601 swiss salad Recipes

swiss cheese (1/4 inch dice ), cubed cooked potatoes (yukon golds are good), diced celery (1/4 inch dice ), light mayonnaise (hellman s), prepared mustard, worcestershire sauce, sugar (or up to 1.5 tsp), salad greens, coarsely chopped walnuts (or blanched almonds)

swiss cheese, diced, potatoes, boiled, peeled, and cubed, celery, chopped , include top of stalks, nuts, chopped, mayonnaise, prepared mustard, worcestershire sauce

torn leaf lettuce, sliced deli roast beef , cut into strips, cubed fully cooked ham, tomato, chopped, hard-cooked eggs, chopped, bacon strips, cooked and crumbled, shredded swiss cheese, olive oil, red wine vinegar, honey mustard, sugar, dried oregano, pepper

sliced green onion, sliced celery, diced green pepper, sliced stuffed green olive, vegetable oil, red wine vinegar, dijon mustard, salt and pepper, shredded lettuce, shredded swiss cheese

sliced green onions, sliced celery, diced green pepper, sliced pimiento-stuffed olives, vegetable oil, red wine vinegar, dijon mustard, salt and pepper to taste, shredded lettuce, shredded swiss cheese

reduced-fat mayonnaise, sugar, turkey bacon , cooked crisp and crumbled, iceberg lettuce , torn, romaine lettuce , torn, low-fat swiss cheese , cut unto 2 x1/4-inch strips, red onion, thinly sliced

white vinegar, sugar, prepared mustard, grated onion, salt, vegetable oil, poppy seed, romaine lettuce , torn, salted cashew halves, swiss cheese, diced (or julienned)

white vinegar, sugar, prepared mustard, grated onion, salt, vegetable oil, poppy seeds, romaine , torn, salted cashew halves, swiss cheese , julienned

fresh asparagus,spears , cut into 1/4-inch pieces, hard-cooked eggs, chopped, shredded swiss cheese, cubed fully cooked ham, mayonnaise, dijon mustard, salt to taste, rye bread

swiss cheese, shredded, baby spinach, fresh and washed, red apple, lemon wedge, fresh thyme, stripped from stems and chopped, dijon mustard, red wine vinegar, extra-virgin olive oil

tomatoes (ripe, peeled, seeded & cut into wedges), cucumbers (unpeeled & thin-sliced ), eggs (hard-boiled & sliced ), green peppers (halved, seeded , deribbed & very thinly sliced), gruyere (cut in sml julienne strips) or 1/2 lb emmenthaler cheese (cut in sml julienne strips), black olives (pitted & sliced ), onions (thinly sliced & separated into rings), anchovy fillets (oil-packed, rinsed, patted dry & crushed), olive oil, red wine vinegar, lemon juice, dijon mustard, oregano (finely minced ), garlic clove (very finely minced ), salt, white pepper

swiss cheese, cut in thin strips (1 cup), edam cheese, diced (about 1 cup), mozzarella cheese, diced (about 1 cup), shredded sharp cheddar cheese, sliced celery, chopped green pepper, mayonnaise, lemon juice, snipped chives, hot pepper sauce, salt , to taste, salad greens, sliced tomato (optional)

head romaine lettuce, rinsed, patted dry and chopped, arugula, washed and dried, sliced mushrooms, grape tomatoes, halved, shallot, thinly sliced, fresh red currants, shredded swiss cheese, honey ham, chopped, balsamic vinegar, extra virgin olive oil, salt and pepper to taste

swiss chard or 2 lbs spinach or 2 lbs beet leaves, stems removed, steamed or 2 lbs boiled until tender 5-10 minutes and refreshed under cold running water, dark sesame oil, dark soy sauce , plus, dark soy sauce (to taste), sesame seeds

salad components, whole green beans , tipped and trimmed, swiss cheese, cut in strips, imported cured black olives, pitted and chopped, red pepper strips, red onion slivers, toasted and chopped almonds, dressing, lemon juice, crushed garlic, extra virgin olive oil, sherry wine vinegar, dried tarragon, crushed, dried dill weed, crumbled, sea salt, several grinds of black pepper, dijon mustard, fresh parsley finely chopped, flat leaf preferred

shrimp, rinsed and drained, frozen crabmeat, thawed, shredded swiss cheese, hard-cooked eggs, chopped, chopped celery, mayonnaise, french salad dressing or seafood cocktail sauce, green onions, chopped, salt, snack rye bread

your favorite french dressing, swiss cheese, cubed, cooked potatoes, chopped onion, pepper, salt

fresh asparagus spears, cut into 1/4 pieces, hardboiled egg, chopped, shredded swiss cheese, cubed cooked ham, mayonnaise, dijon mustard, rye bread