481 tartlets monica Recipes

makes (8) 4-in tartlets or about (24) 2-in mini tartlets, sugar, butter, melted, vanilla extract, all-purpose flour, salt, sugar, cream, bittersweet chocolate (between 50% to 60%), chopped, egg

milk, divided, shortening, active dry yeast, warm water (110 degrees f/45 degrees cup), white sugar, all-purpose flour, baking powder, baking soda, salt, all-purpose flour, margarine, melted

bacon, kielbasa sausage , cut into 1 inch pieces, ground beef, onion, chopped, green bell pepper, chopped, chopped jalapeno pepper, merlot wine, whole peeled tomatoes, mashed , liquid reserved, chili powder , or to taste, pinto beans, drained (optional)

ground beef, italian seasoned breadcrumbs, milk, dried onion flakes, garlic salt, pepper, chili sauce, jellied cranberry sauce, worcestershire sauce, lemon juice, salt, pepper, garlic

flour, salt, chilled unsalted butter, cut into small pieces, cold water, olive oil, onions, sliced thin, sugar, salt and pepper, eggs, milk

tartlet shells, cream , sour quart 1/4, sauce , taco tbsp 2, olives, black, canned, chopped oz 2, snacks, tortilla chips , plain -- coarsely crunched (or corn chips) cup 3/4, tartlet filling, beef, ground , regular, (approximately 27% fat), raw lb 1, seasoning, taco tbsp 2, water tbsp 1, cheese , cheddar, grated/shredded cup 1

tartlets, poached eggs, mayonnaise, salami - julienne, roast beef - julienne, chicken - julienne, apples - jullienne, gherkins - julienne, onions - chopped, caper, olives - stuffed and sliced, mustard, lettuce leaves, tomatoes, paprika

refrigerated sugar cookie dough (recommended : nestle toll house), semisweet chocolate, chopped, heavy cream, light corn syrup, sugar, salt, egg, at room temperature, beaten, cream and shaved dark and white chocolate, for garnish, special equipment , 5 tartlet pans

heavy cream, garlic, finely chopped, shallots, finely chopped, frozen peas, thawed, grated parmesan, divided, ground nutmeg, salt and freshly ground black pepper, short-dough tartlet (butter based shells used to make hors d oeuvres, available in gourmet stores)

sugar, cornstarch, fine salt, lowfat (1-percent ) milk, egg, reduced-fat sour cream, vanilla extract, phyllo tartlet shells, at room temperature or heated, whole medium raspberries or 12 large raspberries, halved

eggs, half and half, chopped green onions, shredded cheddar cheese, chopped broccoli florets or 1 (10oz) package frozen choped broccoli, unbaked frozen tartlet shells (1 oz each)

lemon curd filling, pre-baked tartlet shells, whole, fresh berries (optional - i used blackberries )

uncooked brown rice, water, vegetable broth, diced tomatoes with garlic, seitan, cauliflower, carrots, chopped, chopped fresh green beans, sliced green onions, celery salt to taste

mayonnaise, soy sauce, mirin, garlic, minced, dried minced onion, onion powder, curry powder, ground turmeric, dried basil, cayenne pepper, salt, seasoned dry bread crumbs, peeled and deveined jumbo shrimp , tails still attached, sesame oil, water

sirloin tip roast, cut into thin bite size pieces, onion, sliced, garlic , sliced lengthwise, gingerroot, peeled and shredded, soy sauce, sherry wine, sugar, olive oil, water, cornstarch , dissolved in the water

garbanzo beans, drained (but save a little juice to add), tahini (sesame-seed paste, can tsp be substituted), virgin olive oil, lemon juice, garlic cloves, heavy cream, orange juice, honey, pita bread, fresh basil, sliced onion , soaked in water (to take some of the bite away)

whole wheat penne, red pepper, diced, yellow pepper, diced, green pepper, diced, red onion, diced, roma tomatoes, diced, extra virgin olive oil, salt and black pepper, locatelli romano cheese or 1/2 cup parmesan cheese, balsamic vinegar (less or more depending or your taste), cooked sliced chicken or 2 cups turkey breast (optional)

flour, sugar, salt, eggs, whole milk, vanilla extract, cherries (about 1 lb)