25 tartar sauce seafood sauce Recipes

  • Crab Cakes with Sassy Tartar (Sandra Lee)
    tartar sauce, hot sauce, scallion finely chopped and
    8 More
    tartar sauce, hot sauce, scallion finely chopped, lump crabmeat, drained, mayonnaise, herb seasoned bread crumbs, seafood seasoning (recommended : old bay), egg, lemon juice, saltine crackers, vegetable oil, for frying
    16 min, 12 ingredients
  • Seafood Platter for Two
    lobster tails, scampi, prawns, shrimp, crab legs and
    14 More
    lobster tails, scampi, prawns, shrimp, crab legs, oysters, shelled, scallops, shelled, breadcrumbs, chopped garlic, dry white wine, butter, lemon juice, vegetable oil, cognac , to flame seafood, green asparagus spears, whole lemon, whole fresh tomato, seafood cocktail sauce (optional), tartar sauce , if you wish (optional)
    50 min, 19 ingredients
  • Tartar / Seafood Sauce Salad
    mayonnaise, minced cilantro (or parsley) and
    7 More
    mayonnaise, minced cilantro (or parsley), prepared pepper jelly, black pepper, sweet pickle relish, minced sweet onion, lemon juice, chopped celery (optional), salt and pepper
    10 min, 9 ingredients
  • Northwest Seafood Boil
    seawater (or regular water plus 1/2 cup kosher salt) and
    9 More
    seawater (or regular water plus 1/2 cup kosher salt), red bliss , german butterball, or other new potatoes (about 30), ears corn on the cob, ends trimmed , husks pulled down to remove silk, then pulled back up, littleneck clams (25 to 40), scrubbed and rinsed, lingcod , true cod, or black cod fillets, about 1 in. thick, dungeness crabs (about 3), steamed, cleaned, quartered, and cracked, red torpedo onions, peeled , or 2 large red onions, peeled and quartered, turkish (not california) bay leaves, tartar sauce, italian-style salsa verde
    10 ingredients
  • Tartare Sauce for Fish & Seafood ( Tartar Sauce )
    egg yolks, salt, white vinegar, lite olive oil and
    6 More
    egg yolks, salt, white vinegar, lite olive oil, fresh lemon juice, green onions, finely chopped, gherkin, finely chopped, capers, finely chopped, fresh parsley, finely chopped, water
    20 min, 10 ingredients
  • Fried Clams
    yellow cornmeal, divided, cake flour, divided, water and
    4 More
    yellow cornmeal, divided, cake flour, divided, water, fresh cherrystone clams, shucked, oil for deep-fat frying, salt, tartar sauce or seafood cocktail sauce, optional
    30 min, 7 ingredients
  • Maryland Crab Cakes
    chopped onion, minced celery, minced green pepper, butter and
    9 More
    chopped onion, minced celery, minced green pepper, butter, egg substitute, mayonnaise, seasoned bread crumbs, seafood seasoning, ground mustard, worcestershire sauce, fresh or canned crabmeat, drained, flaked and cartilage removed, canola oil, tartar sauce , optional
    25 min, 13 ingredients
  • Bacon-Wrapped Scallops
    all-purpose flour, salt, paprika, white pepper and
    7 More
    all-purpose flour, salt, paprika, white pepper, garlic powder, sea scallops, egg, beaten with, milk, breadcrumbs, bacon, strips cut into thirds, tartar sauce or seafood cocktail sauce
    55 min, 11 ingredients
  • My Own Tartar Sauce (Seafood Sauce) My Own Tartar Sauce (Seafood Sauce)
    mayonnaise, dill weed, ordinary sweet pickle relish and
    3 More
    mayonnaise, dill weed, ordinary sweet pickle relish, cream of tartar (optional), minced garlic, lemon juice, sweet or 1 tbsp pickle juice or 1 tbsp green olive juice, from the glass jar they come in
    5 min, 6 ingredients
  • King's Inn Tartar Sauce/Seafood Sauce King's Inn Tartar Sauce/Seafood Sauce
    mayonnaise, miracle whip, eggs, hard-boiled, peeled and
    10 More
    mayonnaise, miracle whip, eggs, hard-boiled, peeled, saltine crackers (3 tubes or 3/4 box), stalks celery, jalapeno pepper, seeded (to taste), worcestershire sauce, salt (to taste), bell peppers, seeded, pimientos, anchovy fillets, onion, fresh garlic (to taste)
    20 min, 13 ingredients
  • Crab Cakes With Sassy Tartar Sauce  - Sandra Lee Crab Cakes With Sassy Tartar Sauce - Sandra Lee
    lump crabmeat, cleaned and drained, mayonnaise and
    10 More
    lump crabmeat, cleaned and drained, mayonnaise, seasoned bread crumbs, old bay seasoning or 1 tbsp other seafood seasoning, egg, lightly beaten, lemon juice, saltine crackers, vegetable oil, tartar sauce, hot sauce, scallion , finely copped
    16 min, 12 ingredients
  • Seafood Cakes with Jalapeño Tartar Sauce Seafood Cakes with Jalapeño Tartar Sauce
    unpeeled, medium-size fresh shrimp and
    18 More
    unpeeled, medium-size fresh shrimp, grouper or other lean whitefish fillets, diced onion, diced celery, diced green bell pepper, mayonnaise, butter or margarine, melted, egg, old bay seasoning, worcestershire sauce, paprika, salt, dried crushed red pepper, ground black pepper, fresh crabmeat, drained and flaked, soft breadcrumbs, divided, butter or margarine, vegetable oil, jalapeno tartar sauce
    19 ingredients
  • Cajun Seafood Balls Cajun Seafood Balls
    cooked, cleaned, and peeled shrimp, crabmeat, salmon fish and
    10 More
    cooked, cleaned, and peeled shrimp, crabmeat, salmon fish, whole corn kernels, drained, cooked white rice, leftover is fine, dried breadcrumbs, eggs, beaten, separate, cajun spice mix, prepared tartar sauce, grainy mustard, dried parsley flakes, salt and freshly ground black pepper, peanut oil for frying
    5 min, 13 ingredients
  • Crunchy Seafood Wraps Crunchy Seafood Wraps
    fresh breadcrumbs, lemon rind, grated, capers, chopped and
    11 More
    fresh breadcrumbs, lemon rind, grated, capers, chopped, italian parsley, chopped, salt and pepper, to taste, oil, skinned and boned flathead fillets, cut into strips and dusted with, flour , and, egg, lightly beaten, pita breads, kraft tartar sauce, mixed salad greens, red onion, thinly sliced, lemon wedge, to serve
    25 min, 14 ingredients
  • Paula Deen's Cajun Seafood Balls Paula Deen's Cajun Seafood Balls
    cleaned and peeled cooked shrimp, crabmeat and
    12 More
    cleaned and peeled cooked shrimp, crabmeat, salmon, bones removed, corn kernels, drained, cooked white rice, leftover is fine, prepared tartar sauce, plus more for serving, grainy mustard, dried parsley flakes, salt & freshly ground black pepper, eggs, beaten, divided, dried breadcrumbs, peanut oil, for frying, lemon wedge, for serving
    25 min, 14 ingredients
  • Cajun Seafood Balls (Paula Deen) Cajun Seafood Balls (Paula Deen)
    cooked, cleaned and peeled shrimp, crabmeat, salmon fish and
    11 More
    cooked, cleaned and peeled shrimp, crabmeat, salmon fish, whole corn kernels, drained, cooked white rice, leftover is fine, cajun spice mix, prepared tartar sauce, plus more for serving, grainy mustard, dried parsley flakes, salt and freshly ground black pepper, eggs, beaten, divided, dried bread crumbs, peanut oil, for frying, lemon wedges, for serving
    25 min, 14 ingredients
  • Seafood Tartar Sauce Seafood Tartar Sauce
    mayonnaise, sweet pickles (minced ) and
    5 More
    mayonnaise, sweet pickles (minced ), onions (instant minced ), lemon juice, dry mustard, celery salt, capers (rinsed & minced )
    5 min, 7 ingredients
  • Classic Fried Shrimp Classic Fried Shrimp
    vegetable oil, flour, salt, onion salt, pepper and
    8 More
    vegetable oil, flour, salt, onion salt, pepper, garlic powder, eggs, water, panko breadcrumbs or 1 cup dry unseasoned breadcrumbs, shrimp, uncooked peeled and deveined (about 35), lemon wedge (optional), seafood cocktail sauce (optional), tartar sauce (optional)
    40 min, 13 ingredients




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