143 sweet macadamia nuts Recipes

sweet unsalted butter, unsweetened cocoa, sugar, eggs, vanilla, flour, salt, baking soda, macadamia nuts , baking pieces or 1 cup crushed

butter, brown sugar, water, freshly ground black pepper, salt, roasted macadamia nuts

carole walter s cookbook, macadamia fudge squares, pan: 101/2x151/2x1-inch jelly roll pan, pan prep : line with foil and butter, shown without glaze- too sweet for me, all-purpose flour , spooned in and levelled, ground cinnamon, salt, unsalted butter, unsweetened chocolate, coarsely chopped, lightly packed) very fresh dark brown sugar, granulated sugar, eggs, well beaten, pure vanilla extract, coarsely chopped, salted macadamia nuts, recipe midnight chocolate glaze, glaze, water, granulated sugar, light corn syrup, fine-quality bittersweet chocolate, finely chopped, strained powdered sugar, dutch-process cocoa powder, pure vanilla extract, lemon juice, salt, unsalted butter, soft

sugar, butter (no substitutes), evaporated milk, german sweet chocolate, chopped, semi-sweet chocolate chips, marshmallow creme, vanilla extract, salt, crushed macadamia nuts or 3 cups toasted pecans, divided

light soy sauce, brown sugar, mirin (sweet rice wine), olive oil, minced fresh garlic, peeled and minced fresh ginger, boneless skinless chicken breast halves, macadamia nuts, finely chopped, fine dry breadcrumb (japanese panko), all-purpose flour, eggs, lightly beaten, oil, butter, coconut flakes, sliced onion , floured and deep fried

chicken breasts, boneless and skinless, chicken marinade (recipe (below ), chopped macadamia nuts, breadcrumbs, all-purpose flour, eggs, lightly beaten, oil, butter, tropical marmalade (recipe below ), soy sauce, brown sugar, mirin (sweet japanese rice wine), olive oil, fresh garlic, minced, fresh ginger, minced, diced pineapple, diced papayas, gooseberry (optional), granulated sugar (or to taste), prepared horseradish (optional), chopped fresh mint (optional) or 1/8 tsp spearmint (optional)

semi-sweet chocolate chips, heavy cream, cream cheese, softened, sugar, heavy cream , plus, heavy cream, whipped soft, white chocolate baking squares, melted, orange zest, roasted chopped macadamia nuts, pre baked deep dish pie shells, heavy cream, sugar, macadamia nuts

butter, divided, granulated sugar, evaporated milk, chopped macadamia nuts, divided, german sweet chocolate, chopped, semisweet chocolate chips, marshmallow creme, vanilla extract, salt , optional

butter, brown sugar, vanilla, egg, lightly beaten, all-purpose flour, baking powder, baking soda, salt, semi-sweet chocolate chips (9 oz), coarsely chopped macadamia nuts, coarsely chopped pecans, caramel candies, whipping cream

bittersweet chocolate or 8 oz semisweet chocolate, chopped, butter, sugar, eggs, vanilla, all-purpose flour, baking powder, unsalted roasted macadamia nuts, semi-sweet chocolate chips, sweetened flaked dried coconut (4 oz.)

semi-sweet chocolate chips, divided (reserve 1/4 cup for topping), white chocolate chips, divided (reserve 1/4 cup for topping), macadamia nuts, toasted and coarsely chopped

macadamia nuts , ground in a food processor, all-purpose flour, panko bread crumbs, buttermilk, thai garlic-chile paste (recommended : sriracha), opah (moonfish) fillets, salt, freshly ground black pepper, peanut oil, peanut oil, sliced napa cabbage, carrots, shredded, maui sweet onion, thinly sliced, chopped fresh cilantro leaves, plus sprigs for garnish, scallions, chopped, olive oil, salt, pepper

maui onion or other sweet onion, finely diced, chopped fresh chives, chopped fresh cilantro, chopped japanese pickled ginger, ginger vinegar from pickled ginger, prepared wasabi paste, extra-virgin olive oil, shiso leaves (available in japanese markets), cut into thin julienne strips, or 1 dash ground cumin, ogo seaweed (available in japanese markets), or julienned cucumber, hijiki seaweed (available in japanese markets), hydrated in cold water until tender, or 1 tbsp julienned cucumber, salt, freshly ground black pepper, chopped unsalted macadamia nuts, onaga fillets (hawaiian gray snapper), yellowtail, or any other snappper, ginger butter , recipe follows, salt, freshly ground black pepper, unsalted butter, softened, chopped fresh ginger, salt, sugar

butter at room temp, plain sweet biscuits(nice ), roughly chopped macadamia nuts, softened cream cheese, caster sugar, eggs, lemon juice, grated zest, macadamia nuts

diced fresh pineapple, diced ripe mango, chopped macadamia nuts, sliced green onions, chopped fresh basil, grated maui onions (walla walla sweet, vidalia, etc.) or 2 tbsp other mild onions (walla walla sweet, vidalia, etc.), chopped cilantro, indonesian peanut sauce ( ) or 1 tbsp finely chopped roasted peanuts, minced hot chili pepper (thai, or habenero), minced garlic, olive oil, balsamic vinegar, soy sauce, fresh lemon juice, fresh lime juice, hot sauce (i prefer dave s insanity, or omak suicide sauce) (optional), fish sauce (nam pla)

cream cheese, softened to room temperature, unsalted butter, softened to room temperature, granulated sugar, egg, all-purpose flour, pure vanilla extract, crushed pineapple, drained, sweet baking chocolate, chopped, unsalted butter, softened to room temperature, granulated sugar, eggs, coffee, brewed strong, all-purpose flour, baking powder, salt, pure vanilla extract, almond extract, semi-sweet chocolate chips, chopped macadamia nuts

eggs, sugar, salt, unsalted butter, light karo syrup, baileys irish cream, semi-sweet chocolate chips, macadamia nuts (i chop 1 cup and leave 1 cup whole ), pie shell

vanilla ice cream, softened slightly, chopped roasted macadamia nuts (unsalted ), chopped plain sweet cookie, chopped glace apricot