15 taquitos guacamole Recipes

ground chuck, onion, minced, garlic, minced, tomato sauce, cumin, mild green chili, chopped (canned ), corn tortillas, oil, salsa, sour cream, guacamole

salt, pepper, chili powder, granulated garlic, cumin, oregano, beef roast, olive oil, beef broth, water, onion, quartered, garlic cloves, canola oil, corn tortillas (i used white, but you can use yellow as well), cooked shredded beef, shredded cheddar cheese, shredded lettuce, guacamole

skinless, boneless chicken breast halves - cooked and shredded, shredded smoked cheddar and swiss cheese blend, green salsa, chopped onion, corn tortillas, peanut oil for frying , or as needed, sour cream (optional), chunky salsa (optional), guacamole (optional)

store-bought whole roasted chicken, favorite barbecue sauce, sour cream, chopped green chiles, frozen corn, thawed, red onion, diced, garlic, peeled, crushed, and minced, shredded smoked gouda cheese, shredded monterey jack cheese, cumin, chile powder, freshly ground black pepper, flour tortillas, vegetable oil, for frying, favorite salsa and guacamole, for serving

cooked chicken, shredded, mild enchilada sauce, shredded cheese cheddar cheese (or a shredded blend) or 1 cup mozzarella cheese (or a shredded blend) or 1 cup monterey jack pepper cheese (or a shredded blend), onion, minced, green chilies, diced, garlic salt, vegetable oil, corn tortillas, oil (for deep frying), sour cream, salsa, guacamole

water, boneless chicken breast half, salt, monterey jack cheese, shredded, fresh cilantro (doesn tsp have to be fresh), chives, chopped, salt, black pepper, soft corn tortillas, canola oil cooking spray, guacamole

onion soup mix (optional), cheddar cheese, grated, garlic powder, onion powder (optional), picante sauce or 1 1/2 cups salsa or 1 (14 oz) can diced tomatoes, undrained, onion, finely chopped, corn tortillas, cheese sauce (optional), salsa (optional), sour cream (optional), guacamole (optional)

avocados, diced green chilies, sour cream, cream cheese, lemon , juice of, tabasco sauce, rump roast, barbecue sauce, corn tortillas, corn oil, for frying

refried beans, tabasco chipotle pepper sauce, ground cumin, ground coriander, salt, shredded mexican blend cheese, corn tortillas (the thin ones work best if you can find them), peanut oil or 1 cup corn oil or 1 cup vegetable oil, for frying, ripe avocados, chopped fresh cilantro, lime , juice of, minced garlic, minced jalapeno pepper, minced onions, salt, white pepper, sour cream

bulk) package beef chorizo sausage, casing removed, chunky salsa, drained, shredded mild cheddar cheese, fajita-size flour tortillas, prepared guacamole (refrigerated section), sour cream

water, boneless skinless chicken breasts, shredded monterey jack cheese (or mexican mix ), fresh cilantro (doesn tsp have to be fresh), chives chopped, salt, black pepper, corn tortillas, canola oil cooking spray (or oil spray of your choice, guacamole

bulk) package beef chorizo sausage, casing removed, chunky salsa, drained, shredded mild cheddar cheese, fajita-size flour tortillas, prepared guacamole (refrigerated section), sour cream

vegetable oil cooking spray, extra-virgin olive oil, onion, minced, kosher salt, freshly ground black pepper, ground turkey, ground cumin, baby spinach leaves, chopped, black beans, rinsed and drained, mascarpone, at room temperature (8 oz), eighteen 6 1/2-inch-diameter extra -thin or regular corn tortillas, extra-virgin olive oil, shredded white or extra sharp cheddar (4 oz), suggestion : salsa or guacamole