted and peeled, breadcrumbs, walnuts, toasted, garlic cloves, garlic powder, salt, cumin, lemon juice, pomegranate syrup, olive oil

red bell peppers, fresh chili pepper, olive oil, garlic clove, chopped, walnuts, dried breadcrumbs, salt, pomegranate molasses, cumin, olive oil

red bell peppers, garlic, minced, onion, finely chopped, red pepper paste , or 1 fresh hot chili pepper, seeded and finely minced. you can also substitute with a jalapeno pepper, seeded and finely chopped, or 1/8 to 1/4 tsp cayenne pepper this is totally your personal preference as to how much heat you want to incorporate in the dip., fresh bread crumbs, toasted, walnuts, toasted and ground, lemon juice, pomegranate syrup/molasses, yogurt, cumin seeds, toasted and coarsely ground, salt to taste, olive oil, make pomegranate molasses, bring to boil 1 quart pomegranate juice (such as pom wonderful), 2/3 cup sugar, 2/3 cup lemon juice and simmer on low until reduced to 1-1/3 cups., even easier : simmer any quantity of pomegranate juice on low heat until it is reduced and thick enough to coat a spoon.

roasted red peppers, drained, fine fresh bread crumbs, walnuts, toasted lightly and chopped fine, garlic cloves, minced and mashed to a paste with 1/2 tsp salt, fresh lemon juice , or to taste, pomegranate molasses, ground cumin, dried hot red pepper flakes, extra-virgin olive oil

syrian bread (i use pita bread), olive oil, oregano, garlic powder, sour cream, cream cheese, chopped onions, chopped chives, tabasco sauce, horseradish, garlic powder, chopped cucumber, shredded carrot, chopped radish, chopped green onion

fresh minced carp (not frozen). remember: this is the traditional recipe. remove head and bones for the sauce., chopped onion, salt, sugar. ( yes! you read it right )., pepper ., eggs, spoons of matzoh meal . if you can tsp find it , use bread crumbs, head and bones of the carp , (or ask your butcher or fishmonger to do it for you )., sliced onion ., salt ., sliced carrots ., sugar ., black pepper ., water

margarine or 2 tbsp butter, seasoning, packet (traditional chex brand party mix seasoning packet), your favorite chex brand cereals (corn, rice, and or or wheat), peanuts, prezel stick

olive oil, onions, finely chopped, walnuts, finely chopped, fresh breadcrumbs , blended with cold water to a paste, paprika, ground cumin, red bell pepper , pureed in a food processor, red chili pepper, pine nuts , gently cooked in a little oil, to garnish

onions, finely chopped, olive oil, olive oil, crushed walnuts, breadcrumbs, see note, paprika or 1 tbsp chili powder or 4 oz pureed hot pepper, ground cumin, salt, pine nuts

walnuts, toasted, fresh bread crumbs, fresh red bell peppers , roasted, hot chili pepper, seeded, sm onion finely chopped, garlic cloves minced, pomegranate molasses, lemon juice, ground cumin, salt and pepper, olive oil