Directions:
- Cream Cheese Filling:.
- In a medium size bowl, beat the cream cheese and butter together until light and fluffy. Add the sugar into this gradually and beat until the sugar is well incorporated.
- Beat in the egg then mix in the flour, pineapple and vanilla.
- Set mixture aside.
- Directions For Brownies:
- Preheat oven to 350°F
- Lightly butter an 8-inch square nonstick baking pan.
- In a heavy, small sauce pan, heat together the baking chocolate and butter over low heat until the mixture is smooth.
- Remove the pan from the heat and cool slightly.
- In a large bowl, beat together the eggs and sugar until they are slightly thickened. This should take 2 minutes.
- Mix in the flour, baking powder and salt then add the chocolate-butter mixture and the vanilla and almond extracts.
- Stir in chocolate chips and macadamia nuts. Pour about 1 1/4 cups of the chocolate batter in the prepared pan then use a rubber spatula to spread the cream cheese mixture over chocolate batter.
- Take a large spoon and gently place the remaining chocolate batter over top of cream cheese mixture.
- Using the pointed tip of a knife, gently make swirls by making large S shapes for a marbled design through the batter.
- Bake for 30 minutes or until tester toothpick inserted into center comes out with only a few moist crumbs attached. Remove the pan from the oven, place on a rack, and allow to cool.
- When cool to the touch, take a sharp knife and cut them into squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 254.18 Kcal (1064 kJ) | ||
| Calories from fat | 153.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.07g | 26% | |
|---|---|---|---|
| Cholesterol | 50.26mg | 17% | |
| Sodium | 68.96mg | 3% | |
| Potassium | 176.88mg | 4% | |
| Total Carbs | 27.44g | 9% | |
| Sugars | 17.76g | 71% | |
| Dietary Fiber | 3.29g | 13% | |
| Protein | 3.93g | 8% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.2mg | 7% | |
| Calcium | 26.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 389.6 Kcal (1631 kJ) | ||
| Calories from fat | 235.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.16g | 26% | |
|---|---|---|---|
| Cholesterol | 77.04mg | 17% | |
| Sodium | 105.7mg | 3% | |
| Potassium | 271.12mg | 4% | |
| Total Carbs | 42.06g | 9% | |
| Sugars | 27.22g | 71% | |
| Dietary Fiber | 5.04g | 13% | |
| Protein | 6.02g | 8% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 1.8mg | 7% | |
| Calcium | 41.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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