1403 the traditional victorian Recipes

  • The Old Manor House Traditional Victorian Christmas Pudding
    raisins, currants, sultanas, prunes, pitted and chopped and
    13 More
    raisins, currants, sultanas, prunes, pitted and chopped, citrus peels, finely chopped, sliced almonds, freshly grated nutmeg, ground mixed spice, ground cinnamon, ground almonds, salt, fresh breadcrumbs or 12 oz cake crumbs, soft brown sugar, butter, softened, eggs, beaten, brandy or 4 tbsp rum, stout beer , such as guinness
    10 hour 15 min, 17 ingredients
  • Traditional British Victorian Sandwich Sponge Cake
    self-raising flour, eggs, margarine, caster sugar
    25 min, 4 ingredients
  • Victorian Lavender Cookies With Rose Water Icing
    butter, sugar, eggs, lavender, crushed, flour and
    5 More
    butter, sugar, eggs, lavender, crushed, flour, baking powder, salt, powdered sugar, water, rose water
    30 min, 10 ingredients
  • Victorian House Breakfast Hash Browns Casserole
    oil, frozen hash brown potatoes, onion, chopped and
    6 More
    oil, frozen hash brown potatoes, onion, chopped, green pepper, chopped, red pepper, chopped, cubed ham, eggs, beaten, salt & pepper, to taste, cheddar cheese, shredded
    55 min, 9 ingredients
  • Victorian Tomato Relish
    tomatoes, onions and
    8 More
    tomatoes, onions, lebanese cucumbers (or 1 large burpless cucumber, or a couple of ordinary cucumbers, but, because you need to use the), salt, sugar (white, brown or half white or half brown ), malt vinegar or 0.5 (1687 ml) bottle white distilled vinegar, mustard, cayenne pepper, flour (for thickening), curry powder (use clive of india if available)
    26 hour , 10 ingredients
  • Victorian Hot Milk Sponge Cake
    all-purpose flour, baking powder, salt, egg, sugar, milk and
    1 More
    all-purpose flour, baking powder, salt, egg, sugar, milk, butter
    45 min, 7 ingredients
  • Victorian Farmhouse Iced Tea
    tea bags, boiling water and
    3 More
    tea bags, boiling water, frozen raspberry-cranberry frozen juice concentrate (thawed ), cold water, ice cubes or ice ring
    2 hour 5 min, 5 ingredients
  • Victorian Spring Posy Cake for Easter or Mother's Day
    butter, softened, caster sugar, eggs, beaten and
    7 More
    butter, softened, caster sugar, eggs, beaten, self raising flour , sifted, oranges , zest and juice, mascarpone cheese, lemon curd or 8 tbsp orange curd, lemon curd , to spread, crystallised violets or sugar, flowers to decorate, orange , curls
    35 min, 10 ingredients
  • Victorian Scotch Woodcock - Savoury Scrambled Eggs
    whole meal bread, butter, relish, milk, cayenne pepper and
    3 More
    whole meal bread, butter, relish, milk, cayenne pepper, eggs, drained anchovies, capers
    15 min, 8 ingredients
  • Victorian Bacon Roli-Poli
    streaky bacon, minced beef, onion, diced, parsley, chopped and
    9 More
    streaky bacon, minced beef, onion, diced, parsley, chopped, thyme, chopped, spring onions, sliced, tomatoes , deseeded, skinned and diced, mixed mushrooms, diced and sauteed, plain flour, baking powder, bicarbonate of soda, salt, water
    2 hour 30 min, 13 ingredients
  • Victorian Christmas Spiced Beef
    joint of beef, light brown sugar, black peppercorns and
    4 More
    joint of beef, light brown sugar, black peppercorns, juniper berries, allspice berry, sea salt, saltpeter or 1/4 oz morton s tender quick
    288 hour 20 min, 7 ingredients
  • Traditional Gefilte Fish Traditional Gefilte Fish
    fresh minced carp (not frozen). remember: this is the tra... and
    14 More
    fresh minced carp (not frozen). remember: this is the traditional recipe. remove head and bones for the sauce., chopped onion, salt, sugar. ( yes! you read it right )., pepper ., eggs, spoons of matzoh meal . if you can tsp find it , use bread crumbs, head and bones of the carp , (or ask your butcher or fishmonger to do it for you )., sliced onion ., salt ., sliced carrots ., sugar ., black pepper ., water
    1 hour 30 min, 15 ingredients
  • Charlie Brown's Traditional Party Mix Charlie Brown's Traditional Party Mix
    margarine or 2 tbsp butter and
    4 More
    margarine or 2 tbsp butter, seasoning, packet (traditional chex brand party mix seasoning packet), your favorite chex brand cereals (corn, rice, and or or wheat), peanuts, prezel stick
    35 min, 5 ingredients
  • Victorian Facial Scrub Victorian Facial Scrub
    rose petal, lavender flowers, whole oatmeal and
    3 More
    rose petal, lavender flowers, whole oatmeal, chopped almonds, drops glycerine (optional), drops rose water (optional)
    5 min, 6 ingredients
  • Victorian House Caramel Toast Victorian House Caramel Toast
    french bread, butter, brown sugar, karo syrup, eggs, milk and
    2 More
    french bread, butter, brown sugar, karo syrup, eggs, milk, vanilla, cinnamon
    45 min, 8 ingredients
  • Victorian Era Fish Cakes Victorian Era Fish Cakes
    carrot , scrubbed and roughly chopped (do not peel) and
    17 More
    carrot , scrubbed and roughly chopped (do not peel), onion, peeled and quartered, celery rib, bay leaf, leeks, chopped (white part only ), fresh parsley, fish, filleted (firm fleshed, any kind), russet potato, peeled boiled and mashed, eggs, beaten, fresh parsley, chopped (a generous handful before chopping), low-fat milk, unsalted butter, soft, salt (optional), white pepper, dry mustard, reduced-sodium worcestershire sauce, panko breadcrumbs (breadcrumbs), olive oil
    35 min, 18 ingredients
  • Victorian Raspberry Trifle Victorian Raspberry Trifle
    vanilla pudding mix, not instant, whipping cream, sugar and
    6 More
    vanilla pudding mix, not instant, whipping cream, sugar, vanilla, seedless raspberry jam, angel food cake, almonds, toasted, raspberries, mint sprig, for garnish
    4 hour 30 min, 9 ingredients
  • Victorian Era Vegetable Stock Victorian Era Vegetable Stock
    olive oil, onions, peeled and quartered, leeks, chopped and
    6 More
    olive oil, onions, peeled and quartered, leeks, chopped, carrots, chopped, celery ribs, chopped, parsley sprigs, with leaves (fresh ), tomato paste (no salt added preferred), salt and black pepper, to taste, water
    1 hour 15 min, 9 ingredients




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