51 sungold cruda Recipes

  • Sous Vided Pulled Pork #RSC
    skinless boneless pork shoulder, red bell peppers and
    16 More
    skinless boneless pork shoulder, red bell peppers, smoked salt, chinese five spice powder, bacon fat, honey, soy sauce, fresh rosemary, oyster mushrooms, sungold cherry tomatoes, heavy cream, salt, white wine, garlic paste, tapioca flour, cumin, ground pepper, sheet of heavy duty reynolds wrap foil
    1 hour 15 min, 18 ingredients
  • Tomato Sugarplums
    juliet tomatoes (can substitute sungold cherry tomatoes o... and
    7 More
    juliet tomatoes (can substitute sungold cherry tomatoes or romanitas), sugar (and about 1/4 cup more for cutting board), almonds, honey, orange zest, cinnamon, ground ginger, sugar
    37 min, 8 ingredients
  • Cinco de Mayo Salsa Cruda
    grape tomatoes, diced, diced onion and
    11 More
    grape tomatoes, diced, diced onion, jalapeno chile peppers, seeded and minced, serrano chile pepper, seeded and minced, garlic, minced, lime juice, dried oregano, cayenne pepper, or more to taste, salt , or to taste, white sugar, minced fresh mint leaves, fresh cilantro, chopped, salt to taste
    20 min, 13 ingredients
  • Fettuccini with Salsa Cruda and Feta
    fresh fettuccine pasta, ripe tomatoes, chopped and
    6 More
    fresh fettuccine pasta, ripe tomatoes, chopped, red onion, chopped, chopped fresh basil, pitted kalamata olives, chopped, freshly ground black pepper to taste, extra virgin olive oil, crumbled feta cheese
    20 min, 8 ingredients
  • Salsa Cruda / Pico De Gallo
    tomatoes, cored and chopped finely, onion, finely chopped and
    6 More
    tomatoes, cored and chopped finely, onion, finely chopped, garlic cloves, minced, fresh jalapeno peppers, seeded and minced, cilantro, chopped finely, olive oil , see note above (optional), lime juice, fresh, salt
    20 min, 8 ingredients
  • Pico de Gallo (Fresh Salsa / Salsa Cruda)
    chopped onion, jalapeno peppers and
    3 More
    chopped onion, jalapeno peppers, whole fresh tomatoes (diced ), minced cilantro, lime , juice of
    30 min, 5 ingredients
  • Tomato Salsa (Salsa Cruda)
    firm ripe tomatoes, cut into 3/8-inch cubes and
    8 More
    firm ripe tomatoes, cut into 3/8-inch cubes, jalapeno chile, minced , seeds and ribs removed and reserved, minced red onion, garlic clove, minced, minced fresh cilantro leaves, salt, ground black pepper, fresh lime juice, sugar
    20 min, 9 ingredients
  • Sungold Tomato Salsa Cruda with Orzo Sungold Tomato Salsa Cruda with Orzo
    uncooked orzo (rice-shaped pasta) and
    10 More
    uncooked orzo (rice-shaped pasta), sungold tomatoes, halved (about 2 lb), chopped fresh basil, sliced green onions, chopped fresh oregano, extravirgin olive oil, white balsamic vinegar, salt, freshly ground black pepper, garlic cloves, minced, shaved parmesan cheese
    11 ingredients
  • Sungold Pasta Sauce Sungold Pasta Sauce
    sungold tomatoes, rinsed but whole, butter and
    5 More
    sungold tomatoes, rinsed but whole, butter, celery, finely chopped, onions, finely chopped, carrots, finely chopped, salt, sugar
    1 hour 5 min, 7 ingredients
  • Mascarpone Budini With Sungold Tomato Compote Mascarpone Budini With Sungold Tomato Compote
    sungold tomatoes, sugar and
    12 More
    sungold tomatoes, sugar, lemon, halved, sliced paper thin and chopped, with peel, sultana raisin, lemon juice , to taste, sugar , to taste, softened cream cheese, sugar, sugar, mascarpone cheese, eggs, lemon juice, oranges , zest of, finely grated, lemon , zest of, finely grated
    1 hour 50 min, 14 ingredients
  • Seared Halibut with Sauteed Swiss Chard and Salsa Cruda (Anne Burrell) Seared Halibut with Sauteed Swiss Chard and Salsa Cruda (Anne Burrell)
    olive oil, garlic , smashed, crushed red pepper and
    17 More
    olive oil, garlic , smashed, crushed red pepper, bacon, cut into 1/2-inch lengths (lardons), swiss chard leaves, stems removed and cut into 1/2-inch lengths, leaves cut into 1-inch lengths, chicken stock, salt, halibut filet, salsa cruda , recipe follows, heirloom tomatoes (assorted colors preferred), stemmed, seeded and cut into 1/4-inch dice, red onion, cut into 1/4-inch dice, zucchini, green part only, cut into 1/4-inch dice, pitted gaeta or kalamata olives, slivered, garlic , smashed and finely chopped, fresh oregano , picked and leaves chopped, basil leaves , chiffonade, red wine vinegar, crushed red pepper, extra-virgin olive oil, kosher salt
    20 min, 20 ingredients
  • Kate's Kicked Up Tomato Salad (Emeril Lagasse) Kate's Kicked Up Tomato Salad (Emeril Lagasse)
    italian bread , such as ciabatta, cut into 1/2-inch thick... and
    10 More
    italian bread , such as ciabatta, cut into 1/2-inch thick slices, excellent quality extra-virgin olive oil, kosher salt, ripe red heirloom tomatoes , such as brandywine, dutchman, or giant belgium, ripe green or black heirloom tomatoes , such as cherokee purple, black krim, green zebra or german green, ripe yellow or orange heirloom tomatoes , such as yellow brandywine, georgia streak, striped german, orange strawberry, kentucky beefsteak, old german, husky gold, yellow brandywine, or lillian s yellow, young arugula, stems removed , or sprigs of fresh baby herbs, well rinsed and spun dry, herb vinaigrette , recipe follows, assorted red and yellow cherry tomatoes or pear tomatoes, such as sungold, yellow pear, yellow currant, or principe borghese, halved, artisan goat cheese, crumbled, chopped chives, for garnish
    30 min, 11 ingredients
  • Tortillas With Mexican Corn Truffles - Chalupas De Huitlacoche Tortillas With Mexican Corn Truffles - Chalupas De Huitlacoche
    masa harina (corn tortilla flour, 4 1/2 oz), warm water and
    7 More
    masa harina (corn tortilla flour, 4 1/2 oz), warm water, garlic clove, minced, serrano chile with seeds, minced (or to taste), white onion, minced (divided ), lard or 4 tbsp vegetable oil, divided, huitlacoche or 2 (7 1/2 oz) cans , coarsely chopped, queso fresco or 1 cup ricotta salata, crumbled, salsa verde , cruda about 1/2 cup (store bought, tomatillo salsa fresca or your own recipe)
    45 min, 9 ingredients
  • Mexican Frittata Mexican Frittata
    mexican frittata, dozen large eggs, grated gruyere cheese and
    18 More
    mexican frittata, dozen large eggs, grated gruyere cheese, extra virgin olive ooil, butter, andouille sausage , cut into 1/2 inch pieces (or other smoky-spicy sausage), onion, thinly sliced, button mushrooms, stems trimmed off and sliced, green chiles, drained, baby spinach leaves, washed, salsa cruda (below ), sour cream, salsa cruda, roma tomatoes , quartered lengthwise and seeded, red bell pepper, cored, seeded and quartered, fresh cilantro leaves, garlic, chopped, ground cumin, cayenne, evoo, salt
    18 min, 21 ingredients
  • Cherry Tomato and Mozzarella Salad Cherry Tomato and Mozzarella Salad
    sweet 100 or sungold cherry tomatoes (or a mixture), rins... and
    4 More
    sweet 100 or sungold cherry tomatoes (or a mixture), rinsed and stemmed, balls fresh mozzarella cheese (often labeled bocconcini), drained, loosely packed fresh basil leaves, rinsed, extra-virgin olive oil, coarse sea salt
    5 ingredients
  • Insalata Cotta e Cruda Insalata Cotta e Cruda
    artichokes, uncooked and trimmed to the heart and
    11 More
    artichokes, uncooked and trimmed to the heart, fennel, trimmed and quartered, carrots, baking potato, head romaine lettuce, head belgian endive, tomato, fontina cheese, olive oil, red wine vinegar, dijon-style prepared mustard, salt and pepper
    12 ingredients
  • Insalata Cotta e Cruda Insalata Cotta e Cruda
    artichokes, uncooked and trimmed to the heart and
    11 More
    artichokes, uncooked and trimmed to the heart, fennel bulbs, trimmed and quartered, carrots, baking potato, head romaine lettuce, head belgian endive, tomato, fontina cheese, olive oil, red wine vinegar, dijon-style prepared mustard, salt and pepper to taste
    12 ingredients
  • Butterfly Tomatoes with Salsa Cruda Butterfly Tomatoes with Salsa Cruda
    very ripe medium-sized tomatoes (about 8 oz each) and
    9 More
    very ripe medium-sized tomatoes (about 8 oz each), garlic, finely chopped, extra-virgin olive oil, chopped fresh mint leaves, grated lemon zest, sugar, freshly ground black pepper , to taste, dried farfalle (butterfly pasta), salt , to taste, ricotta salata cheese (optional garnish )
    10 ingredients




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