Meatball Sandwiches Recipe

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Meatball Sandwiches
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Ingredients:

Directions:

  1. Place meatballs in an ungreased 1-qt. baking dish.
  2. Combine the next five ingredients; pour over meatballs.
  3. Cover and bake at 350 for 1 hour.
  4. Serve on rolls.
  5. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 322.13 Kcal (1349 kJ)
Calories from fat 113.58 Kcal
% Daily Value*
Total Fat 12.62g 19%
Sodium 246.42mg 10%
Potassium 52.91mg 1%
Total Carbs 50.09g 17%
Sugars 28.7g 115%
Dietary Fiber 1.79g 7%
Protein 2.49g 5%
Vitamin C 9.8mg 16%
Iron 0.7mg 4%
Calcium 41mg 4%
Amount Per 100 g
Calories 416.72 Kcal (1745 kJ)
Calories from fat 146.93 Kcal
% Daily Value*
Total Fat 16.33g 19%
Sodium 318.77mg 10%
Potassium 68.45mg 1%
Total Carbs 64.8g 17%
Sugars 37.13g 115%
Dietary Fiber 2.32g 7%
Protein 3.22g 5%
Vitamin C 12.7mg 16%
Iron 0.9mg 4%
Calcium 53.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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