238021 tasso artichoke butter Recipes

  • Artichokes With Prosciutto and Cream
    artichokes, butter, prosciutto , cut into slivers and
    5 More
    artichokes, butter, prosciutto , cut into slivers, minced shallot, fresh thyme, water, heavy cream, salt and pepper
    40 min, 8 ingredients
  • Artichokes
    whole artichokes, butter, garlic, sliced and
    1 More
    whole artichokes, butter, garlic, sliced, salt and pepper to taste
    25 min, 4 ingredients
  • Grilled Artichokes With Worcestershire Aioli
    artichokes, butter, melted, garlic, minced, sesame oil and
    6 More
    artichokes, butter, melted, garlic, minced, sesame oil, olive oil, honey or 1 1/2 tbsp corn syrup, lemon juice, seasoning salt, worcestershire sauce, mayonnaise
    30 min, 10 ingredients
  • Cheese Stuffed Artichokes
    artichokes, butter, all-purpose flour, milk and
    4 More
    artichokes, butter, all-purpose flour, milk, crushed tarragon, grated cheddar cheese, egg yolks, egg whites , stiffly beaten
    55 min, 8 ingredients
  • Artichoke and Fava Pappardelle
    lemon plus 1 tbsp. juice, divided, artichokes and
    10 More
    lemon plus 1 tbsp. juice, divided, artichokes, butter, divided, coarse ciabatta bread crumbs*, divided, extra-virgin olive oil, divided, kosher salt, divided, garlic cloves, finely chopped, dry white wine , such as sauvignon blanc, fresh pappardelle or other long, flat pasta, shelled, peeled fresh fava beans * or fresh peas; or use either, frozen, chives cut into 1-in. lengths, pepper
    12 ingredients
  • Artichokes Roasted
    artichoke , choose ones that are 3 to 4 1/2 inches wide (... and
    5 More
    artichoke , choose ones that are 3 to 4 1/2 inches wide (1 makes 1 to 2 servings), olive oil (for each artichoke), dried thyme (for each artichoke), lemons, garlic cloves, peeled, salt
    1 hour 5 min, 6 ingredients
  • Shrimp, Tasso Ham and Artichoke With Creole Lemon Butter Shrimp, Tasso Ham and Artichoke With Creole Lemon Butter
    shrimp, peeled and deveined, tasso, diced and
    16 More
    shrimp, peeled and deveined, tasso, diced, artichoke hearts, chopped, red pepper, diced, mushroom, sliced, onions, diced, garlic, minced, scallion, chopped, parsley, chopped, lemons , juice of, flour, chicken stock, thyme, cayenne pepper, unsalted butter, cubed, angel hair pasta, cooked and warm, white wine, old bay seasoning (or your favorite seafood seasoning)
    22 min, 18 ingredients
  • Garden District Eggs Garden District Eggs
    artichokes, stems trimmed, kosher salt, unsalted butter and
    31 More
    artichokes, stems trimmed, kosher salt, unsalted butter, garlic cloves, minced, onion, medium diced, celery stalks, medium diced, leek (white part only), medium diced, cleaned and chopped assorted wild mushrooms, minced assorted fresh herbs , such as basil, oregano, and tarragon, freshly ground black pepper, brandy, cubed stale french bread, egg, beaten lightly, shallots, minced, fresh spinach, washed and dried, stems removed and large leaves torn, white wine (a buttery chardonnay works well), freshly made fine bread crumbs, olive oil, chopped tasso ham, poached eggs , recipe follows, hollandaise sauce , recipe follows, minced fresh parsley for garnish , optional, water, distilled white vinegar, fresh medium eggs, kosher salt and freshly ground pepper, fresh lemon juice, water, egg yolks, dry mustard, warm clarified butter, see note, hot sauce, kosher salt and freshly ground black pepper
    1 hour 35 min, 34 ingredients
  • Artichoke Artichoke
    artichoke (as many as you please), butter and
    4 More
    artichoke (as many as you please), butter, garlic glove , sauteed in butter, or minced in a jar, lemon, salt and pepper, water to cook artichoke in
    30 min, 6 ingredients
  • Artichokes With Browned Garlic And Lemon Dipping Sauce Artichokes With Browned Garlic And Lemon Dipping Sauce
    artichokes, butter or margarine, garlic clove, minced and
    5 More
    artichokes, butter or margarine, garlic clove, minced, lemon juice, white wine worcestershire sauce, water, dijon mustard, ground white pepper
    8 ingredients
  • Artichokes with Browned Garlic and Lemon Dipping Sauce Artichokes with Browned Garlic and Lemon Dipping Sauce
    artichokes, butter or margarine, garlic clove, minced and
    5 More
    artichokes, butter or margarine, garlic clove, minced, water, fresh lemon juice (about 1 lemon), white wine worcestershire sauce, dijon mustard, ground white pepper
    8 ingredients
  • Artichokes With Browned Garlic And Lemon Dipping Sauce Artichokes With Browned Garlic And Lemon Dipping Sauce
    artichokes, butter or margarine, garlic clove, minced and
    5 More
    artichokes, butter or margarine, garlic clove, minced, lemon juice, white wine worcestershire sauce, water, dijon mustard, ground white pepper
    8 ingredients
  • Shrimp Stuffed Artichokes Au Gratin Shrimp Stuffed Artichokes Au Gratin
    artichokes, butter, flour, milk, cheese, grated and
    2 More
    artichokes, butter, flour, milk, cheese, grated, salt and pepper, to taste, shrimp, cooked and peeled (canned is fine )
    30 min, 7 ingredients
  • Artichoke, Chanterelle, and Cipollini Sauté Artichoke, Chanterelle, and Cipollini Sauté
    water, fresh lemon juice, divided, baby artichokes and
    12 More
    water, fresh lemon juice, divided, baby artichokes, butter, divided, cipollini onions, peeled and halved (about 2 cups), olive oil, chopped shallots, fresh chanterelle mushrooms, halved, garlic cloves, minced, dry white wine, sugar snap pea, chopped fresh parsley, salt, fresh ground black pepper, shredded parmesan cheese
    30 min, 15 ingredients
  • Braised Artichokes Braised Artichokes
    artichokes, butter 1/2 stick, chicken stock more as neede and
    2 More
    artichokes, butter 1/2 stick, chicken stock more as neede, salt and pepper, lemon zest and juice
    5 ingredients
  • Tasso Gravy Tasso Gravy
    butter, tasso, diced, all-purpose flour, brewed coffee and
    4 More
    butter, tasso, diced, all-purpose flour, brewed coffee, chicken broth, fresh thyme sprig, minced, salt, pepper
    8 ingredients
  • Tasso Shrimp and Cream on Pasta Tasso Shrimp and Cream on Pasta
    butter, cajun meat seasoning, julienne tasso, heavy cream and
    2 More
    butter, cajun meat seasoning, julienne tasso, heavy cream, dozen cleaned shrimp, sliced green onion
    6 ingredients
  • Tatin Di Carciofi (Artichoke Tart) Tatin Di Carciofi (Artichoke Tart)
    fresh artichokes or 2 (400 g) cans artichoke hearts and
    10 More
    fresh artichokes or 2 (400 g) cans artichoke hearts, lemon , juice of (if using fresh artichokes), butter, chopped, plus extra for greasing, sheet frozen puff pastry, thawed (245mm x 245mm), prosciutto, thinly sliced, shallots, finely chopped, garlic cloves, finely chopped, fresh thyme , plucked, parmesan cheese, grated, vegetable broth or 100 ml stock, fresh basil leaf (to garnish )
    50 min, 11 ingredients




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