685 thunder amazing Recipes

amazing easy and delicious tres leches: three milk cake, yellow cake mix (with pudding) baked as directed in 13 by 9-inch pan, evaporated milk, sweetened condensed milk, heavy whipping cream, rum (or to taste), finish, cream , to cover cake, sweetened coconut, poke holes in the cake with a fork all over., pour topping mixture over cake ., let mixture absorb completely in refrigerator ., cover with whipped cream and sprinkle sweetened coconut over top of cake., add strawberries , macadamia nuts, cherries and/or pineapple. i sometimes serve a caramel sauce on the side as

prepared pie crust (, in a 9 inch pie plate ), brown sugar, flour, light corn syrup, vanilla, eggs, pecan halves, melted butter

light brown sugar , tightly packed, kosher salt, dried ancho chile powder, ground cumin, dried oregano, garlic powder, ground black pepper, cayenne pepper, jalapeno seasoning salt, old bay seasoning, thyme , rubbed between the fingers, onion powder

olive oil, garlic cloves, minced, chickpeas, cooked (garbanzo beans), fresh sage, minced, chicken broth (more as needed), cracked black pepper, orecchiette (little ears), butter, salt, parmesan cheese, grated (more as needed)

shortening (i wouldn tsp substitute any ingredients in this recipe. it s made to be decadent!), sugar (i prefer in the raw, but granualized white is just fine), vanilla extract, eggs, separated, cold water, pureed tomatoes, cake flour, dry cocoa, baking soda, salt, strawberries (for garnish )

jumbo pasta shells, neufchatel cheese, imitation crabmeat, cooked tiny shrimp, onion, minced, stalks celery, chopped, mayonnaise, white sugar, salt, ground black pepper, lemon juice

ketchup, freshly squeezed lemon juice, chile-garlic sauce (such as sriracha), horseradish, hot sauce

marinated artichoke hearts, drained and chopped, onion, finely chopped, creamy salad dressing , e.g. miracle whip, mayonnaise, sour cream, shredded swiss cheese, shredded mozzarella cheese, grated parmesan cheese, grated romano cheese, garlic powder, salt and pepper to taste, frozen chopped spinach, thawed and drained, grated parmesan cheese

vegetable oil for frying, peeled and deveined medium shrimp, tail-on, pickled jalapeno peppers , cut into slivers, bacon, cut in half, toothpicks

white mushrooms, stems removed, shrimp, rinsed, drained and broken up, chive and onion flavored cream cheese, worcestershire sauce, garlic powder , or to taste, louisiana-style hot sauce , or to taste, grated romano cheese

brown sugar, yellow mustard, soy sauce, chicken wings, cut into thirds and tips discarded

sweet onion, cut into quarters, garlic, or more to taste, artichoke hearts, drained and chopped, frozen chopped spinach, thawed and drained, shredded parmesan cheese, dry vegetable soup mix (such as knorr), reduced-fat cream cheese, softened, reduced-fat mayonnaise, reduced-fat sour cream

all-purpose flour, white sugar, baking soda, baking powder, salt, margarine, softened, buttermilk, egg, butter, melted, buttermilk

white sugar, warm water (110 degrees f/45 degrees cup), active dry yeast, olive oil, salt, whole wheat flour, all-purpose flour

olive oil, garlic cloves (minced ), yellow onion (chopped ), italian sausage (1 lb. sweet & 1 lb. hot ), water, tomato paste, diced tomatoes, tomato sauce, basil, parsley, brown sugar, salt, red pepper, black pepper, red wine (merlot or cab), splash beer, freshly grated parmesan cheese, flour, spaghetti

flour, sugar, sugar, baking powder, salt, margarine or 1/3 cup softened butter, milk

flour, baking powder, salt, unsweetened chocolate, butter (i usually use margarine to kee it non-dairy), sugar, eggs (the original recipe says room temperature, but i ve used them straight out of the fridge), vanilla extract, chocolate chips (or white , or toffee bits, or candied pecans, or peanuts, or m&ms, you get the pictur)