12465 the best tailgate meatballs Recipes

  • The Best Tailgate Meatballs
    mild pork sausage, lean ground beef, seasoned breadcrumbs and
    6 More
    mild pork sausage, lean ground beef, seasoned breadcrumbs, eggs, lightly beaten, milk, diced vidalia onion, salt and pepper, pretzel sticks, foil casserole dish
    25 min, 9 ingredients
  • So Easy Meatball Subs
    prego spaghetti sauce and
    3 More
    prego spaghetti sauce, submarine sandwich bread (fresh from bakery is best), cooked meatballs (see my other recipie), shredded mozzarella cheese
    25 min, 4 ingredients
  • Meatballs in Creamy Mushroom Sauce
    meatballs , shaped and cooked, sliced fresh mushrooms and
    10 More
    meatballs , shaped and cooked, sliced fresh mushrooms, garlic cloves, minced, butter (can use more or less ), cornstarch, half-and-half cream, frozen peas, tomato ketchup, worcestershire sauce, salt & freshly ground black pepper, orange , juice of, fresh grated parmesan cheese (optional)
    35 min, 12 ingredients
  • Meatball Hoagies!!!
    meatballs, barbecue sauce (may need a little more) and
    1 More
    meatballs, barbecue sauce (may need a little more), green pepper
    20 min, 3 ingredients
  • Meatball Sandwiches
    meatballs (darlene's make ahead (oamc) frozen or thawed) and
    6 More
    meatballs (darlene s make ahead (oamc) frozen or thawed), ketchup, brown sugar, chopped onion, garlic powder, liquid smoke, sandwich buns, split
    1 hour 10 min, 7 ingredients
  • Meatball Sandwiches
    meatballs , 1 batch of 30 (frozen or thawed), ketchup and
    5 More
    meatballs , 1 batch of 30 (frozen or thawed), ketchup, brown sugar , packed, onion, chopped, garlic powder, liquid smoke (optional), sandwich buns, split
    1 hour 5 min, 7 ingredients
  • Best Cocktail Meatballs
    lean ground beef, evaporated milk, dry onion soup mix and
    3 More
    lean ground beef, evaporated milk, dry onion soup mix, worcestershire sauce, ketchup, brown sugar
    45 min, 6 ingredients
  • Best Easy Meatballs
    ground beef (i like it pretty lean) and
    10 More
    ground beef (i like it pretty lean), grated parmesan cheese, egg white, salt, coriander, garlic powder, onion powder, fresh black pepper, red pepper flakes, brown sugar, hot sauce (optional)
    11 min, 11 ingredients
  • Best Italian Meatballs
    white bread , turn into small bits (crust discarded), milk and
    9 More
    white bread , turn into small bits (crust discarded), milk, ground beef, ground pork, grated parmigiano, minced fresh parsley leaves, egg yolk, garlic clove, minced, salt, ground black pepper, vegetable oil (for frying )
    20 min, 11 ingredients
  • Best Swedish Meatballs
    soft bread crumbs, half-and-half cream, egg, beaten and
    11 More
    soft bread crumbs, half-and-half cream, egg, beaten, chopped onion, minced fresh parsley, salt, ground nutmeg, ground ginger, ground beef , veal and pork, king arthur unbleached all-purpose flour, beef broth, hot brewed coffee, hot cooked egg noodles , optional
    1 hour 20 min, 14 ingredients
  • Best Turkey Meatball Stew Best Turkey Meatball Stew
    rosina homestyle meatballs, red onion, chopped and
    7 More
    rosina homestyle meatballs, red onion, chopped, carrots, sliced, potatoes, cut up, celery, diced, v 8 vegetable juice, tapioca, sugar, tabasco sauce
    2 hour 5 min, 9 ingredients
  • Absolute Best Holiday Meatballs, Crock Pot (Or Not) Absolute Best Holiday Meatballs, Crock Pot (Or Not)
    frozen precooked meatballs, thawed, ketchup, grape jelly and
    3 More
    frozen precooked meatballs, thawed, ketchup, grape jelly, sriracha sauce (optional) or 1 tbsp hot chili sauce (optional), garlic powder, onion flakes
    35 min, 6 ingredients
  • Best & Easiest Swedish Meatballs Best & Easiest Swedish Meatballs
    meatballs, frozen pre-made (1/2 oz ea or cut ) and
    3 More
    meatballs, frozen pre-made (1/2 oz ea or cut ), cream of mushroom soup, french onion soup mix, either 1 cup red wine (8- 10 oz) or 10 oz beer
    45 min, 4 ingredients
  • Meatball Subs with Caramelized Onions and GruyèRe Meatball Subs with Caramelized Onions and GruyèRe
    meatballs, italian seeded demi-baguette, ground beef and
    18 More
    meatballs, italian seeded demi-baguette, ground beef, ground pork, chopped parsley, parmesan cheese, finely grated (romano is okay, too), salt, red pepper flakes, garlic cloves, onion powder, worcestershire sauce, egg, olive (14 g) (14 g) oil (tbsp) (tbsp), prepared tomato sauce (plus extra if you like a lot of extra sauce), caramelized onions, yellow onions, thinly sliced, butter, olive oil, salt, assembly, gruyere
    21 ingredients
  • Meatballs and Noodles Romanoff Meatballs and Noodles Romanoff
    meatballs , precooked, frozen and thawed, butter, divided and
    4 More
    meatballs , precooked, frozen and thawed, butter, divided, flour, noodles , romanoff, milk, parsley, chopped
    20 min, 6 ingredients
  • Meatballs - Cajun Style Meatballs - Cajun Style
    meatballs - cajun style, lean ground beef and
    11 More
    meatballs - cajun style, lean ground beef, tabasco pepper sauce, worcestershire sauce, dried parsley flakes, chopped onion, seasoned bread crumbs, whole milk, eggs, lightly beaten, barbecue sauce, peach preserves, lightly grease a medium baking sheet. in a large bowl, thoroughly mix ground beef, tabasco sauce, cajun seasoning, worcestershire sauce, parsley, onion, bread crumbs, milk, and eggs. form mixture into golf ball size meatballs and place on greased baking sheet. bake in preheated 350of oven for 30 to 40 minutes or until meatballs are fully cooked. remove meatballs from oven and transfer to paper towels to absorb excess fat. in a small bowl, prepare sauce by whisking together barbecue sauce and peach preserves until well blended. place warm meatballs in a serving dish and cover with sauce. toss meatballs thoroughly to coat with sauce. serve warm.
    45 min, 13 ingredients
  • Meatballs Meatballs
    meatballs, bbq sauce
    2 ingredients
  • Best-Ever Meatballs Best-Ever Meatballs
    extra-lean ground meat (i use a combo of lean ground beef... and
    11 More
    extra-lean ground meat (i use a combo of lean ground beef and ground deer which i grind together to make sure they re comple), eggs, garlic cloves, peeled, crushed, parsley, chopped, salt, fresh coarse ground black pepper, dry red wine, olive oil, onion, small dice, brandy (or cognac), tomato sauce, broth (beef is preferred but chicken will do)
    31 min, 12 ingredients




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